Hotel Restaurant La Ceinture
·Hotels
Check-in 02:00 PM / out 11:00 AM
WiFi availableFree ParkingAir conditioningHeatingBarGames roomAll 18 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service7.4
Facilities7.4
Cleanliness7.4
Surroundings7.4
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Room
1 × Double bed(s)15 ㎡up to 3
The double room provides air conditioning, a private entrance, as well as a private bathroom featuring a bath. This double room features a wardrobe, heating and a flat-screen TV. The unit offers 1 bed.
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Triple Room
1 × Single bed(s) / 1 × Double bed(s)15 ㎡up to 4
The triple room provides air conditioning, a private entrance, as well as a private bathroom featuring a bath. This triple room features a wardrobe, heating and a flat-screen TV. The unit offers 2 beds.
Rates / book on FlyerTrip →F
Facilities · 18
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingAir conditioningHeatingBarGames roomParkingPets allowedTerraceFree WiFiPrivate parkingSun terraceShared lounge/TV areaKid mealsSnack barNon-smoking roomsRestaurantMeeting/banquet facilities
N
Nearby & map
DiningSights
1
L'Atelier de Nicolas
Modern Cuisine
€€
This restaurant, bang in the historic heart with a wrought iron and glass front door, is where chef Nicolas rolls out a modern line-up, with the odd Asian twist picked up during his forays to Thailand. Examples include Tom Kha Kung (spicy soup) of shrimp and coconut milk or a Wellington-style Kushikatsu of Camargue bull. Each Asian-sounding, fresh, aromatic dish comes with lashings of reassuring explanations! The chef works with local organic producers and breeders whenever possible and the concise wine list demonstrates a distinct fondness for natural tipples.
9.3km
2
L'Amarette
seafood, french
€€
Overlooking the marina, this upstairs restaurant commands a splendid view over the Bay of Aigues-Mortes and La Grande-Motte from its glazed terrace. It is run by a dedicated and enthusiastic young couple who firmly believes in serving healthy portions of super fresh seafood, sourced straight from the Grau-du-Roi fish auction: textbook perfect bouillabaisse, sole meunière, grilled turbot or brill, seafood platters. Cheerful service.
15.1km
3
Maison Soubeiran
Modern Cuisine
€€€
This endearing family-run eatery is the lair of a chef who crafts healthy, intuitive, regional cuisine using fresh, seasonal ingredients from local organic market gardeners. Scents from the garrigue, Camargue and Mediterranean, flanked by homemade sourdough bread made with heritage wheat. Warm welcome and an exquisite shady patio.
18.1km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.