Name: Paraiso Mar 41d
Address: Avenida Juan Carlos I, 20, Calpe, ES

Official

The apartment hotel is situated right on Calpe beach, about 500 m from the famous rock, Peñon de Ifach. Guests will find numerous bars, restaurants and shopping facilities in the vicinity and Alicante Airport is 65 km from the property. This complex was recently renovated and offers comfortable accommodation and traditional hospitality. All apartments comprise a fully equipped kitchen, an en-suite bathroom and a living room with a sofa bed. A furnished terrace with a view over the pool or the sea also features as standard in all accommodation units. In the outdoor complex, guests will have the opportunity to enjoy a swimming pool with children's paddling area, and many sport activities can be experienced at the beach and harbour.

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Room types · 1

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Apartment

1 × Sofa bed(s)85 ㎡up to 6

This spacious apartment comes with 1 living room, 2 separate bedrooms and 1 bathroom with a shower and free toiletries. Meals can be prepared in the kitchen, which features a stovetop, a refrigerator, a dishwasher and kitchenware. The air-conditioned apartment features a TV with satellite channels, a washing machine, a private entrance, a coffee machine as well as sea views. The unit has 4 beds.

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Facilities · 12

All facilities & services listed by the hotel (aggregated across sources).

WiFi availableAir conditioningSwimming poolHeatingLift / ElevatorPets allowedFree WiFiOutdoor poolBeachfrontBeachNon-smoking roomsNon-smoking throughout

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Nearby & map

DiningSights

1

Audrey's

Creative, Regional Cuisine · ★ Michelin

€€€€

This bright, fresh and elegant gastronomic jewel, which takes its name from Audrey Hepburn, the legendary star of the film “Breakfast at Tiffany’s”, is the fiefdom of chef Rafa Soler. Here, he conjures up highly developed and creative cuisine both in terms of technique and presentation, but which retains a strong connection with the soil, the past and seasonal ingredients. In the words of the chef himself, “we have access here to the full expression of Valencia’s culinary bounty”. Through his tasting menus (Roots, Origin and Farm), the latter vegetarian, discover dishes that exude personality

715m

2

Beat by Jose Manuel Miguel

International, French Contemporary · ★ Michelin

€€€€

(Temporarily closed for refurbishment) Beat reflects the "culinary pulse " of The Cookbook hotel right from the outset, quickening the heartbeat from the very first bite of your appetisers.This bright restaurant, with its dominant white decor, reflects the true essence of the Mediterranean, providing the backdrop for what promises to be a stunning dining experience, marked by faultless ingredients and a harmony that sees flavours working together to their mutual benefit. Valencia-born chef José Manuel Miguel, the only chef to have been awarded a Michelin star in both France and Spain, continue

1.1km

3

Komfort

Contemporary · Bib

€€

An interesting option (with a name that pays homage to the current trend for comfort food) despite its location away from Calp’s main tourist haunts. Its facilities are part of the gastro-boutique Cook Book hotel and feature a modern bistro-style dining room with large picture windows, bare tables of differing heights, plus countless lamps which define its personality. Enjoy highly varied traditional and international cuisine, including delicious pizzas, cocas (a type of flatbread), grilled and rice dishes, plus a superb steak tartare. A tasting menu option is also available.

1.1km

4

Orobianco

Italian Contemporary · ★ Michelin

€€€€

At Orobianco, spectacular views of Calp and its impressive Peñón de Ifach rock are complemented by Italian-inspired cuisine full of culinary nuances under the tutelage of award-winning chef Paolo Casagrande that will undoubtedly leaving a lasting impression! Elegance is an obvious thread here and is clearly in evidence in dishes available on two set menus (Short and Long). The restaurant’s culinary essence is a fusion of Italian cooking and local ingredients that showcase Spain and the Mediterranean through dishes such as cuttlefish tagliatelle, watercress risotto with red prawns, and spaghett

3.5km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.