Auberge d'Inxent
·Inns
WiFi availableFree ParkingHeatingGardenBarSoundproof roomsAll 40 facilities +
No checkout or paid ranking here — commission never drives content.
Book on FlyerTrip →R
Room types · 5
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Superior Double Room
1 × Double bed(s)up to 2
Featuring free toiletries, this double room includes a private bathroom with a walk-in shower and a hairdryer. The double room features a tea and coffee maker, a wardrobe, a carpeted floor, heating, as well as a flat-screen TV. The unit has 1 bed.
Rates / book on FlyerTrip →
Superior Double Room
1 × Large bed(s) (King size)up to 2
The double room offers a private entrance, a tea and coffee maker, as well as a private bathroom featuring a bath and a hairdryer. The unit offers 1 bed.
Rates / book on FlyerTrip →
Superior Double Room
1 × Extra-large double bed(s) (Super-king size) / 2 × Single bed(s)up to 2
Featuring free toiletries, this double room includes a private bathroom with a walk-in shower and a hairdryer. The double room features a tea and coffee maker, a wardrobe, heating and a flat-screen TV.
Rates / book on FlyerTrip →
Superior Double Room
1 × Large bed(s) (King size)up to 2
Providing free toiletries, this double room includes a private bathroom with a walk-in shower and a hairdryer. The double room provides a tea and coffee maker, a wardrobe, a carpeted floor, heating and a flat-screen TV. The unit offers 1 bed.
Rates / book on FlyerTrip →
Superior Double Room
1 × Large bed(s) (King size)up to 2
The double room provides a private entrance, a tea and coffee maker, as well as a private bathroom featuring a bath and a hairdryer. The double room features a wardrobe, parquet floors, a carpeted floor, heating and a flat-screen TV. The unit offers 1 bed.
Rates / book on FlyerTrip →F
Facilities · 40
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingHeatingGardenBarSoundproof roomsParkingPets allowedTerraceFree WiFiPrivate parkingSun terracePrivate check-in/check-outDaily housekeepingAccessible parkingSpecial diet menus - on requestKid mealsOutdoor furnitureWine/champagneStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedSmoke alarmsPhysical distancing in dining areasCCTV outside propertyCCTV in common areasProcess in place to check health of guestsScreens / Barriers between staff and guests for safetyFace masks for guests availableSecurity alarmNon-smoking roomsRestaurantNon-smoking throughoutLaundry washed per local authority guidelines
N
Nearby & map
Dining
1
La Grenouillère
Creative · ★★ Michelin
€€€€
Few chefs show such a strong culinary personality as Alexandre Gauthier in La Madelaine-sous-Montreuil. The story unfolds in a space with two tiered metal rooftops (designed by architect Patrick Bouchain) and views onto the verdant surroundings and the kitchens. This is the laboratory in which the chef cooks up "contemporary cuisine with French roots, liberated from its certainties and preconceptions". Like an alchemist, he teases out flavours in on-point dishes, each a vignette of creativity in which the ingredients sing the praises of the seasons. Artistic and experimental cuisine, to be sav
7.2km
2
Le Pavillon - Hôtel Westminster
Creative · ★ Michelin
€€€€
Le Pavillon of the Westminster, a 1930’s luxury hotel and a flagship of the Côte d’Opale, boasts a velvety cocooned vibe and a black and ochre colour scheme. The dining room, hung with huge animal-themed tapestries, provides the backdrop to William Elliott’s creative seafood-centric score. Virtuoso talent and delicacy depict the craftsmanship lavished on noble ingredients like caviar, lobster, langoustine… Examples include Audresselles lobster in cherries and almonds underscored by an aceita di terga vinegar dressing. The terrace commands a view of the iconic La Canche lighthouse. Simpler fare
13.6km
3
Racines
Modern Cuisine · Bib
€€
A stone's throw from Étaples marina, Pierre Chavatte's restaurant sports a contemporary decor with wood details, and the kitchen as a backdrop. Generous and precise, particularly when it comes to sauces, the cuisine is a hit. The prawns with spinach, black garlic and cashews are a pure delight; the oh-so-tender red mullet is elevated by a bouillabaisse-style broth. For dessert, the pear in spiced wine sees an interplay of textures. A sincere, warm and indulgent spot.
10.7km
4
Au Bon Accueil
Traditional Cuisine
€€
Half-way between Montreuil and Le Touquet, this fashionably appointed, welcoming bistro conjures up tasty home cooking that celebrates market-fresh produce, but not only. Examples: goat’s cheese fritter, poached pear and rocket leaf; scorpion fish, herby polenta, salad veggies and fennel butter. And at such sensible prices, who could ask for more?
5.7km
5
Anecdote
Traditional Cuisine
€€
In the words of Anecdote's owner Alexandre Gauthier, who is also chef at La Grenouillère, Samuel Pesquet creates a "cuisine of memory" – in it, he pays homage to the dishes his father used to make in the 1980s. This is generous and mouth-watering cuisine made from fine ingredients – goujonnettes with gribiche sauce, braised rib steak, crêpes Suzette or tarte Tatin – that you won't be forgetting any time soon.
7.7km
6
Auberge du Moulinel
Traditional Cuisine
€€€
This peaceful inn between Le Touquet and Montreuil-sur-Mer exudes a smart rural vibe. The chef painstakingly selects the ingredients with which to carefully craft flavoursome traditional fare. House specialities include lobster salad, pigeon cooked two ways and Grand Marnier soufflé. Everything is prepared in house, including the bread and ice cream!
9.4km
7
Le Paris
Modern Cuisine
€€
A few streets away from the seafront, this restaurant is in sync with the markets and seasons and very popular with local foodies! They know how to pull off deliciously happy marriages of flavours. The food ranges from traditional to more modern dishes such as foie gras, corn and smoked eel. Charming welcome.
14.1km
8
Le Mezquité
Fusion, Mexican
€€€
Courgettes, samphire and salsa macha; avocado and chocolate parfait – this restaurant in Le Touquet successfully showcases its take on fusion cuisine, with a penchant for smoking certain food items. Chef Julien Szyndler prepares regional ingredients using Mexican methods, sauces and spices, for instance cochinita pibil (with pork marinated and cooked over mezquita wood) or mole poblano with duck. The food mirrors the couple's roots: he hails from nearby Valenciennes, while Laura Flores, his wife, is from Mexico: Puebla, to be precise (southeast of Mexico City).
14.2km
1
2
3
4
5
6
7
8
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.