Bluehouse Portixol
·Not Available
Offsite parking discounted rates availableAir conditioningBBQ facilitiesParkingOutdoor furnitureGuest rooms disinfected between staysAll 14 facilities +
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Room types · 1
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Two-Bedroom House
1 × Large bed60 ㎡up to 5
Featuring a private entrance, this air-conditioned holiday home comprises a kitchen, 2 bedrooms and 1 bathroom with a shower and a hairdryer. Guests will find a stovetop, a refrigerator, a dishwasher and kitchenware in the kitchen. The holiday home also provides guests with a barbecue. Boasting a terrace with garden views, this holiday home also provides a washing machine and a TV. The unit offers 2 beds.
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Facilities · 14
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningBBQ facilitiesParkingOutdoor furnitureGuest rooms disinfected between staysInternet accessJapanese gardenOffsite parking discounted rates availableBeach toysFree wired internetGolfing on siteNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Zaranda
Creative · ★ Michelin
€€€€
Fernando Pérez Arellano’s legendary Zaranda restaurant continues to delight the senses in Palma’s old quarter, within the walls of the Es Princep luxury hotel (a Michelin Key recipient), but with a separate entrance. It stands above the remains of a former tannery, playing with the origins of the site and the lexicon to invite us to enjoy evocative experiences in different rooms (Guild Hall, Saddler's Corner, Tanner's Dining Room, etc.): A flor de piel (12 courses, in 3 spaces) and Plena flor (18 courses, in 3 spaces). There are interesting pickled options as appetisers, all of them with nods
1.7km
2
DINS Santi Taura
Modern Cuisine · ★ Michelin
€€€€
Located amid the attractive surroundings of Palma’s cathedral, on the ground floor of the attractive El Llorenç Parc de la Mar boutique hotel.In the elegant, contemporary style dining room, chef Santi Taura demonstrates his passion for traditional Mallorcan cuisine, taking everyday recipes from the islands and bringing them up to date, using native ingredients and prioritising flavour over and above anything else. He presides over a single tasting menu called Origens (11 courses, although another three courses can also be added) which changes in line with the seasons and takes us on a journey
1.9km
3
Marc Fosh
fine_dining, mediterranean, regional, spanish · ★ Michelin
€€€€
Although tucked away along a narrow street in the historic quarter of the city, this restaurant (part of a 17C seminary that has been superbly converted into the Convent de La Missió hotel) comes as a delightful surprise. In its meticulous modern interior, featuring brightly lit spaces with a minimalist feel and a pleasant patio-terrace, discover the cuisine of Marc Fosh, the first British chef to be awarded a Michelin star on Spanish soil. His culinary philosophy brings together flavour, technique and creativity and highlights, through simply constructed yet sophisticated combinations, the se
2.5km
4
Periplo Portixol
mediterranean
€€€
An informal restaurant that stands out for its pleasant views of Palma bay from its impressive setting in the old Molinar fisherman’s district. The highlights here, on an à la carte mainly featuring dishes designed for two sharing, are the meticulously prepared fish and seafood purchased at the market daily and cooked mainly on the open grill.
144m
5
La Vieja by Jonay Hernández
Creative, Regional Cuisine
€€
A restaurant with a distinct urban feel which is striking for its genuine graffiti (note the huge octopus!) and the influence of the Canary Islands (chef Jonay Hernández’s homeland) in its cuisine. The cooking here is described here as “new Canarian cuisine” that features local ingredients and an American and Mexican touch. It also takes its inspiration from the island’s culinary roots, which is showcased in several dishes that the chef has inherited from his mother. A great option for those who enjoy fish and seafood.
2.0km
6
Quadrat
Mediterranean Cuisine
€€
It’s hard not to be delighted by this restaurant occupying the former stables of a mansion (now the one-Michelin-key Sant Francesc Hotel Singular) with the additional benefit of a charming landscaped garden-patio. The chefs at the helm, Carles Forteza and Alvar Albaladejo, conjure up Mediterranean cuisine with a constant nod to locally grown ingredients and Mallorcan cooking. Quadrat is open for dinner from Thursday to Monday (choose between an à la carte and a tasting menu entitled L'Entorn). A different menu is served for Sunday lunch, on which rice dishes take centre stage.
2.1km
7
La Bodeguilla
mediterranean
€€€
Family establishment run by two brothers. Sample wines and tapas in the wine shop and the two - storey dining area where barrels are used as tables.
2.6km
8
Bàrbar
mediterranean
€€€
In the heart of Palma’s old quarter, just a few metres from the Convento de la Concepció after which the street is named, you’ll come across this rustic-style eatery with lots of character, thanks mainly to its restored natural stone walls. It features two distinct dining spaces: one overlooking the kitchen for a more authentic experience, plus the pleasant main dining room. The à la carte dining format here is based around the Mediterranean with the occasional global touch, ably supported by seasonal suggestions and fish of the day options. Having tried the grilled wild turbot we can safely c
2.7km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.