The Hall Farm Bed And Breakfast
·Bed and breakfasts
Offsite parking discounted rates availableLuggage storageIroning serviceParkingTerracePrivate check-in/check-outAll 40 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Rooms9.8
Service9.8
Cleanliness9.8
Value9.7
Facilities9.7
Surroundings9.6
Location9.5
Wi-Fi9.0
No checkout or paid ranking here — commission never drives content.
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Deluxe Twin Room
2 × Twin bed26 ㎡up to 2
This ground-floor room has French windows looking onto a patio.
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Deluxe Double Room
1 × Double bed17 ㎡up to 2
Guests can make meals in the kitchen that features a refrigerator, a dishwasher, kitchenware and a microwave. The double room features a washing machine, a private entrance, a terrace with garden views as well as a private bathroom boasting a walk-in shower. The unit has 1 bed.
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Facilities · 40
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableLuggage storageIroning serviceParkingTerracePrivate check-in/check-outShared lounge/TV areaShared kitchenAdult onlyFruitsStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedSmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasKey accessFood delivered to guest roomCCTV outside propertyFace masks for guests available24-hour securityInternet accessJapanese gardenOffsite parking discounted rates availableSecured parkingSelf parking (surcharge)Vegetarian menu options availableFree wired internetHousekeeping on requestNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Midsummer House
Creative · ★★ Michelin
££££
In an idyllic location overlooking Midsummer Common, inside an equally beautiful Victorian house, you'll find this stylish, long-standing restaurant. Over 20 years into its lifetime, the dishes are continually evolving thanks to a kitchen which is not afraid to push the boundaries. Every course is packed full of personality and originality, especially the stand-out desserts like delicious coconut parfait served in a mock-coconut shell made of Nyangbo chocolate. Luxury ingredients are generously used, flavours are measured and there’s an appealing range of different textures.
38.7km
2
Restaurant Twenty-Two
Modern Cuisine · ★ Michelin
££££
This Victorian townhouse has hosted a restaurant for many years and has long been a feature of Cambridge’s dining scene. Its current guardians are Sam and Alex, who have really made it their own. Sam’s food is poised, detailed and very precise, with his technical skill shining through in beautifully presented dishes such as roasted quail with a buttery vin jaune sauce. The house has a bright, understated style and the enthusiastic service team – who explain the make-up of the dishes in full – keep the atmosphere welcoming and relaxed.
38.4km
3
Hambleton Hall
Classic Cuisine · ★ Michelin
££££
One of England's first country house hotels, Hambleton Hall was considered ground-breaking when it opened in 1980; a feeling of luxury still pervades today, with its traditionally styled interior enhanced by the idyllic setting on the shore of Rutland Water. Aaron Patterson has headed up the stoves since 1992 and there’s a dependability to the cooking here; accomplished seasonal dishes have a classical base with distinct flavours and plenty of modern touches. Bread comes from their own artisan bakery and the 400-bin wine list is a real labour of love.
41.5km
4
Plough at Bolnhurst
Modern British
£££
Sit in the rustic bar, modern restaurant or lovely garden of this charming whitewashed pub with Tudor origins. Menus are named after ploughing terms: ‘The Seam’ makes use of offcuts from main menu ‘The Furrow’. British and Mediterranean influences combine and there’s a great cheese selection.
11.4km
5
Hitchen's Barn
Modern British · Bib
££
Neil and Louise Hitchen have been working in restaurants around the world together for 20 years, with their current venture set inside this pretty stone barn. There’s a rustic quality to the décor, which pairs nicely with the lovely warm welcome given by natural host Louise and her bright young team. Neil heads up the kitchen, producing well-priced, seasonal dishes that are so appealing you might struggle to choose – go for the banana panna cotta to finish and you won’t be disappointed. The wine list is as wallet-friendly as the food.
44.5km
6
The Six Bells
Traditional British · Bib
££
You’ll receive a warm welcome from the charming team at this bright, characterful village pub. It’s decorated in a personal style with framed maps and menus, and its shelves groan under the weight of cookery books. Dishes are skilfully crafted and chock-full of flavour; choose from sophisticated dishes on the main menu, tempting free-range rotisserie chicken or pizzas cooked in the wood-burning oven. Stylishly appointed bedrooms complete the package; Hayloft is the best.
46.3km
7
Chubby Castor
Modern British
£££
There are few more inviting sights in Britain than a proper thatched pub. The Chubby Castor is a fine example, a 400-year-old village inn whose chocolate-box exterior belies its more modern, bright and somewhat glitzy interior design that stretches from a smart lounge into the intimate, linen-laid dining room. The cooking, overseen by experienced chef-owner Adebola Adeshina, is centred around time-honoured recipes that deliver on flavour. For dessert, look out for the wonderful Firetree chocolate with peanuts and caramel.
28.7km
8
Prévost @ Haycock Manor
Modern Cuisine
£££
Set in the orangery of the Haycock Manor Hotel, a lovingly restored former coaching inn, this bright, colourful restaurant sports bird cage chandeliers, pergolas and a faux olive tree. Choose from three set menus of up to 8 courses, which demonstrate the precision of the chefs and a keen understanding of their quality ingredients. Natural flavours are allowed to shine and the sauces and consommés are a real highlight, like a rich, appetisingly glossy duck jus.
29.0km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.