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Apartamentos Jerez Siglo XIX

Name: Apartamentos Jerez Siglo XIX
Address: 9 Calle Santa María de Gracia, Jerez de la Frontera, ES

8.7/ 10Recommended

·Apartments

📍9 Calle Santa María de Gracia · Jerez de la Frontera ↗

📞+34661082415

1 rooms· Check-in 04:00 PM / out 11:00 AM

Air conditioningFacilities for disabled guestsLower bathroom sinkInternet accessBulk dispenser for toiletriesFree wired internetAll 9 facilities +

Review

Official

Great care is taken to ensure guests experience comfort through top-notch services and amenities. To ensure the well-being and convenience of all visitors, smoking is strictly prohibited throughout the entire hotel. In order to ensure the utmost level of relaxation, the guestrooms feature an inviting design and are equipped with all basic necessities, creating a delightful stay experience. To ensure your satisfaction, certain rooms in the hotel come fitted with air conditioning for a more pleasant stay. Several chosen accommodations at Apartamentos Jerez Siglo XIX have a separate living room incorporated into the room design. In select rooms, visitors can enjoy a touch of amusement with the availability of television and cable TV for their entertainment needs. Understanding the significance of bathroom facilities in enhancing visitor contentment, hotel offers a hair dryer and toiletries within a few chosen chambers.

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Room types · 5

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Apartment - Disability Access

1 × Sofa bed45 ㎡up to 4

This apartment includes 1 living room, 1 separate bedroom and 1 bathroom with a walk-in shower and free toiletries. The fully equipped kitchen features a stovetop, a refrigerator, kitchenware and a microwave. This wheelchair accessible apartment has air conditioning, a seating area with a flat-screen TV and a roll-in shower. The unit has 2 beds.

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One-Bedroom Apartment - Non-Smoking

1 × Sofa bed39 ㎡up to 4

This apartment comes with 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. In the kitchen, guests will find a stovetop, a refrigerator, kitchenware and a microwave. This apartment is air-conditioned and has a seating area with a flat-screen TV, a coffee machine, a dining area, a sofa, as well as heating. The unit has 2 beds.

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One-Bedroom Apartment - Non-Smoking

1 × Sofa bed37 ㎡up to 4

This apartment includes 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. Meals can be prepared in the well-fitted kitchen, which has a stovetop, a refrigerator, kitchenware and a microwave. This apartment is air-conditioned and has a seating area with a flat-screen TV, a coffee machine, a dining area, a sofa, as well as heating. The unit has 2 beds.

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One-Bedroom Apartment - Non-Smoking

1 × Sofa bed36 ㎡up to 4

This apartment includes 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. Meals can be prepared in the well-fitted kitchen, which is fitted with a stovetop, a refrigerator, kitchenware and a microwave. This apartment is air-conditioned and has a seating area with a flat-screen TV, a coffee machine, a dining area, a sofa, as well as heating. The unit has 2 beds.

Rates / book on FlyerTrip →

One-Bedroom Apartment - Non-Smoking

1 × Sofa bed35 ㎡up to 4

This apartment consists of 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. Guests can make meals in the kitchen that is equipped with a stovetop, a refrigerator, kitchenware and a microwave. This apartment is air-conditioned and features a seating area with a flat-screen TV, a coffee machine, a dining area, a sofa, as well as heating. The unit offers 2 beds.

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Nearby & map

DiningSights

LÚ Cocina y Alma

Modern Cuisine · ★★ Michelin

€€€€

Chef Juanlu Fernández, a fan of slow cooking, defines his style as 'rearguard avant-garde', an expression that highlights his personal, somewhat crazy interpretation of cooking which is based around classic French cuisine but which also showcases the best Andalucian ingredients, with stews and traditional recipes.In his attractive restaurant, designed by architect Jean Porsche, he aims to personalise the experience by involving guests in the creative process (the kitchen is visible from the dining room) through two tasting menus offering different sensations: 'Duxende' (9 courses), which is de

