La Rectoral de San Juan
·Country houses
WiFi availableFree ParkingHeatingGardenParkingFree WiFiAll 35 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Wi-Fi10.0
Service9.8
Cleanliness9.5
Value9.4
Rooms9.2
Surroundings9.0
Facilities8.8
Location8.6
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Two-Bedroom Bungalow
1 × Double bed(s)50 ㎡up to 4
This bungalow features a furnished porch with table and chairs, for al fresco dining. The well-equipped kitchenette includes a fridge, kitchenware, and cleaning products; and the private bathroom comes with bath or shower. Bed linen and towels are also provided.
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Double or Twin Room
1 × Double bed(s) / 2 × Single bed(s)12 ㎡up to 3
This heated room features a wardrobe, a desk, and a private bathroom with bath or shower. Bed linen and towels are provided.
Rates / book on FlyerTrip →F
Facilities · 35
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingHeatingGardenParkingFree WiFiPrivate parkingSun terracePrivate check-in/check-outDaily housekeepingStreet parkingShared lounge/TV areaShuttle service (additional charge)Outdoor furnitureShuttle serviceStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedShared stationery like menus, pens are removedProperty cleaned by professional cleaning companiesPhysical distancing in dining areasProcess in place to check health of guestsAccess to health care professionalsScreens / Barriers between staff and guests for safetyFace masks for guests availableNon-smoking roomsTour deskNon-smoking throughoutLaundry washed per local authority guidelines
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Nearby & map
Dining
1
Ferpel Gastronómico
Contemporary, Traditional Cuisine · ★ Michelin
€€€€
If you’re on the lookout for a restaurant that will provide plenty of interesting surprises, it’s well worth heading to Ferpel, where the simple approach to local ingredients results in strong individual flavours in every dish. Local chef Elio Fernández is fully committed to his rural surroundings and his family, the two pillars upon which his work is based, creating contemporary cooking with its roots in the soil of the Asturias region. The experience starts with appetisers in the pastry section, where bread is baked every morning, and continues in the kitchen, where you’re served by the owne
9.4km
2
Regueiro
Fusion, Creative · ★ Michelin
€€€
When you hear ‘Never stop believing’, you might begin to think of football; but here it is the motivational motto that chef Diego Fernández lives by! In this surprising restaurant, located in a somewhat disruptive chalet-style with a large garden surrounded by farmland, you will find contemporary urban interior design and a menu that exudes personality, as it moves away from Asturian flavours to reveal a fusion cuisine built around Indian, Mexican and Southeast Asian flavours. The dishes, which are balanced, elegant and based on domestic produce, are presented in three tasting menus (Corto, Di
18.0km
3
Javier Montero
Contemporary
€€
Located on the outskirts of the town in a contemporary house that also serves as a hotel (with only four cosy rooms). The business is run by an attentive yet professional couple, with Tita taking care of everything in the dining room while Javier tends to the kitchen. You'll find a menu of traditional cuisine, with modern touches, as well as two set menus by reservation, a short one for weekday lunches (except summer) and a tasting menu called As Catedrais (a tribute to the famous natural beach, just over 6 miles away).
14.9km
4
Mesón el Centro
Traditional Cuisine
€€
If you’re not familiar with Puerto de Vega it is well worth a visit as it is one of the prettiest and most authentic towns along the entire Cantabrian coast. Situated in a pedestrianised section of the old quarter, this pleasantly simple restaurant run by a friendly married couple has lots of personality. Mary, the chef, who often comes out of the kitchen to talk to her guests, focuses on dishes that showcase the finest local products and which always follow traditional recipes, albeit with a modern touch. Choose between the limited à la carte, featuring several fish options priced by weight (
17.3km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.