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The Bay Suites - Le Plateau-Mont-Royal

Name: The Bay Suites - Le Plateau-Mont-Royal
Address: 3406 Rue St-Hubert, Montreal, Quebec, H2L 3Z7, CA

★★★★·8.3/ 10Recommended

·Apartments

📍3406 Rue St-Hubert, Montreal, Quebec, H2L 3Z7 ↗

Express check-outHealth or beauty spa nearbyExpress check-in/check-outMultilingual staffExpress check-outEco-friendly cleaning products providedAll 10 facilities +

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Room types · 6

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Family Apartment

3 × Queen Bed93 ㎡up to 6

3 Queen Beds1000-sq-foot room, located on the top floor, city views Layout - 3 bedrooms, living room, and dining areaInternet - Free WiFi 500+ Mbps (good for 6+ people or 10+ devices) Entertainment - 48-inch Smart TV with digital channels and NetflixFood & Drink - Kitchenette with refrigerator, stovetop, oven, and microwaveSleep - Memory foam bed, Egyptian cotton linens, a down duvet, a pillow menu, and blackout drapes/curtains Bathroom - Private bathroom, deep soaking bathtub Practical - Iron/ironing board, laptop workspace, and window screensComfort - HeatingEco-friendly - Eco-friendly cleaning suppliesNeed to Know - Toothbrush and toothpaste not available, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Design Apartment

2 × Queen Bed84 ㎡up to 4

2 Queen Beds899-sq-foot room with city views Layout - 2 bedrooms and living roomInternet - Free WiFi 500+ Mbps (good for 6+ people or 10+ devices) Entertainment - 48-inch Smart TV with digital channels and NetflixFood & Drink - Kitchenette with refrigerator, stovetop, oven, and microwaveSleep - Memory foam bed, Egyptian cotton linens, a down duvet, a pillow menu, and blackout drapes/curtains Bathroom - Private bathroom, deep soaking bathtub Practical - Iron/ironing board, laptop workspace, and window screensComfort - HeatingEco-friendly - Eco-friendly cleaning suppliesNeed to Know - Toothbrush and toothpaste not available, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Exclusive Apartment

2 × Queen Bed84 ㎡up to 4

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Executive Apartment

1 × Queen Bed51 ㎡up to 2

1 Queen Bed550 sq feet, located below ground level Layout - Bedroom, living room, and dining areaInternet - Free WiFi 500+ Mbps (good for 6+ people or 10+ devices) Entertainment - 48-inch Smart TV with digital channels and NetflixFood & Drink - Kitchenette with refrigerator, stovetop, oven, and microwaveSleep - Memory foam bed, Egyptian cotton linens, a down duvet, a pillow menu, and blackout drapes/curtains Bathroom - Private bathroom, deep soaking bathtub Practical - Iron/ironing board, laptop workspace, and window screensComfort - HeatingEco-friendly - Eco-friendly cleaning suppliesNeed to Know - Toothbrush and toothpaste not available, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Comfort Studio Suite

1 × Queen Bed37 ㎡up to 2

1 Queen Bed400 sq feet, located below ground level Internet - Free WiFi 500+ Mbps (good for 6+ people or 10+ devices) Entertainment - 48-inch Smart TV with digital channels and NetflixFood & Drink - Kitchenette with refrigerator, stovetop, oven, and microwaveSleep - Memory foam bed, Egyptian cotton linens, a down duvet, a pillow menu, and blackout drapes/curtains Bathroom - Private bathroom, deep soaking bathtub Practical - Iron/ironing board, laptop workspace, and window screensComfort - HeatingEco-friendly - Eco-friendly cleaning suppliesNeed to Know - Toothbrush and toothpaste not available, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Comfort Studio Suite

1 × Queen Bed37 ㎡up to 2

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Nearby & map

DiningSights

Cadet

Modern Cuisine · Bib

This restaurant a stone's throw from the Quartier des Spectacles is the little sister of Bouillon Bilk and run by the same team. The spacious room, with its contemporary, minimalist style, partly open kitchen and long counter, makes for a convivial experience. On the menu: tapas-style dishes for sharing, such as beautifully fresh leek and marinated mackerel, hand-cut beef tartare with grated Asiago cheese, snow crab with red curry, and calamari seared with Asian pear and topped with chili beurre blanc. For dessert, try the chocolate-banana tart. Four dishes for two and a dessert to share is ab

