Hotel Rettenberg
·Hotels
Check-in 02:00 PM / out 11:00 AM
Offsite parking discounted rates availableFitness facilities (surcharge)Health or beauty spa nearbySwimming poolFamily roomsLift / ElevatorAll 32 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service8.8
Facilities8.8
Cleanliness8.8
Surroundings8.8
No checkout or paid ranking here — commission never drives content.
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Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
RoomQuadruple Room
Quadruple Room
1 × Sofa bed / 1 × Queen bed35 ㎡up to 4
This room includes a bathroom and satellite TV.
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Double Room
1 × Queen bed20 ㎡up to 2
This room includes a bathroom and satellite TV.
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Triple Room
1 × Sofa bed / 1 × Queen bed20 ㎡up to 3
This room includes a bathroom and satellite TV.
Rates / book on FlyerTrip →RoomSingle Room
Single Room
1 × Twin bed15 ㎡up to 1
This room includes a bathroom and satellite TV.
Rates / book on FlyerTrip →F
Facilities · 32
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFitness facilities (surcharge)Health or beauty spa nearbySwimming poolFamily roomsLift / ElevatorFax/photocopyingFacilities for disabled guestsSaunaParkingTerraceTable tennisSki storageDartsOutdoor furnitureHammamInternet accessJapanese gardenFitness facilities (surcharge)Offsite parking discounted rates availableShopping on siteSki equipment rentals on siteSki storageSnow sports gearSwimming nearbyAccess to nearby indoor poolVegetarian menu options availableFree wired internetHealth or beauty spa nearbyNon-smoking roomsRestaurantWheelchair accessible
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Nearby & map
DiningSights
1
Schwarzer Adler
European Contemporary, Seasonal Cuisine · ★★ Michelin
€€€€
Chef Johannes Nuding needs no introduction, having previously served up three-MICHELIN-star cuisine at London's Sketch – The Lecture Room & Library. His dishes are clearly structured and creative. He excels at combining ingredients, textures and flavours in ways that are pleasingly contrasting yet harmonious. This is exemplified by his wild-caught turbot roasted on the bone, set atop seasoned borlotti beans with braised pointed pepper, confit lemon and salted capers, and completed with a classic wine sauce. Given the quality of the six-course set menu (with an optional extra course), it's hard
10.3km
2
Secco
Regional Cuisine, Asian Influences · Bib
€€
Compact, intimate and colourful, this pleasant bistro set in a picturesque cobbled lane in the old town offers a relaxed alternative to the Schwarzer Adler restaurant. You immediately get a sense that the team supporting chef-patron Johannes Nuding enjoy their work! At lunchtime, there is a two- or three-course set menu with a choice of dishes; from 5pm an interesting selection of simple options is served, ranging from onion soup to quiche and Thai curry to a stove-top fish dish or baked guinea fowl. Friendly service, in which the owners participate.
10.3km
3
das grander
Regional Cuisine, Modern Cuisine
€€€
Diners come here to enjoy the friendly and vibrant atmosphere and delicious food. In the evening, you can compose your own seven-course set menu from the featured dishes or order à la carte. Alternatively, there is a surprise menu comprising three to five courses as well as a set menu of Japanese cuisine. At lunchtime, they serve a reasonably priced set menu that changes on a daily basis, the "weekly gourmet set menu" and a range of à la carte classics such as beef carpaccio, Kalbsrahmbeuschel (calf lights ragout) or Wiener schnitzel, as well as modern fare such as sea bass with saffron foam.
3.9km
4
Bergfried - Chefs Table
Modern Cuisine, Regional Cuisine · ★ Michelin
€€€€
You're right in the thick of it here! From the high tables in this stylish little space, you can watch the kitchen buzz with activity – there's never a dull moment! A distinctive aspect of the proceedings is the way the individual dishes are presented: with a proper explanation and background music that is occasionally rather loud. For his nine-course surprise menu, chef Sebastian Stock likes to work with locally sourced ingredients to create clearly structured modern dishes brimming with intensity and flavour. Franz Stock curates superb wine pairings to complement the food. The service is ess
17.6km
5
Guat'z Essen
Vegetarian, Seasonal Cuisine · ★ Michelin
€€€€
This restaurant may be rather inconspicuously located on the edge of a small village, but it is certainly worthy of your attention. "From Permaculture to Table" is the concept behind it. Peter Fankhauser is doing remarkable work here in two respects: first, he keeps a 1 000m² permaculture garden and is therefore himself able to supply the restaurant with fruit and vegetables. Only cereals and dairy produce are sourced elsewhere in the region. Secondly, these ingredients are transformed into elaborate dishes that are brimming with flavour and aroma, complexity and intensity. They serve a single
18.6km
6
Lamark - Stube
Farm to table
€€
Located right next to the cable car station, Hotel Lamark is run by Alexander Fankhauser. The restaurant boasts a number of cosy, tastefully designed dining areas with classic Alpine-style decor. The varied menu features both traditional regional fare and more ambitious creations to be ordered à la carte or as part of a set menu. Options include veal lights in a Riesling sauce, Tafelspitz (prime boiled beef) with all the trimmings and confit char fillet with pointed cabbage, greaves dumplings and a mustard sauce. There is also a fine selection of wines. Affording panoramic views, the terrace i
10.9km
7
Wilder Mann
Traditional Cuisine, Alpine
€€€
The history of this old inn stretches back to the 16C, and the Schatz family has run it with great dedication since 1985. The Tyrolean influence is evident both in the interior design and on the menu. Flavoursome traditional dishes prepared using excellent, mostly local produce are served in various cosy dining rooms. Among the dishes to try are the Tyrolean veal liver with a creamy caper sauce, wine soup with toasted white bread croutons, or the delectable spinach ravioli with melted butter and chives. And be sure to sample the wonderful Sachertorte. Friendly and adept service.
17.2km
8
zum Nester
Austrian
€€
At this lovely restaurant in the middle of town, the atmosphere is cosy and the service is friendly and professional. On the menu: hearty traditional Austrian fare made from locally sourced ingredients – trout is just as much a staple as Wiener schnitzel. There is also a selection of grilled meat dishes. Good to know: The meat comes from the restaurant's own butchery. Order à la carte or opt for the set menu.
18.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.