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City Hotel

Name: City Hotel
Address: Gersauerstr. 21, Brunnen, CH

★★★★·7.9/ 10Good

·Hotels

📍Gersauerstr. 21 · Brunnen ↗

76 rooms· Check-in 04:00 PM / out 11:00 AM

Offsite parking discounted rates availableElectric bicycle charging stationFamily roomsLift / ElevatorFax/photocopyingIroning serviceAll 39 facilities +

Review

Guest scores & sentiment

From 131 guest reviews · multi-source · as of 2026-07-19

Guests praise the lakeside location, free parking, and friendly staff, noting good value. Common complaints include outdated facilities, cramped rooms with unusual layouts (sink in bedroom), lack of AC causing heat issues, and occasional hygiene or breakfast service lapses.

Dimension scores · cross-source

Facilities10.0

Service8.4

Location8.4

Cleanliness8.0

Value7.0

＋ PraisedPrime location near lake & station · Friendly & professional staff · Convenient free parking · Good value for money

－ ComplaintsLimited & inconsistent breakfast · Dated amenities & compact bathrooms · No AC causes stuffiness · Average soundproofing

KEYSuitable for self-drive travelers seeking value. Avoid summer heat without AC confirmation; those sensitive to space should note compact rooms and dated decor.

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Nearby & map

DiningSights

Birdy's by Achtien - The Nest

Creative, Modern Cuisine · ★ Michelin · Bib

€€

A restaurant within a restaurant. In the middle of Birdy's by Achtien - Sharing Restaurant you will find The Nest. The setting is cheerful, with pleasing floral touches and enjoyable relaxing background music. Diners can also interact directly with the team at work in the open kitchen, which makes for a delightfully interactive atmosphere. Using regional ingredients, chef Christian Vogel creates a modern surprise menu with five courses that change according to the season. The Lostallo salmon owes its wonderful texture to a special cooking technique – truly intriguing. Equally tempting: the del

286m

Magdalena

Modern Cuisine, Seasonal Cuisine · ★★ Michelin

€€€€

The motto here is "raw, rugged, regional." Chef Dominik Hartmann and his team delight diners with modern seasonal cuisine that strikes an impressive balance between natural simplicity and creativity, complexity and a pleasing sense of groundedness. Great emphasis is placed on regional sourcing, with a preference for small-scale producers. There is a fully vegetarian seven-course surprise menu, with the option to add two extra courses. The house-made bread with butter is extremely moreish, as is the interesting combination of beetroot – oven-baked and puréed – with fruity-tart fermented blackbe

5.4km

Beaufort

Contemporary, Mediterranean Cuisine

€€€

This small restaurant is located in the Marina Fallenbach clubhouse, on the outskirts of Brunnen. The place has a lovely friendly atmosphere, refined decor and beautiful views of the marina, lake and mountains, not to mention a wonderful terrace! Their modern and cosmopolitan cuisine is made with good, fresh seasonal produce. In addition to à la carte dishes, there is also a three- to five-course seasonal set menu. Inexpensive lunch menu.

1.9km

focus ATELIER

Creative French, International · ★★ Michelin

€€€€

Patrick Mahler and his team offer a unique culinary experience in the form of an exciting six- or eight-course set menu. Replete with intricate details, it blends classic, Japanese and Scandinavian elements. Amuse-bouches, such as shiitake dashi with a lovely hint of ginger, provide the perfect prelude. Hard to be beaten in terms of intensity and complexity of flavour is the combination of Miéral pigeon and truffle, accompanied by the wonderful depth of pigeon jus, as well as Albufera sauce and white cabbage foam. The signature dish of duck liver ice cream with beetroot and beef tartare also d

9.8km

Kaiserstock

Country cooking, International · Bib

€€

This charming establishment perched in a small mountain village is your reward after the narrow, steep drive up! The fact that the restaurant has many regular customers is of course mainly down to its tasty traditional cuisine. The dishes are prepared with flair from good, fresh produce from the region. Popular options include stews and ravioli. A four- to seven-course set menu is also available if you pre-book (two days in advance). Seasonal specialities such as venison and chamois or Metzgete (pork platter) are also worth considering. Tip: Soups, sausages, jams and other delicacies can be pu

7.1km

Adler

Country cooking, Traditional Cuisine · Bib

€€

The name of the game here is "Gasthaus at its best" – this applies to the cosy space, the cordial, attentive service, and chef Daniel Jann's cuisine. Whether you opt for Murmeltierpfeffer (marmot stew), Gitzi-Bratwurst (a goat meat and beef sausage) or asparagus dishes, meticulous craftsmanship and flavour are guaranteed. The focus lies squarely on the region. Eating here is fun! Stylish guestrooms are available for overnight stays.

8.4km

PRISMA Expérience

Asian and Western

€€€

Housed in the exclusive Park Hotel Vitznau, which dates back to 1903, this summer-only restaurant whisks you away on a culinary voyage. Japanese fusion cuisine is the name of the game here. There is an omakase menu (for two or more diners) and an à la carte selection including sushi, sashimi, Wagyu dishes and ramen. The vibe is casually elegant. The location overlooking the lake is a draw in itself, and it goes without saying that tables on the terrace are highly coveted.

9.8km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

City Hotel

Guest scores & sentiment

Room types · 6

Apartment

Quadruple Room

Junior Suite

Classic Triple Room

Double Room

Single Room

Facilities · 39

Nearby & map