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Dilek Kaya Otel

Name: Dilek Kaya Otel
Address: Bahcelievler Mah. Ismail Yavuz Cad. No:155 Ortahisar/Urgup, Ortahisar, TR

8.3/ 10Recommended

·Hotels

📍Bahcelievler Mah. Ismail Yavuz Cad. No:155 Ortahisar/Urgup · Ortahisar ↗

📞00903843417131·Official site ↗

2011 opened · 2020 renovated· 109 rooms· Check-in 02:00 PM / out 12:00 PM

Offsite parking discounted rates availableAir conditioningSwimming poolFamily roomsLuggage storageSafety deposit boxAll 48 facilities +

Review

Official

This boutique, conference hotel is located just a 5 minutes' walking distance from the centre of Ortahisar and its castle cave. Guests will find a host of local amenities nearby, and can easily explore the nearby attractions. Links to the public transport network are accessible close by, placing other areas to be explored within easy reach. Boasting a stunning architectural style traditional to the area, this superb conference hotel is the perfect choice for business and leisure travellers alike. The guest rooms are beautifully-furnished and feature bare walls representative of the cave-like dwellings of the area. The rooms come complete with modern amenities for guests' convenience and comfort. The hotel provides a host of first-class facilities and amenities, catering to guests' needs to the highest degree of excellence.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service6.4

Facilities6.4

Cleanliness6.4

Surroundings6.4

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DiningSights

Revithia

Country cooking, Traditional Cuisine · ★ Michelin

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Before you've even taken a bite, Revithia captures your heart. The restaurant is set in Kayakapi – the name of both the hotel and the UNESCO-listed historic neighbourhood. Inside, the traditional decor exudes charm; outside, the terrace affords breathtaking views over the valley and the city. And the celebration of the region continues on the menu. The chefs use the finest local ingredients in a homage to age-old, nearly forgotten recipes, which they spruce up here and there with playful textures.The way in which different textures of aubergine – including an airy dip and a cream with tahini –

4.0km

Babayan Evi Restaurant

Traditional Cuisine, Country cooking · Bib

₺₺

The valley spreads before you with wild flowers, apricot and plum trees and rugged rocks – with such a breathtaking view, securing a table on the terrace of this traditional house is a must. Ayşe and Adem Koçdemir have an intimate relationship with their terroir and work almost exclusively with local ingredients, including produce from their own garden. Dishes are presented on wonderful terracotta tableware: delicacies such as a tomato broth with peppers and olive oil that tastes both sweet and subtly confit, accompanied by cracked bulgur and fantastic Turkish bread. Then there are the stuffed

3.2km

Happena

Traditional Cuisine · Bib

₺₺

Happena transports your taste buds back to the era of the Hittites, who founded an empire in Anatolia thousands of years ago. Drawing inspiration from ancient texts, the chefs bring this distant past vividly to life on your plate. Expect traditional spices, crisp grilled meats and tender cuts, such as lamb cooked over a wood fire until beautifully caramelised, served with pita bread, a honey and ginger sauce, and fermented pickles and grapes. The extensive menu is simply wonderful, as is the setting. Set on higher ground, this restaurant is part of the Kelebek Special Cave Hotel and brims with

3.7km

Seten

Turkish, Traditional Cuisine

₺₺

Make your way from the centre of Göreme, past the charming boutiques, to the grounds of Sultan Cave Suites, home to the town's highest-altitude restaurant. The approach has a touch of magic to it – a feeling confirmed the moment you take in the magnificent view from the terrace. This is the perfect spot for watching the sunset! The menu reveals a clear devotion to traditional Anatolian cuisine: yoghurt with candied and fresh fruit or generously stuffed dolmas to start, followed by Cappadocian ravioli stuffed with minced lamb, accompanied by gently simmered chickpeas and yoghurt flavoured with

3.7km

Uzundere Kapadokya Mutfağı

Traditional Cuisine

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Diners are welcomed with a complimentary spread of various little appetisers and sweet beverages, a gesture that immediately reflects the importance placed on hospitality here. This is the cosy halal restaurant on the first floor of Şah Saray Cave Suites, which affords wonderful views over the valley. The menu is a celebration of the culinary traditions of Turkey and the Islamic world. Imagine an earthenware bowl filled with finely sliced beef elevated by dried plums, onion and herbs, served with a side dish of rice with almonds and raisins. A delicate sweetness runs subtly throughout, always

3.8km

Tık Tık Kadın Emeği

Traditional Cuisine

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Be careful not to drive right past this rather unassuming-looking corner-plot building, as it would be a shame to miss this restaurant. Its cosy charm is irresistible, from the creaking wooden floor to the red-and-white check upholstery. The women's cooperative at the helm delivers wonderful traditional dishes based entirely on home cooking. You can watch them in their small kitchen as they prepare manti with local cheese and top it with tomato sauce, or shaping meatballs and cooking them in a rich tomato jus. The menu is concise, and it's wise to arrive early to avoid disappointment, but the

4.0km

Seki Restaurant

Turkish, Mediterranean Cuisine

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Seki is located on the ground floor of luxury hotel Argos, which was once a monastery built into a hillside that makes for a truly magnificent setting. Be sure to allow time for a stroll along the paths leading through the garden. Inside, you can have an aperitif in the romantic lounge and take in the breathtaking view of the valley, then move into the restaurant itself, which has that distinctively welcoming Cappadocian feel. In these splendid surroundings, diners tuck into local Anatolian dishes with a Mediterranean twist. For example, the chefs balance the sweetness of confit pumpkin with a

4.9km

Nahita Cappadocia

Traditional Cuisine, Turkish

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Nahita immediately impresses with one of its finest assets: you enter via the magnificent terrace, which affords romantic views over the valley. Inside, the stone walls are adorned with elegant details. The kitchen team sources ingredients from within a 60km radius to ensure the utmost authenticity in their local cuisine. Think warm dolmas with rice infused with the aroma of the vine leaves and sweet-and-sour cherries, finished with a few cherries and dill – pure pleasure on a plate. The chefs pack bold flavours into every dish, such as the distinctive herbs accompanying pan-fried liver. Set w

5.0km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Dilek Kaya Otel

Guest scores & sentiment

Room types · 6

Family Room (4 Adults)

Standard Triple Room

Junior Suite (2 Adults)

Standard Double Room

Standard Single Room

King Suite

Facilities · 48

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