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HOTEL ANTEROOM SEOUL

★★★·89.0/ 10Excellent
·Hotels
2020 opened· 112 rooms· Check-in 03:00 PM / out 11:00 AM
Review
Official

Premier Inn Hotel Southampton City Centre puts you right at the heart of the city. From one of Europe's biggest shopping centres, to some magical entertainment for the little ones, there's lots to see and do on your doorstep. Whether you're spending quality time with the family, or you're travelling on business, we'll make sure you enjoy your stay. The fun comes in all shapes and sizes in Southampton. Live it large at West Quay shopping centre, with over 100 stylish shops to enjoy. Enjoy a taste of the Middle Ages, with the medieval defensive walls and the Old Town. Or take a little stroll down the QE2 Mile, a pedestrian route that runs through the heart of the city and links the parks, shops and waterfront. Scrumptious food awaits you at our restaurant, and a sumptuous bed in your room. All reservations placed at this hotel are subject to Premier Inn’s standard Terms and Conditions, which can be found at premierinn. com

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Nearby & transit

DiningSights
1
Soigné
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Soigné is celebrated for a tasting menu that reflects the changing seasons and brings each ingredient to life. Owner-chef Jun Lee blends Korean sensibilities with contemporary techniques, creating dishes articulated entirely in his own voice. His signature ‘Episode’ menus unfold like a classical narrative, from introduction to conclusion, as a paced culinary performance. In a minimalist, white-toned space centred on the kitchen, with elegant plating and attentive service, the dining experience is one to remember.
552m
2
alla prima
Innovative · ★★ Michelin
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alla prima's natural flavors of the ingredients are preserved, while the balance of herbs and vegetables adds an alluring aroma. The tasting menu is original without being overly complex or intimidating. The wide counter offers the best view of the the kitchen’s lively energy, while the calm, classic ambiance and softly lit dining room ensure that no detail has been overlooked in providing a truly comfortable meal.
593m
3
GiwaKang
Korean Contemporary · ★ Michelin
₩₩₩₩
At Giwakang, Chef Min-chul Kang—known for his distinctive French culinary style—presents a bold approach rooted in Korean cuisine. Melding classic Korean flavours with refined French techniques, Chef Kang creatively masters complex flavour pairings that might otherwise seem improbable. Dishes like dongchimi with caviar, ganjang gejang rice with truffle, and squid mandu are both daring and harmonious. The spotless open kitchen and elegant, modern space set a polished tone for the restaurant, while warm, attentive service rounds out a dining experience that feels both inventive and deeply satisf
414m
4
Légume
Vegan, Vegetarian · ★ Michelin
₩₩
Creating elegant, compelling cuisine using only plant-based ingredients is no easy task, yet Chef Si-woo Sung achieves it with confidence at Légume. His deep understanding of vegetarian cooking, combined with a distinctive personal vision, has shaped a menu with a clear identity. In pursuing a fully vegan approach, the restaurant refines contemporary cuisine while highlighting the breadth of Korean vegetarian traditions. The chef’s assured technique brings clarity and depth to each dish, and the imaginative flavours appeal not only to vegetarians but to diners with a wide range of tastes.
527m
5
Collage
French Contemporary · ★ Michelin
₩₩₩
Just like the visual art technique of collage, Chef Jin-sung Noh draws upon his extensive understanding of ingredients to create dishes that balance various flavours. His refined culinary skills are richly expressed through the harmonious blend of ingredients' inherent flavours and dense sauces. By incorporating seasonal local ingredients with fermentation techniques, he gives traditional French cuisine a modern, diverse touch. Enjoy his distinctively stylish dishes in a charming dining space.
581m
6
Evett
Innovative, Korean · ★★ Michelin
₩₩₩₩
Chef Joseph Lidgerwood turns foraging into an art form, handcrafting traditional meju and brewing his own sauces. For him, there is no such thing as an ordinary or overused ingredient. His signature meju doughnut, filled with cream, anchovy dalgona, and black garlic, elevates umami and fermented depth to new heights. The menu at Evett is a canvas of innovation, featuring bold reinterpretations of Korean culinary heritage, such as house-made pine needle oil and floral-infused medicinal liquor. By seamlessly blending tradition with a global vision, the chef’s creations shine even brighter when p
1.1km
7
Solbam
Contemporary, Korean Contemporary · ★ Michelin
₩₩₩₩
An evening at Solbam begins with drinks and snacks in the atmospherically lit drawing room before you are led into a bright, spacious dining area with an open kitchen. Chef-owner Tae-jun Eom’s extensive experience and technical skill are put to excellent use, especially when paired with the best of Korea’s seasonal produce. Whether it is snow crab with cauliflower, abalone with bamboo shoots, or Hanwoo with dallae, the dishes are often original and striking, presented with a touch of theatricality by a highly formal service team. For the full experience, opt for the three- or seven-glass wine
813m
8
Hakusi
Japanese · ★ Michelin
₩₩₩₩
True to its name, the restaurant is housed in a pristine white building, creating a space that feels like a blank canvas and conveys a distinctly modern atmosphere. The open kitchen, surrounded by counter seating, allows guests to watch the entire cooking process, adding a dynamic element to the dining experience. The cuisine reflects the same contemporary spirit, highlighting the chef’s creativity. A standout is the crispy unagi, served first in a traditional style with sansho, followed by a second preparation wrapped in a thin pancake with basil and dipped in basil vinegar, reminiscent of Pe
862m
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

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