Casa Weekend
·Apartments
Offsite parking discounted rates availableElectric bicycle charging stationFacilities for disabled guestsParkingEmergency cord in bathroomGuest rooms disinfected between staysAll 14 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Rooms9.2
Cleanliness9.2
Service9.0
Facilities9.0
Surroundings9.0
Value8.7
Location8.6
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Book on FlyerTrip →R
Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Superior One-Bedroom Apartment with Balcony
2 × Twin bed70 ㎡up to 2
Boasting 1 bedroom and 1 bathroom with a shower, this spacious apartment has a well-fitted kitchen and a terrace. The apartment's kitchen, which has kitchenware and an electric kettle, is available for cooking and storing food. Featuring a balcony with lake views, this apartment also features a washing machine and a TV. The unit offers 2 beds.
Rates / book on FlyerTrip →F
Facilities · 14
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableElectric bicycle charging stationFacilities for disabled guestsParkingEmergency cord in bathroomGuest rooms disinfected between staysFirst aid kit availableContactless check-in/check-outInternet accessElectric bicycle charging stationOffsite parking discounted rates availableTelevision in common areasFree wired internetGolfing on site
N
Nearby & map
DiningSights
1
Nerina
Regional Cuisine, Seasonal Cuisine · Bib
€
Simplicity, hospitality and informality are the keywords to describe this restaurant in the verdant Val di Non, which has been run by the Di Nuzzo family for more than 50 years. Guests come to Nerina time and time again to enjoy excellent Trentino produce, such as the casolèt cheese, Valsugana maize and mortandela salami, as well as its authentic house specialities, often made with ingredients from the restaurant’s own vegetable garden and occasionally with influences from elsewhere in Italy.
4.1km
2
Locanda Alpina
Regional Cuisine, Seasonal Cuisine
€€
Along the enchanting Val di Non, amid rows of apple orchards and the silhouettes of ancient castles, this building of nineteenth-century origin is home to a dependable family-run establishment, in operation for nearly a century, since 1933 to be precise. The cooking interprets the flavours of the territory with quiet competence, drawing out its seasonal excellences – such as white asparagus and venison preparations – while not shying away from occasional forays into broader national influences. Emblematic in this regard is the excellent pistachio ice cream, singled out by our Inspectors as not
6.4km
1
2
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.