AU GRÉ DE LALOIRE
·Bed and breakfasts
WiFi availableFree ParkingHeatingGardenHikingFishingAll 23 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Wi-Fi10.0
Cleanliness10.0
Service9.5
Location9.5
Rooms8.5
Facilities8.5
Value8.0
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double or Twin Room with Private External Bathroom
1 × Large bed(s) (King size)16 ㎡up to 2
The twin/double room provides a private entrance, soundproof walls, a terrace with garden views as well as a private bathroom featuring a shower. The unit offers 1 bed.
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Double Room with Private Bathroom
1 × Large bed(s) (King size)10 ㎡up to 2
The double room offers soundproof walls, a tea and coffee maker, as well as a private bathroom boasting a shower and a hairdryer. The double room has tiled floors and features a seating area, heating and garden views. The unit has 1 bed.
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Double Room with Private Bathroom
1 × Large bed(s) (King size)10 ㎡up to 2
The double room offers soundproof walls, a tea and coffee maker, as well as a private bathroom boasting a shower and a hairdryer. The unit has 1 bed.
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Facilities · 23
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingHeatingGardenHikingFishingCyclingHorse ridingCanoeingParkingTerraceFree WiFiPrivate parkingSun terraceParking garageOutdoor furniturePicnic areaInvoice providedSmoke alarmsKey accessWalking toursNon-smoking roomsNon-smoking throughout
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Nearby & map
Dining
1
Auberge Pom'Poire
Modern Cuisine · ★ Michelin
€€€
This contemporary restaurant surrounded by orchards has a bright, welcoming, clean-lined dining area that looks onto the surrounding countryside. Full of verve and creativity, Bastien Gillet's colourful, zesty cuisine is as subtle as it is finely judged, both in terms of the aromas and the textures; his dishes, laden with top-notch farm produce from the region, are rife with flavours. And the detail to seal the deal: the dishes are served in delightful crockery that is handmade locally. The menu is liable to change daily, in accordance with the chef's inspiration. Suffice to say, this restaura
7.7km
2
L'Épine
Modern Cuisine · Bib
€€€
The name of the restaurant means "blackthorn" – a thorny shrub or tree commonly found in the hedgerows of France. Its fruit (sloes) can be turned into sloe gin. Formerly a school dating back to 1866, the premises are tastefully decorated throughout: exposed ceiling beams, large windows giving onto a tree-lined terrace, designer lighting and works of art. The chef offers a seasonal menu served in several courses that celebrates local produce and artisans.
9.9km
3
Auberge du XIIème Siècle
Modern Cuisine · ★ Michelin
€€€
Balzac was a regular guest at the Château de Saché, located right next door to this Auberge housed in a half-timbered building that has retained all its authentic charm behind its ivy-covered façade. Exposed beams, tiled floors, a fireplace and more contemporary tableware: this pair – chef Kevin Gardien and Stéphanie Marques – know how to look after their guests. The spotlight is on local produce from the Loire: poultry from Ingrandes-de-Touraine, trout from a fish farm in Langeais, saffron from Cheillé, cheese from Sainte-Maure-de-Touraine. The chef's cuisine is modern, but not obsessed with
15.9km
4
Château de Rochecotte
Modern Cuisine, Classic Cuisine
€€€
Not far from the Bourgueil vineyards, this elegant château dating back to the Enlightenment is set in sumptuous grounds. In La Verrière with its contemporary decor and huge windows with views onto the greenery, or in the more classical dining area, enjoy fine dining-style cuisine, for instance, a fricassee of smoked eel in a Thai jus with lemongrass and coriander.
2.7km
5
L'Aigle d'Or
Modern Cuisine
€€€
Just a few hundred metres from the château you will come across this lovely spot. The restaurant is set in a country house where you can tuck into delicious food at a table near the fireplace or out on the shady terrace. The chef revisits tradition with his tasty fare.
9.5km
6
Nemrod
Modern Cuisine
€€€
Tally-ho! At this restaurant dedicated to Nimrod, the biblical king and hunter, you can be sure of catching game in the sights of a chef who describes himself as a real hunter-gatherer-fisherman. After stints in some high-calibre establishments, chef Nicolas Gaulandeau has returned to roam his native land, crafting dishes from the finest vegetables and meats sourced from local market gardeners and producers. The result is sophisticated and tasty cuisine, as exemplified by line-caught meagre with herbs, fennel confit, hummus and black garlic hollandaise. Highly professional service and an attra
15.5km
7
L'Océanic
Seafood
€€
The ocean breeze blows as far inland as Chinon! As its name suggests, this restaurant gives seafood pride of place. The chef prepares very fresh fish, adding a dash of originality, with a pinch of spice here and a hint of sweet and sour there. Good value for money.
15.6km
8
Les Années 30
Modern Cuisine, Traditional Cuisine
€€
This restaurant may be named after the 1930s but that's where the connection to that period ends. The decor is chic and trendy, with walls in hues of terracotta and verdigris and retro dining chairs. Diners will love the appetising cuisine based on fresh ingredients. Tables on the terrace in fine weather.
15.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.