Talbach Apartments
·Hotels
Offsite parking discounted rates availableElectric bicycle charging stationParkingNon-smoking roomsPets allowedNon-smoking throughoutAll 24 facilities +
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Room with Private Bathroom
1 × Extra-large double bed (Super-king size)46 ㎡up to 2
Providing free toiletries, this double room includes a private bathroom with a walk-in shower and a hairdryer. The well-equipped kitchen features a stovetop, a refrigerator and kitchenware. The spacious double room provides soundproof walls, a tea and coffee maker, a seating area, a dining area, as well as a flat-screen TV with streaming services. The unit offers 1 bed.
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Single Room with Private Bathroom
1 × Twin bed16 ㎡up to 1
Providing free toiletries, this single room includes a private bathroom with a walk-in shower and a hairdryer. The kitchen is equipped with a stovetop, a refrigerator and kitchenware. The single room provides soundproof walls, a tea and coffee maker, a seating area, a flat-screen TV with streaming services, as well as an inner courtyard view. The unit offers 1 bed.
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Facilities · 24
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableElectric bicycle charging stationParkingNon-smoking roomsPets allowedNon-smoking throughoutPet bowlsPet basketStaff adhere to local safety protocolsGuest rooms disinfected between staysPhysical distancing rules followedCashless payment availableFire extinguishersContactless check-in/check-outInvoice providedSmoke alarmsKey accessScreens / Barriers between staff and guests for safetyFree wired internetSelf parking (surcharge)Offsite parking discounted rates availableInternet accessHorse riding nearbyElectric bicycle charging station
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Nearby & map
DiningSights
1
Le Cerf
Classic French · ★★ Michelin
€€€€
The culinary centrepiece of the Wald & Schlosshotel Friedrichsruhe has an elegant style that verges on the opulent. Exquisite details such as fine fabrics, ornate wallpaper and crystal chandeliers are perfectly in keeping with the historical castle. The cuisine is a celebration of classic tradition but always features a sophisticated twist – such as the fruity, tangy passion fruit note in the chilled white tomato soup. Boris Rommel and his dedicated team bowl diners over with their precise technique, outstanding ingredients and attention to detail. There are two set menus (one vegetarian), fro
29.5km
2
La Boucherie
Contemporary · ★ Michelin
€€€€
Previously chef at Kuno 1408 in Würzburg, Daniel Schröder is already a familiar name in the region, and he is now at the helm of the small-format fine dining restaurant at this charming hotel. In the kitchen, the chef-owner draws inspiration from French cuisine and uses top-notch ingredients to craft dishes that emanate finesse. His "kohlrabi, pear, pecan", for example, proves to be a particularly successful combination of textures and flavours. The five- or six-course set menu is based on the seasons and complemented by a well-curated wine list dominated by regional labels. The tastefully mod
31.2km
3
Weinhaus Stern
Country cooking, Farm to table · Bib
€€
This destination is sought after for all the right reasons, from its cosy, rustic interior and charming courtyard to the friendly service. Not least, the seasonal cuisine wins diners over with its freshness and flavour – take, for instance, the roast wild boar served with house-made potato dumplings. Chef-patron Klaus Markert champions honest craftsmanship and quality, complemented by a fine selection of regional wines. Tip: Try the estate's own premium schnapps. Charming guestrooms are available, and breakfast features house-made fruit preserves.
26.2km
4
Zur Krone
Farm to table, Seasonal Cuisine · Bib
€€
The inn has been in the Restel family since 1969 and is now run by the second generation. Their consistently high level of dedication is crystal clear in the delicious, seasonally inspired cuisine. The à la carte dishes and set menu are complemented by a well-curated wine list featuring local wines. The friendly service is a bonus, and a table on the leafy terrace is also a lovely option. They have nice guestrooms, should you care to stay longer.
28.4km
5
Landgasthof zum Kaffelstein
Seasonal Cuisine, Contemporary · Bib
€€
Having already proven his talent at Kuno 1408 in Würzburg, Daniel Schröder has now struck out alone here with a dual concept: In addition to fine dining at La Boucherie, you can look forward to delicious seasonal cuisine in this lovely alternative. The menu is pared down to a limited number of dishes that focus on the essentials, leaving nothing to chance in terms of expression and flavour. In summer, the terrace in the courtyard is a pleasant place to sit. The hotel also has spruce, modern guestrooms.
31.2km
6
Weinhaus Zum Ritter
Country cooking · Bib
€€
This really lovely restaurant is deservedly popular. Accommodated in a converted 500-year-old farmhouse, it boasts a charming dining area with a cosy atmosphere, and an eye-catching old Swiss church window. In the small open kitchen, chef-patron Thomas Hausin conjures up fresh, regional dishes that are rife with robust flavours and won't break the bank. Attentive service courtesy of the friendly hostess. N.B. Different opening hours in summer.
36.9km
7
Rebers Pflug
Farm to table · ★ Michelin
€€€
As soon as you enter the restaurant, you will pass the open kitchen, which is sure to whet your appetite! The menu is really wide-ranging, from regional classics such as Tafelspitz (beef boiled in broth) or Zwiebelrostbraten (roast beef with onions) to the set menu ("Genießer-Menü") comprising three to six courses – these might include the likes of "sea bass and Bouchot mussel bouillabaisse, aubergine, fennel, black garlic". There is also a vegetarian set menu. And then there are the prized steaks… Needless to say, chef-patron Hans-Harald Reber gets his excellent meat from his trusted butcher,
48.9km
8
Oben
Creative, Seasonal Cuisine · ★ Michelin
€€€€
The historical hamlet of Kohlhof, nestled in an idyllic location above Heidelberg, among meadows and fruit trees, is something of a gourmet island in the forest. Exuding rural allure, the cobbled courtyard is your first port of call: sip on an aperitif, before moving on to the charming, lovingly decorated dining room, which has a pleasantly intimate atmosphere. In the open kitchen, a cleverly devised modern set menu of 13 delicacies - such as ‘Charred cabbage, eel, smoke’ or ‘Mushroom & potatoe, egg yolk, spinach’ - is rustled up. Chef Robert Rädel cooks creatively, setting great store by regi
49.4km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.