973m

Sushi Nishinokaze

Japanese, Sushi · ★ Michelin

$$$$

In the minimalist and traditional setting of a fine dining sushi counter, Japanese chef Vincent Gee has a demanding and deeply respectful approach to Edomae tradition. Fish, sourced from Japan for the most part and shored up by excellent Canadian produce, is presented at the start of service in their traditional box. Particular attention is paid to the rice, which is pesticide-free and stored in straw baskets: it is seasoned with a subtle blend of vinegars and its temperature is adjusted to the fat content of the fish. Skilful curing and marinating demonstrate confident technique, enhancing an

2.5km

Jérôme Ferrer - Europea

Modern Cuisine, Creative · ★ Michelin

$$$$

Housed in an ultra-modern architectural setting with towering windows bathing the interior in light, this restaurant offers diners a wonderful view of the brigade at work in the glass-paned kitchen. The chef is the son of farmers from France. Fusing French culinary traditions with the riches of Quebec's terroir, his menu celebrates premium ingredients: lobster from the Magdalen Islands, king crab, Appalachian red deer, scallops and caviar. Fragrant consommés, velvety creams, and complex sauces point to significant culinary expertise. The meal is also suffused with nostalgia: crispy pork rinds

2.5km

Hoogan et Beaufort

Modern Cuisine · ★ Michelin

$$$$

Set on a repurposed brownfield, this restaurant with an urban-style aesthetic has preserved remnants of its glorious heritage: red-brick walls dating back to 1904 and metal framework. Under the direction of chef Marc-André Jetté, the house specialty is wood-fired cooking (even the desserts!) and fresh, cherry-picked ingredients. The result is a mouth-watering lineup, starring the likes of house-made agnolotti with celeriac and Louis d'Or cheese, duck wood-fired whole on the carcass, served with quince and braised pointed cabbage, or grilled pear with oats and sweet clover. Other highlights inc

2.6km

Restaurant de l'ITHQ

Regional Cuisine, Classic Cuisine

As part of the Institut de tourisme et d'hôtellerie du Québec, a hospitality industry school, the ITHQ restaurant is underpinned by a unique educational approach. Students and professionals work together, both front of house and in the kitchen, under the watchful eye of the instructors. In this bright and serene dining room overlooking Square Saint-Louis, the menu highlights local ingredients, including fish from the Gaspé Peninsula, bison from Lanaudière, and honey from the Laurentian Mountains. Based on the technical principles of French cuisine, the dishes evolve with the seasons: smoked ch

204m

Annette bar à vin

Modern Cuisine · Bib

On the redeveloped industrial site of the Angus Shops, Annette is chef Marc-Antoine Jetté's second establishment. Opened in 2023, it stands right opposite his first restaurant, Hoogan & Beaufort. People come here, of course, for Hugo Duchesne's brilliant wine list, which includes both great vintages and accessible novelties, plus a wide selection by the glass. Food is served in this modern glass building with an open kitchen overlooking the contemporary space. The seasonal dishes served are far more than mere accompaniments. Generous and precise, they are designed for sharing, tapas-style: mus

2.5km

Le Mousso

Creative

$$$$

A meal at this extraordinary restaurant is the opportunity to sample a 3-hour fine dining experience centred on a single tasting menu of around 10 small plates. The dishes for all thirty diners are plated simultaneously, then brought out by the chefs themselves as a description is given out loud to the whole room, to the enthusiastic cheers of the entire team. One dish stood out when our inspectors dined here: lobster poached in spinach with grated ewe’s milk cheese. A surprising blend of culinary poetry and precision.

328m

Panacée

Modern Cuisine

$$$

Panacée, or panacea, is a universal remedy to cure all ills, something akin to what the cuisine of Chef Catherine Couvet Desrosiers is accomplishing. She works behind a circular counter, welcoming some 20 guests per service, convivial atmosphere guaranteed, thanks to the good-humored staff, too. The contemporary fare is prepared using seasonal ingredients only, and these are enhanced with beautiful tangy vinaigrettes and fermented vegetables. Produce is carefully selected, for example bluefin tuna from Prince Edward Island, served with a medley of carrots; barbecued pork loin, accompanied by i

510m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

The Bay Suites - Le Plateau-Mont-Royal

Room types · 6

Family Apartment

Design Apartment

Exclusive Apartment

Executive Apartment

Comfort Studio Suite

Comfort Studio Suite

Facilities · 10

Nearby & map