663m

Mantúa

Modern Cuisine · ★ Michelin

€€€€

A restaurant whose name is a play on the history of local viticulture, Mantúa has a minimalist feel and its own personality thanks to the emphasis placed on offering guests an array of unique and different sensations on what is described here as ‘a different journey across our terroir’.Here, chef Israel Ramos creates contemporary cuisine that encapsulates Andalucía and, above all, Jerez, respecting the region’s flavours with imagination, highly refined textures and delicate presentations. The proposal, which comes in the form of a small à la carte/set menu (you must choose four dishes) and ano

638m

Tsuro

Japanese

€€€

This small, centrally located restaurant, that likes to view itself as a passageway (Tsuro in Japanese) between Jerez and Japan, is dominated by a bar at which the chef (the only employee) can be seen hard at work. This intense culinary experience reveals many of the secrets of Japanese cuisine, from the rice ceremony and its preparation to the importance of knife sharpening. The dining experience, which lasts around three hours, is based around an Omakase menu and changes depending on market availability. Booking is essential and you can expect to engage in an informal chat with the chef whil

470m

A Mar

fish, mediterranean, seafood

€€

Located along one of the narrow pedestrianised streets in the town’s old quarter, A Mar features two different ambiences with no little personality where the sea is viewed as the restaurant’s huge and bountiful larder. On its extensive, traditionally inspired à la carte, you’ll find a good selection of fish from the display cabinet, premium grilled meats from different breeds (Retinta, Rubia Gallega, Pinta Cántabra etc), plus an impressive array of rice options. Half portions are available for the majority of dishes.

504m

Martié

Contemporary

€€€

In the heart of Jerez, in a good location behind the Real Convento de Santo Domingo, this restaurant is an ode to work and patience, necessary to achieve your dreams. The dining room, accessed via a staircase and with original nods to the animated film ‘Up’, is presented with a small glassed-in wine cellar and a minimalist aesthetic dominated by black and gold tones. Chef Isidro López is committed to a gastronomic concept that revolves exclusively around a tasting menu (Año 0, Tarab), offering a contemporary, locally based cuisine with international touches. What caught our attention? The trib

627m

Albalá

Contemporary

€€

Located close to the Royal Andalucian School of Equestrian Art, this welcoming restaurant offers an à la carte of tapas and “raciones” with different headings (Para Picar and Para Compartir - the latter designed for sharing), along with other sections encompassing an array of stews and soups, fish and seafood, and meat dishes. These include tuna tartare, pan-fried “fideos” (noodles), and Iberian pork meatballs with octopus.

757m

La Carboná

Contemporary

€€€

La Carboná occupies an old sherry bodega with high wooden ceilings in which the sense of space, welcoming interior design and location in the centre of town come as a pleasant surprise. The à la carte has a contemporary feel but with a firm basis in tradition and is complemented by several tasting menus with a wine-pairing option that showcases the breadth and quality of wines and sherries from the Jerez region (one of the menus is dedicated to “La Faraona”, the legendary actress, singer and dancer Lola Flores). We especially enjoyed the combination of Carabinero prawns, wine shoots and Palo C

957m

Akase

Japanese

€€€

At Akase, where the restaurant describes what it offers as 'market-inspired cuisine with a Japanese soul', the focus is on ingredients sourced from in and around Cádiz in order to create surprising Japanese cuisine that is guaranteed to please guests’ palates. Chef Jaime Mena’s cuisine, with its emphasis on show cooking for a maximum of 8 covers per service, is showcased on a single tasting menu ('Daimyo') that starts with several dishes local to Cádiz but prepared with Japanese cooking techniques (cuttlefish cut into usuzukuri, blue crab marinated in sake, cured Cádiz whiting, etc.). When it'

1.3km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Apartamentos Jerez Siglo XIX

Room types · 5

Apartment - Disability Access

One-Bedroom Apartment - Non-Smoking

One-Bedroom Apartment - Non-Smoking

One-Bedroom Apartment - Non-Smoking

One-Bedroom Apartment - Non-Smoking

Facilities · 9

Nearby & map