Goute la vie
·Bed and breakfasts
WiFi availableFree ParkingSwimming poolHeatingFamily roomsGardenAll 69 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service10.0
Rooms9.7
Value9.7
Cleanliness9.6
Surroundings9.6
Location9.5
Facilities9.4
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Room types · 5
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Family Room with Shared Bathroom
1 × Single bed(s) / 1 × Double bed(s) / 1 × Bunk bed(s)25 ㎡up to 5
This family room features a pool with a view. The family room offers a washing machine and a tea and coffee maker, as well as a shared bathroom boasting a walk-in shower. There is executive lounge access, a seating area and an outdoor dining area and complimentary wine/champagne is offered for guests. The unit has 3 beds.
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Family Room with Private Bathroom
1 × Extra-large double bed(s) (Super-king size) / 2 × Bunk bed(s) / 2 × Single bed(s) / 2 × Bunk bed(s)18 ㎡up to 4
This family room features an electric kettle, seating area and view.
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Family Room with Private Bathroom
1 × Extra-large double bed(s) (Super-king size) / 2 × Bunk bed(s) / 2 × Single bed(s) / 2 × Bunk bed(s)18 ㎡up to 4
This family room has an electric kettle, private entrance and seating area.
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Family Room with Private Bathroom
1 × Extra-large double bed(s) (Super-king size) / 1 × Sofa bed(s) / 2 × Single bed(s) / 2 × Sofa bed(s)18 ㎡up to 3
This family room has a executive lounge access, an electric kettle and a seating area.
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Family Room with Private Bathroom
1 × Extra-large double bed(s) (Super-king size) / 2 × Single bed(s)18 ㎡up to 2
This family room has a view, executive lounge access and an electric kettle.
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Facilities · 69
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingSwimming poolHeatingFamily roomsGardenHikingBBQ facilitiesLaundryExpress check-in/check-outCyclingFax/photocopyingChildren's playgroundPacked lunchesGames roomParkingPets allowedTerraceFree WiFiTable tennisPrivate parkingOutdoor poolSun terraceDaily housekeepingAccessible parkingShared lounge/TV areaBoard games/puzzlesParking garageConcierge serviceSpecial diet menus - on requestOutdoor pool - seasonalKid mealsSnack barKids' outdoor play equipmentElectric vehicle charging stationIndoor play areaKid-friendly buffetBaby safety gatesOutdoor furniturePicnic areaWine/champagneOutdoor fireplacePet bowlsCoffee Shop on siteDesignated smoking areaSun loungers or beach chairsSun umbrellasStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersContactless check-in/check-outInvoice providedSmoke alarmsShared stationery like menus, pens are removedPhysical distancing in dining areasKey accessFood delivered to guest roomFace masks for guests availableWalking toursTour/class on local cultureHappy hourNon-smoking roomsRestaurantNon-smoking throughoutLaundry washed per local authority guidelinesMeeting/banquet facilities
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Nearby & map
DiningSights
1
Les Morainières
Creative, Modern Cuisine · ★★★ Michelin
€€€€
Michaël Arnoult has transformed Auberge des Morainières into a charming, intimate restaurant with minimalist decor overlooking the undulating vineyards and the Rhône Valley. His modus operandi revolves around fresh ingredients and respect for those who cultivated them, so choosing local producers, getting to know them and working alongside them is a priority… and that is evident in the food, from game, asparagus, suckling lamb to trout or whitefish. To cite one iconic dish: the jellied crayfish tartare served with a foamy mandarin and marigold butter and paired with cooked crayfish is elevated
20.0km
2
Ambroisie
Modern Cuisine · ★ Michelin
€€€€
What initially draws the eye, right in front of us, is the lake hemmed in by wooded banks – the location alone is worth seeing. But above all there is the remarkable work of the chef – after all, that's what we came for… He excels at transforming fine ingredients (scallops hot-pâté style; Breton lobster with raspberries, dried caviar and mizuna; pigeon breast roasted and smoked on the barbecue). His trompe l'œil desserts are at once amusing and delicious (apricot, lemon, chestnut – depending on the season). For fans of truffles, the chef serves a truffle menu all year round: it wouldn't seem r
24.7km
3
Lamartine
Modern Cuisine · ★ Michelin
€€€€
Facing the lake that was so dear to French author Lamartine, this restaurant has been setting the standard in the region since 1964. Valentin Marin anchors his cooking in this mountain and lake terrain, preparing lake fish with a particular sense of precision: Arctic char with celery and beurre blanc with pike eggs; Savoie lamb with artichoke flowers; strawberry croustillant with tarragon. The elegant contemporary decor and attentive service guarantee a romantic atmosphere.
26.5km
4
Atmosphères
Creative · ★ Michelin
€€€€
From Lamartine to Stendhal and Maupassant, many a French author has waxed lyrical about the atmosphere of Lac du Bourget and the view over Mt Revard. For his part, Chef Alain Perrillat-Mercerot has made the lake and mountains the splendid backdrop against which he serves his delicate, creative cuisine that fervently champions the Savoie terroir. Classically trained, his high-precision preparation of freshwater fish, local cheeses and wild blueberries is second to none – choose between two carefully composed single-choice set menus. The fantastic wine list fetes local grape varieties (among oth
27.2km
5
La Table de L'Incomparable
Modern Cuisine · ★ Michelin
€€€€
This knockout location overlooking Bourget Lake provides the perfect foil to spot-on, polished cuisine rich in gutsy flavours with a penchant for local country produce: cottage garden veg, trout, fera, farm-reared veal… Dishes that pack a punch and which showcase a savvy mix of contrasting textures. The view from the terrace over the lake and Mont du Chat is out of this world.
30.0km
6
L'Émulsion
Creative, Modern Cuisine · ★ Michelin
€€€€
In this tastefully restored farmstead in Bas-Dauphiné, chef Romain Hubert crafts carte blanche menus that err between tradition and creativity. His cuisine, which owes much to the first-rate quality of its meticulously sourced ingredients, 99% of which are local and purchased direct, is a consummate blend of taste and texture: green and white asparagus, trout and lovage; free-range rabbit cooked three ways with chards.
31.6km
7
AinTimiste
Modern Cuisine, Creative · ★ Michelin
€€€€
On the doorstep of the Cerdon vineyards, this picturesque medieval village in the Bugey and Revermont region is home to a great establishment! Jérôme Busset works tirelessly (in and out of the kitchen) to devise an intelligent surprise menu with a range of options. Modern, intuitive, signature cuisine, made with cherry-picked local produce: market garden asparagus and carrots, snails with wild herbs, Poncin honey and insightful wine tips. All of which is served in a pleasant airy dining room with a lightwell and a vaulted conservatory.
35.8km
8
Le Clos des Sens
french · ★★★ Michelin
€€€€
This spruce establishment in the upper reaches of Annecy is home to Franck Derouet and his associate Thomas Lorival. They fashion a culinary lineup whose veggie and lake-focused slant is clearly founded on a locavore philosophy as everything comes from their own garden or within a 100km radius. Each dish is sprinkled with seasonal fruit, vegetables, flowers and herbs, adding a distinctive poetic and modern art flourish. Their work with fish from the lake involves in-depth reflection about texture and cooking methods, resulting in dishes like raw fera (lake fish) enhanced by a powerful garum, f
48.9km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.