C T R Montealegre
·Not Available
Offsite parking discounted rates availableBBQ facilitiesFacilities for disabled guestsParkingOutdoor furnitureGuest rooms disinfected between staysAll 15 facilities +
Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Holiday Home
2 × Single bed278 ㎡up to 22
This holiday home's standout feature is the fireplace. The spacious holiday home has 8 bedrooms and 8 bathrooms with a shower and free toiletries. Guests will find a stovetop, a refrigerator, a dishwasher and kitchenware in the kitchen. The holiday home also features a barbecue. The holiday home offers a TV, a washing machine, a coffee machine, heating as well as garden views. The unit has 18 beds.
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Facilities · 15
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableBBQ facilitiesFacilities for disabled guestsParkingOutdoor furnitureGuest rooms disinfected between staysInternet accessJapanese gardenOffsite parking discounted rates availableSelf parking (surcharge)Free wired internetGolfing on siteNon-smoking roomsNon-smoking throughoutWheelchair accessible
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Nearby & map
DiningSights
1
Mu•na
Fusion, Japanese Contemporary · ★ Michelin
€€€€
Occupying the Casa de Las Bombas, opposite the Castillo de los Templarios, Mu•na’s Arabic name (meaning “desire”) alludes to its desire to satisfy our appetite and our tastebuds. Here, owner-chef Samuel Naveira works with both passion and enthusiasm in this contemporary setting where the decorative ants embellishing the walls are somewhat unusual but are a metaphor for the hard work and effort of the entire team. His cuisine, which he showcases on a single, highly original tasting menu (Ikigai) introduces us to cuisine that plays with a fusion from around the globe while extolling the virtues
26.9km
2
Coscolo
Traditional Cuisine, Regional Cuisine · Bib
€
This delightful village is famous for its “Cocido Maragato”, a dish that for centuries has, against convention, been served here in reverse order (first the meat, then the chickpeas, followed by the soup at the end). At Coscolo, the special feature of this legendary recipe is that it is prepared with products that are smoked, cured and prepared on the property using ingredients sourced from the local area. To this stew the Navarra-born chef here likes to add tiny details that add even more personality, hence the change of name of the dish on the menu to that of his restaurant (“Cocido Coscolo”
18.5km
3
La Lechería
Traditional Cuisine, Regional Cuisine · Bib
€€
Famous for its artisanal blankets and bedspreads, Val de San Lorenzo is a small village just a few kilometres from Astorga in the heart of the Maragatería region in the province of León. This restaurant, occupying an old stone house that was once used as a dairy (hence its name), boasts a decidedly rustic yet meticulous decor which provides the backdrop for an à la carte of traditionally based cooking (cured meat croquettes; “false” duck risotto with wild mushrooms; pistachio biscuit with raspberry mousse and lemon ice-cream etc), impressively complemented by a tasting menu (served to the whol
23.2km
4
Las Termas
Home Cooking, Regional Cuisine · Bib
€
This family-run restaurant, just a few metres from the palace designed by Gaudí, boasts a spacious dining room featuring ochre walls and wood furnishings that create a very welcoming feel. Although it offers other dishes based around local and regional ingredients, the undoubted star of the show here is its signature and ever-present “Cocido Maragato” stew (closed price menu, wine and coffee included). The unique feature of this dish is that, contrary to usual practice, it is served in reverse order with the meat first, followed by the chickpeas and lastly the soup. You can also purchase Las T
23.3km
5
Cocinandos
Modern Cuisine · ★ Michelin
€€€
The name of the restaurant, which comes from the Spanish verb “cocinar” (to cook), says it all as Yolanda León and Juanjo Pérez met while working together in different kitchens before they decided to come together to pursue a shared dream. The unexpectedly modern interior of the historic Casa del Peregrino (1750), next to the monumental Parador-Hostal de San Marcos, provides the backdrop for cuisine with an identity that stems from transparency. The creatively inspired cuisine here is centred around two tasting menus (Cocinar León and Gran Menú Cocinandos) which tell a story, are based around
56.6km
6
Pablo
fine_dining, regional, spanish · ★ Michelin
€€€
This family-run restaurant, in business for over five decades, has a true passion for food and has moved with the times without losing its traditional values. Located just a few metres from León’s cathedral, known as the Pulchra Leonina, this restaurant is full of contrasts, ranging from the masonry on the façade, which is in keeping with its historic surroundings, to its surprising contemporary-style interior design, which features an unusual wood-panelled ceiling. Alongside his wife Yolanda Rojo (the daughter of the founder), chef Juanjo Losada creates what could be described as cutting-edge
57.8km
7
Monte
Modern Cuisine, Contemporary · ★ Michelin
€€€€
This restaurant, whose main attributes are its typical authenticity and charm, will come as a pleasant surprise in this small Asturian village, where we recommend that you park your car at the bottom of the village and walk up. Behind the attractive terrace at the entrance, popular with locals for a beer or aperitif, is a rustic-contemporary interior where everything has been designed to please guests. Chef Xune Andrade returned to his native area to showcase its natural bounty in his cooking, which is contemporary in style and based around two tasting menus (Paseo por el Monte and Ruta por el
73.9km
8
ConMimo
Contemporary, International · Bib
€
Located in the Húmedo district, the liveliest in the city, ConMimo is run by a couple (Javier in the kitchen and Ángela front of house) with a passion for hospitality, cooking and service. Boasting a kitchen that opens on to the dining room, in so doing enhancing the experience, this eatery serves contemporary cooking with a few global influences on two enticing tasting menus entitled Corta Distancia and Larga Distancia (both with a Premium option). Here, you’ll find dishes with impressive global influences from Italy, Japan, Peru, Mexico, France and elsewhere, as well as dishes influenced by
57.5km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.