Hostal Ducal II
·Guest houses
Air conditioningFamily roomsParkingInvoice providedSelf parking (surcharge)Non-smoking roomsAll 8 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.1
Rooms8.9
Location8.8
Cleanliness8.7
Surroundings8.6
Facilities8.5
Value8.4
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Standard Triple Room
3 × Twin bed18 ㎡up to 3
The triple room offers air conditioning, soundproof walls, as well as a private bathroom featuring a shower. This triple room features a tiled floor, heating and a flat-screen TV. The unit offers 3 beds.
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Standard Quadruple Room
4 × Twin bed15 ㎡up to 4
This quadruple room has free WiFi, views and tile/marble floor.
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Double or Twin Room
2 × Twin bed / 1 × Double bed14 ㎡up to 2
This functional, air-conditioned room features tiled floors and colorful décor. It has a flat-screen TV, heating and a private bathroom with a shower.
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Facilities · 8
All facilities & services listed by the hotel (aggregated across sources).
Air conditioningFamily roomsParkingInvoice providedSelf parking (surcharge)Non-smoking roomsTour deskNon-smoking throughout
N
Nearby & map
DiningSights
1
Casa Manolo
Traditional Cuisine
€€
A longstanding family-run restaurant with relaxing sea views that began life as a “chiringuito” (beach bar) and has been gradually evolving ever since. Owner-chef Manuel Alonso offers guests an updated take on traditional cuisine, the aim of which is create a range of sensations and a return to the region’s origins via the à la carte (don’t miss the shrimp from Santa Pola, the iconic tripe, or the thin-noodled “fideuá” from Gandía) and an array of set menus (Calma, Miradas, Escapadas etc).
2.7km
2
Ona Cuina Oberta
Farm to table
€€
The couple at the helm, with Paco Castelló at the wheel in the kitchen and Gabri Tarín in charge of the dining room, declare themselves to be 100% Mediterranean, so that gastronomic culture is evident in every dish. In this small restaurant, located in a pedestrianised street in the old town (the area known as La Ciudad Ducal), you will find a proposal that revolves exclusively around surprise menus (Ona and Ona Cuina Oberta) that change daily, depending on the market and always giving a great deal of prominence to fish and vegetables. We have loved their tiger nut ajoblanco with cherry granit
3.4km
1
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.