Hotel Juancaballo
·Hotels
Air conditioningExpress check-in/check-outSafety deposit boxParkingPrivate check-in/check-outShared lounge/TV areaAll 40 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.3
Wi-Fi9.1
Value9.0
Location9.0
Rooms8.9
Cleanliness8.9
Surroundings8.8
Facilities8.5
No checkout or paid ranking here — commission never drives content.
Book on FlyerTrip →R
Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
RoomDouble or Twin Room
Double or Twin Room
2 × Twin bed30 ㎡up to 2
Offering free toiletries, this twin/double room includes a private bathroom with a bath or a shower. The spacious twin/double room offers air conditioning, a private entrance, soundproof walls, executive lounge access and a flat-screen TV with cable channels. The unit offers 2 beds.
Rates / book on FlyerTrip →F
Facilities · 40
All facilities & services listed by the hotel (aggregated across sources).
Air conditioningExpress check-in/check-outSafety deposit boxParkingPrivate check-in/check-outShared lounge/TV areaOutdoor furnitureFruitsCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedGuest room sealed after cleaningProperty cleaned by professional cleaning companiesPhysical distancing in dining areasKey accessProcess in place to check health of guestsAccess to health care professionals24-hour securityDelivered food - securely coveredSecurity alarmInternet accessExpress check-inSelf parking (surcharge)Television in common areasWine release eventsFree wired internetGarageNon-smoking roomsRestaurantTour deskNon-smoking throughout
N
Nearby & map
Dining
1
Cantina La Estación
Contemporary · Bib
€€
Although located slightly away from the historic centre, this authentic “cantina” full of surprises is well worth the journey! It features a simple tapas bar in the style of an old railway station, which leads to the dining room, the latter imitating the interior of an old train carriage. The couple in charge, Montserrat and Antonio José, focus on contemporary seasonal cuisine, with the intention of always enhancing what they offer with artisanal breads, a small selection of olive oils, an enticing tasting menu and at least one different stew every day (there are also off-menu suggestions). Th
788m
2
Cibus
Contemporary
€€€
An unexpected surprise in the centre of Úbeda! The small restaurant, with an open kitchen by the entrance and a dining room with stone walls downstairs that dates back to the 16C, has a philosophy that it classifies as a "culinary renaissance”, which is showcased via dishes that are constantly evolving and change with every season. There’s no à la carte; instead, you’ll find two surprise tasting menus entitled Legado and Renacimiento (both are plant-based and come with a wine-pairing option). Extra virgin olive oil from Jaén is a constant presence in the dishes served here.
775m
3
Vandelvira
Modern Cuisine · ★ Michelin
€€€
If you’re visiting Baeza’s marvellous historic quarter, a Renaissance jewel that has been declared a World Heritage Site, eating in this restaurant will add an extra-special touch to the experience. Vandelvira occupies part of a 16C monastery with comfortable dining rooms and beautiful covered cloisters where guests can nowadays enjoy a glass of manzanilla sherry. The focus of owner-chef Juan Carlos García is on two tasting menus of creative cuisine, with a preference for humble ingredients from his own vegetable garden or the region, which he transforms into haute-cuisine dishes that showcase
8.4km
4
Taberna Canela en Rama
Traditional Cuisine
€
Located in the historic centre of Baeza, a stone’s throw from the Cathedral, this establishment stands out both for its terrace and for the fact that it dedicates itself to extolling the culture of informal tapas. Enjoy an updated traditional offering designed for sharing, with portions and half portions to make it easier to try more things, and they offer a free tapa with each drink!
8.5km
5
Acebuche
Contemporary
€€
Located inside the Puerta de la Luna hotel along one of the narrow cobbled streets of Baeza’s old quarter, this gastronomically focused modern restaurant has strong links with the world of olive oil, as highlighted in its name (“acebuche” is the Spanish name for a wild olive tree). The couple at the helm in the kitchen (he is from Brittany in France, his partner from Castellar, a small town nearby at the foot of the Sierra Morena), showcase their strong personal style here having previously worked in leading restaurants in France and Spain. Their cuisine is a fusion of sauces and techniques he
8.5km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.