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KWE Café & Auberge

Name: KWE Café & Auberge
Address: 1912 Rue Principale, Pohenegamook, Quebec, G0L 1J0, Pohenegamook, CA

8.3/ 10Recommended

·Hotels

📍1912 Rue Principale, Pohenegamook, Quebec, G0L 1J0 · Pohenegamook ↗

No accessible shuttleSmoke-free propertyAccessible shuttleFree self parkingWheelchair accessible

Review

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Room types · 8

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Classic Double Room

2 × Queen Bedup to 4

2 Queen BedsInternet - Free WiFi 25+ Mbps Practical - Local maps, guidebooks, and laundry detergentNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Classic Double Room

2 × Queen Bedup to 4

2 Queen BedsOverlooking the mountains Internet - Free WiFi 25+ Mbps Practical - Local maps, guidebooks, and laundry detergentNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Classic Single Room

1 × Queen Bedup to 2

1 Queen BedInternet - Free WiFi 25+ Mbps Bathroom - Shared bathroomPractical - Local maps, guidebooks, and laundry detergentNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Classic Single Room

1 × Queen Bedup to 2

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Classic Single Room

1 × Queen Bedup to 2

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Deluxe Double Room

2 × Queen Bedup to 4

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Deluxe Room

1 × King bedup to 2

1 King BedInternet - Free WiFi 25+ Mbps Practical - Local maps, guidebooks, and laundry detergentNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Economy Single Room, 1 Double Bed, Shared Bathroom

1 × Double bedup to 2

1 Double BedInternet - Free WiFi 25+ Mbps Bathroom - Shared bathroomPractical - Local maps, guidebooks, and laundry detergentNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Nearby & map

Dining

Côté Est

Regional Cuisine · Bib

This elegant restaurant perched on the banks of the St. Lawrence boasts a charming terrace in summer. It is run by a family team, in which everyone is well versed in good food. They are open for brunch, lunch, and dinner and their set menus change with the seasons. The flavorful cuisine is firmly anchored in the terroir, a case in point being the excellent guinea fowl terrine or the delicious duck reared locally by a farmer who was once a chef here. The service is relaxed and friendly, and the enthusiastic staff are always ready to help you pick out just the right dish or wine. The adjoining s

44.9km

La Porte Arrière

Modern Cuisine

$$$

Behind a glass façade, this restaurant with a long, narrow dining space has a trendy decor. The open kitchen with a counter provides a few diners with a front-row seat to watch the chefs at work. As concise as a haiku, the tempting menu (including a standout specialty of veal sweetbreads, mushroom, and shallot) gives pride of place to local produce. This modern, seamlessly executed cuisine combines spontaneity, creativity, and precision in a festive atmosphere.

42.7km

Buvette Gentille

Modern Cuisine · Bib

Located in a small building on the main street, this buzzing little place is run by the team behind the restaurant Faux Bergers. Here, modern dishes showcase ingredients from the Charlevoix terroir: marinated scallops with spinach and buckwheat, root vegetables and maitake mushrooms, or frozen nougat with pumpkin seeds. Groups of friends come here to raise a glass while sampling a series of dishes designed for sharing. A delightful alternative to Faux Bergers if you are looking to enjoy fine local ingredients in a relaxed atmosphere.

92.4km

Chez Truchon - Auberge & Bistro

Modern Cuisine

$$$

In the residential neighbourhood of Pointe-au-Pic – once a popular resort with a golf course and casino, this old stone house has been converted into an inn complete with a restaurant run by chef Dominique Truchon. The riches of Charlevoix are given pride of place: duck from the Ferme Basque de Saint-Urbain, PGI lamb from Saint-Hilarion, smoked sturgeon from the Pêcherie Saint-Irénée fishery, organic vegetables from Saint-Aimé-des-Lacs, oyster mushrooms from the local farm and a fine range of cheeses. His modern, refined cuisine blends French traditions with terroir recipes, such as his take o

66.7km

Le Sainti

Modern Cuisine

$$$

Overlooking the vast expanse of the St Lawrence River, this restaurant is set in a superb location, which can be admired from the terrace or the dining area done out with maritime charm. At lunchtime, the food is simple but carefully crafted: halibut accras with contrasting sauces, sea bass bourguignon with a red wine sauce with oyster mushrooms and bacon, or rhubarb panna cotta. In the evening, the menu expands to showcase ingredients from Charlevoix in a multi-course tasting menu (veal sweetbreads with mushrooms, magret de canard with Ciel de Charlevoix blue cheese).

69.9km

Chez Mathilde

Regional Cuisine

$$$

Welcome to Tadoussac! This remote, windswept village lies at the confluence of the Saguenay Fjord and St Lawrence River. This site of exceptional marine biodiversity is where Mireille (who is from the region) and Jean-Sébastien chose to set up shop. Over the years they have built up the reputation of their restaurant, which is very busy during the five months of the year it is open. The chef devises two tasting menus, one devoted to produce from the land—vegetables from the kitchen garden, forest plants and game; the other centered on the best the St Lawrence River has to offer: snow crab, red

79.8km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

KWE Café & Auberge

Room types · 8

Classic Double Room

Classic Double Room

Classic Single Room

Classic Single Room

Classic Single Room

Deluxe Double Room

Deluxe Room

Economy Single Room, 1 Double Bed, Shared Bathroom

Facilities · 5

Nearby & map