Name: Fernblick
Address: Sankt Corona am Wechsel 69, Sankt Corona am Wechsel, AT

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Room types · 6

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Suite

1 × Extra-large double bed (Super-king size)40 ㎡up to 3

This suite features a hot tub. The suite has 1 bedroom and 1 bathroom with a bath and a shower. Guests can make the most of a balcony and garden views. The unit has 1 bed.

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Deluxe Double Room with Bath

1 × Extra-large double bed (Super-king size)25 ㎡up to 2

The double room includes a private bathroom fitted with a bath, a shower and a hairdryer. This double room offers a flat-screen TV. The unit has 1 bed.

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Large Double Room

1 × Extra-large double bed (Super-king size)25 ㎡up to 3

The double room includes a private bathroom equipped with a shower and a hairdryer. This double room provides a flat-screen TV. The unit offers 1 bed.

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Deluxe Double Room with Shower

1 × Extra-large double bed (Super-king size)20 ㎡up to 2

The double room features a private bathroom equipped with a shower and a hairdryer. This double room provides a flat-screen TV. The unit offers 1 bed.

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Deluxe Room

1 × Extra-large double bed (Super-king size)20 ㎡up to 3

The double room features a private bathroom equipped with a shower and a hairdryer. This double room offers a flat-screen TV. The unit offers 1 bed.

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Standard Double Room

1 × Extra-large double bed (Super-king size)15 ㎡up to 2

The double room features a private bathroom equipped with a shower and a hairdryer. This double room offers a flat-screen TV. The unit offers 1 bed.

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Facilities · 43

All facilities & services listed by the hotel (aggregated across sources).

Offsite parking discounted rates availableLuggage storageSaunaParkingTerraceSki storagePrivate check-in/check-outBoard games/puzzlesOutdoor furniturePet bowlsCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsPhysical distancing in dining areasKey accessCCTV outside propertyFace masks for guests availableSecurity alarmThermometers for guests provided by propertyInternet accessJapanese gardenOffsite parking discounted rates availableSelf parking (surcharge)Ski storageSnack bar/deliSnow sports gearVegetarian menu options availableWine release eventsFree wired internetHousekeeping on requestNon-smoking roomsRestaurantNon-smoking throughout

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Nearby & map

Dining

1

Gaumenkitzel

Modern Cuisine, Creative · ★ Michelin

€€€€

"Cook the Gart'l" – that is to say, the garden – is the name of the game here. The modern creative cuisine is the product of a philosophy of regionality and takes the form of the four- or six-course set menu interspersed with various amuse-bouches. Ingredients from the restaurant's own garden or the local area take pride of place, in dishes such as "pumpkin, sesame, winter tarragon" or "Neusiedlersee pike-perch, winter cabbage, mustard, salted lemon". Chef Peter Pichler took over the Pichler family business in 2015, after earning his stripes at top-flight establishments in Austria and abroad (

1.5km

2

Wirtshaus Molzbachhof

Regional Cuisine · Bib

€€

With Wirtshaus, Peter Pichler presents a sophisticated, traditional/regional alternative to Gaumenkitzel, the fine dining restaurant here at the Naturhotel Molzbachhof. Here, too, the focus is squarely on ingredients from the hotel's own garden and seasonal produce, as reflected in dishes such as goose liver pâté, plum chutney, brioche, candied nuts and fried trout, pumpkin vegetables, gnocchi, and local game. The excellent wine selection comprises around 200 items – exclusively Austrian wines from all regions. The owner, who heads up the team of friendly waitstaff, is happy to advise you – sh

1.5km

3

Triad

Regional Cuisine, Innovative

€€€

Drawing on their experience at renowned restaurants and hotels, Veronika and Uwe Machreich run this idyllic establishment in a quiet, rural village setting. They have a lovingly tended garden that provides herbs and vegetables for the kitchen. The cuisine strikes a good balance between traditional and innovative elements. A shorter version of the evening menu is available at lunchtime – it features modern dishes with a twist, such as Waldviertel organic chicken, pepper and corn pancake and pimientos de Padrón. At lunchtime, delicious options on the "Wirtshauskarte" menu include Kalbsrahmbeusch

19.1km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.