04
Guest scores & sentiment
From 75 guest reviews · multi-source · as of 2026-07-22
Guests praise the warm family service, excellent breakfast, and convenient location with free parking. Main drawbacks include dated facilities, lack of fridges, and potential noise from the nearby bus stop or river.
Dimension scores · cross-source
Service9.9
Cleanliness9.8
Rooms9.6
Facilities9.6
Value9.4
Location9.3
Wi-Fi6.2
＋ PraisedExcellent & varied breakfast · Attentive & knowledgeable staff · Convenient location with free bus passes · Clean & comfortable rooms
－ ComplaintsNo AC; open windows cause river/road noise · Slightly far evening walk to town center · Lack of in-room mini fridge · Limited guidance on amenities like sauna
KEYIdeal for travelers valuing hospitality and food. Those sensitive to age or noise should consider alternatives.
No checkout or paid ranking here — commission never drives content.
Book on FlyerTrip →F
Facilities · 1
All facilities & services listed by the hotel (aggregated across sources).
Wheelchair accessible
N
Nearby & map
Dining
1
Le Jardin des Plumes
Creative · ★ Michelin
€€€€
A short walk from Claude Monet's house, this half-timbered Anglo-Norman residence dating back to 1912 extends an invitation to relax and enjoy the good things in life. Normandy-born chef David Gallienne, who earned his stripes at the Manoir du Lys, crafts precise, refined cuisine, with inventive and colourful dishes that feature unorthodox marriages of flavours and carefully crafted textures. He uses a network of local suppliers, but allows himself forays further afield, paying particular attention to the selection of ingredients, eg farmhouse butter and mussels from Mont-Saint-Michel. In addi
12.6km
2
Le Panoramique - Domaine de la Corniche
Modern Cuisine · ★ Michelin
€€€
This charming hotel perched on a chalk cliff was originally commissioned in 1908 by King Leopold II of Belgium so that he could entertain his lover, Blanche de Vaughan, but it is now a magnet for foodies. Sourcing local produce is central to the estate’s outlook: scallops from the Bay of the Seine, farm-reared lamb from nearby breeders and fresh fruit and vegetables from local growers. The result is recipes oozing in fresh, crisp, wholesome flavours. When the weather is fine, alfresco dining on the terrace gazing down over the meanders of the Seine is heavenly. On the other side of the street,
16.8km
3
La Gazette
Modern Cuisine · Bib
€€
This restaurant, which immediately draws the eye with its appealing half-timbered façade, is a tried-and-tested favourite with diners. Originally from Normandy, chef Xavier Buzieux has been turning out generous, accomplished home-style cooking for nearly 30 years, attentive to the seasons and local producers. Its success continues unabated, thanks in no small part to its droves of regulars and warm and friendly atmosphere.
17.1km
4
Blossom Bistrot
Modern Cuisine
€€
From its location on the banks of the Seine, this restaurant overlooks the limestone cliffs of Giverny and the passing barges. A welcoming atmosphere awaits you in a pleasant interior with polished concrete floors, whitewashed walls and vintage bistro furniture. Gabin Rodes, a young chef from Vernon who trained at Éric Guérin's La Mare aux Oiseaux, revisits bistro classics without compromising their character, a case in point being leeks in vinaigrette tweaked with coriander and black garlic. A strong commitment to using local produce means ingredients are sourced from within a 100km radius. T
11.8km
5
La Musardière
Modern Cuisine
€€€
Located in the heart of the village, close to Claude Monet's house and the Musée des Impressionnismes Giverny, La Musardière serves a bistronomy lunch menu at Le M and more ambitious dining options in the evening at Révélations. The convivial, contemporary bistro setting is complemented by a pleasant terrace that receives plenty of sun in summer. A number of guestrooms are available, should you wish to extend your stay.
13.3km
6
Auberge du Prieuré Normand
Modern Cuisine
€€
Near Giverny, the main square of Gasny is home to this half-timbered family-run inn that is the epitome of rural Normandy. The chef favours local produce in his inspired lineup, flanked by big-boned sauces and steeped in forthright flavours. His signature dish, risotto of langoustines, is to die for! The interior boasts a bar, a cellar, two contemporary dining rooms and a patio come fine weather. Simpler, bargain-priced lunchtime weekday deal.
18.6km
1
2
3
4
5
6
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.