Residence Arcadia
·Hotels
Offsite parking discounted rates availableParkingPets allowedOffsite parking discounted rates availableSelf parking (surcharge)Non-smoking roomsAll 8 facilities +
Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
RoomDouble Room
Double Room
25 ㎡up to 2
Providing free toiletries and bathrobes, this double room includes a private bathroom with a shower, a bidet and a hairdryer. The double room provides a private entrance, a minibar, a carpeted floor, heating and a flat-screen TV with cable channels.
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Single Room
15 ㎡up to 1
Offering free toiletries and bathrobes, this single room includes a private bathroom with a shower, a bidet and a hairdryer. The single room offers a private entrance, a minibar, parquet floors, a carpeted floor and a flat-screen TV with cable channels.
Rates / book on FlyerTrip →F
Facilities · 8
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableParkingPets allowedOffsite parking discounted rates availableSelf parking (surcharge)Non-smoking roomsRestaurantRoom service
N
Nearby & map
DiningSights
1
Andrea Larossa
Italian Contemporary, Seasonal Cuisine · ★ Michelin
€€€€
Across the Po from the city center, where ample, convenient parking invites a stress-free stop, a luminous dining room awaits, one that once hosted recreational gatherings and social events. Today it retains that same spirit of conviviality, marked by genuine smiles, attentive service, and measured professionalism. In the kitchen, Andrea Larossa demonstrates a deep command of Piedmontese ingredients and traditions, enriched by Southern Italian influences inherited from his family origins and a natural inclination toward contemporary creativity. Two tasting menus favor pleasure over ingredient
16.6km
2
Trattoria Zappatori
Modern Cuisine, Regional Cuisine · ★ Michelin
€€€
Beyond the porticoes, a secluded courtyard leads to an early twentieth-century building that now houses a historic trattoria, transformed by chef Christian Milone into a restaurant of refined elegance. Its original features have been intelligently preserved and enhanced by contemporary touches, creating a harmonious dialogue between past and present. At carefully laid tables, almost tailored in their precision, the culinary offering unfolds through two distinct routes: on the one hand, the “1975… le mie origini” menu, which revisits Piedmontese roots with balance and understated imagination; o
16.6km
3
Granoturco Bistrot
Piedmontese
€€
Although the external façade of this restaurant recalls its former life as a pub, the building is now home to a restaurant run by a young chef whose experience working abroad has done nothing to dim his love of the Piedmont. Here, he serves some of the best regional cuisine in the area, with a few more creative options also featuring on the menu.
4.7km
4
Piano35
Italian Contemporary, Piedmontese · ★ Michelin
€€€€
On the ground floor of what has become one of the icons of Turin's urban landscape - the Intesa San Paolo skyscraper designed by Renzo Piano - you will find the dedicated entrance to the restaurant. Here you will be accompanied to the lift with which, at great speed, you will ascend to a height of 150 metres: before sitting down in the restaurant proper, do not miss a “diversion” to the panoramic terrace from which you will enjoy a splendid view of the city centre. Then, in the large and bright dining room surrounded by the greenhouse, the gastronomic choice will be presented to you in the for
18.4km
5
Vintage 1997
Italian, Classic Cuisine · ★ Michelin
€€€
A classic of the Turin dining scene for nearly thirty years, this venue continues to stand out for its rare consistency, unmoved by passing trends. The interiors, intentionally somewhat old-fashioned – though recently refreshed and perfectly in keeping with the Vintage name – frame the welcome of owner Umberto Chiodi Latini, a maître d’ of great personality and old-school charm. In the kitchen, the offerings have expanded over the years without ever compromising on ingredient quality: notable, for instance, is the attention devoted to vegetables, honored with an entire tasting menu. Alongside
18.9km
6
Carignano
regional · ★ Michelin
€€€€
Davide Scabin, one of Piedmont’s most famous chefs who was also awarded two Michelin stars at his Rivoli restaurant, is now demonstrating his culinary skills in one of Turin’s most prestigious hotels – the historic Grand Hotel Sitea, which celebrates its centenary in 2025. Here, the chef serves just one long tasting menu on which all preconceived ideas are overturned, starting with the order of courses. Based on the chef’s “up & down” concept, you start with the more intense flavours (such as sweetbreads and foie gras) and the dishes become lighter as the meal progresses, including more vegeta
19.0km
7
Del Cambio
italian · ★ Michelin
€€€€
This historic restaurant, a jewel of Piedmont and with few equals in Europe, dates back to the 18th century. The Risorgimento room retains its 19th-century charm, enhanced by meticulous restoration. The creaking of the original parquet accompanies footsteps in a place that is also part of Italy's history: Cavour once sat here, with a view of Palazzo Carignano, the first Parliament of the unified nation. Behind it, the Pistoletto room offers a simpler, more informal atmosphere. The cuisine celebrates tradition with classic Piedmontese dishes – from vitello tonnato to agnolotti del Plin – but it
19.4km
8
Cannavacciuolo Bistrot
Creative, Mediterranean Cuisine · ★ Michelin
€€€€
Antonino Cannavacciuolo – the three-Michelin-starred chef of Villa Crespi – has chosen to set up his Turin establishment in the heart of Borgo Po, one of the city’s most intimate and elegant residential neighbourhoods, just a stone’s throw from the Gran Madre. The dining areas form a series of contemporary, intimate and meticulously designed rooms, the last of which looks directly onto the kitchen for those who'd like to watch the culinary magic unfold. This is where Gabriele Bertolo creates modern cuisine inspired by regional traditions — starting off with those from Campania — reinterpreted
19.7km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.