Les chambres de Marie'O
·Bed and breakfasts
WiFi availableFree ParkingSwimming poolFamily roomsGardenHot tub/JacuzziAll 20 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service8.4
Cleanliness8.1
Location7.9
Facilities7.7
Rooms7.2
Value6.8
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Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Room with Pool View
1 × Single bed(s) / 1 × Large bed(s) (King size)24 ㎡up to 4
This double room boasts a pool with a view and a hot tub. The double room provides a dining area, a wardrobe, a terrace with garden views as well as a private bathroom featuring a shower. The unit offers 2 beds.
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Mobile Home
1 × Large bed(s) (King size) / 1 × Futon Mat(s)20 ㎡up to 4
This mobile home's standout features are the pool with a view and hot tub. Boasting a private entrance, this mobile home features 1 living room, 1 separate bedroom and 1 bathroom with a shower. Guests will find a refrigerator, kitchenware and a microwave in the kitchen. The mobile home also comes with a barbecue. The mobile home has a tea and coffee maker, a dining area, a wardrobe as well as a terrace with garden views. The unit has 2 beds.
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Double Room
1 × Single bed(s) / 1 × Double bed(s)15 ㎡up to 4
Guests will have a special experience as this double room provides a hot tub and a private pool. The double room offers a dining area, a wardrobe, a terrace with a quiet street view as well as a shared bathroom featuring a shower. The unit offers 2 beds.
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Double Room with Pool View
1 × Double bed(s)13 ㎡up to 3
This double room boasts a pool with a view and a hot tub. The double room provides a dining area, a wardrobe, a terrace with garden views as well as a shared bathroom featuring a shower. The unit offers 1 bed.
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Facilities · 20
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingSwimming poolFamily roomsGardenHot tub/JacuzziParkingTerraceFree WiFiPrivate parkingOutdoor poolDaily housekeepingOutdoor pool - seasonalSun umbrellasStaff adhere to local safety protocolsHand sanitizer in guest room and key areasInvoice providedShared stationery like menus, pens are removedNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Château du Mont Joly
Modern Cuisine · ★ Michelin
€€€€
This 18C manor house with a pink façade and Italianate columns overlooking the Saône valley is aptly named! With his wife, a sommelier and the daughter of winegrowers, Romuald Fassenet has turned this Classical edifice into a pared-back designer establishment with a handful of charming guestrooms providing overnight accommodation near Dole. His bold, appetising food reveals his genuine passion for the Jura terroir (in fact, he was sous-chef to chef Jean-Paul Jeunet) and is based on a sound mastery of technical skills. He makes superb sauces with Jura vin jaune; AOC poularde de Bresse, morels,
18.8km
2
William Frachot
french · ★★ Michelin
€€€€
This 19C former coaching inn bang in the heart of historic Dijon is the HQ of one of Burgundy’s most talented chefs. A local lad and son of restaurateurs, William Frachot, who is something of a globetrotter (England, Quebec), devises stripped-back dishes in his own image: serious and applied, juggling international flavours and regional produce. He adds just the right dose of inventiveness and energy, illustrated by his new take on eggs meurette and his steadfast commitment to freshwater fish (perch, black bass, pike, zander) depicted by brook trout, zander and river fish soup. Meals are serve
24.2km
3
La Table d'Hôtes - La Rôtisserie du Chambertin
Modern Cuisine · ★ Michelin
€€€€
Thomas Collomb is at the head of an outstanding table d’hôtes in Gevrey-Chambertin, in which nothing is left to chance! Flawless ingredients, most of which from organic, meticulously selected suppliers, recognisable, artfully presented dishes which unfold during a tasting menu rich in surprises and a stylish smart rustic interior. But there is more to come! The wine list is out of this world (well, this is the region!) and the service is professional and attentive, without being oppressive. The pinnacle of fine dining.
20.5km
4
La Chaumière
Modern Cuisine · ★ Michelin
€€€€
Laurent Barberot, a chef with an impressive CV (Plaza Athénée in Paris, La Pyramide in Vienne, La Côte d'Or in Saulieu, Le Clos des Sens in Annecy), presides in this modern inn on the doorstep of Dole. His single set menu showcases the best of seasonal produce with a sprinkling of regional touches, such as smoked eel, hand-dived scallops, Bresse poultry and Jura cheeses. N.B. The fine dining restaurant is only open Friday evening to Saturday evening.
23.1km
5
Origine
french · ★ Michelin
€€€€
Perfectly at home in this stylish, understated interior, Japanese chef Tomofumi Uchimura, who learned the ropes at Lameloise, rolls out his consummate mastery of Gallic techniques, peppered with discreet Japanese touches. An example: Atlantic cod in a miso crust and umami-flavoured gingerbread with a cauliflower tempura, tarama, bergamot lemon, peanuts and ginger. This fan of Burgundy produce elegantly exalts local ingredients, including organic veg from a Dijon market gardener, Charolais beef, Auxonne saffron, snails from next-door Jura… Nothing is off limits for the chef as long as the quali
23.3km
6
CIBO
french · ★ Michelin
€€€€
The contemporary interior of the recently refurbished dining room makes for a striking contrast with the 17C Burgundy-stone building in which it is located. Chef Angelo Ferrigno crafts subtly creative modern food and is committed to sourcing his ingredients locally, in fact exclusively within a 200km radius. He rustles up natural dishes that channel the zeitgeist and unvarnished Scandinavian influences, and presents them with artfully composed plating that is truly exquisite. It's a masterclass in indulgence, and that includes the desserts. Polished service and insightful tips from the sommeli
23.9km
7
Loiseau des Ducs
Modern Cuisine · ★ Michelin
€€€
Housed in the 16C Hôtel de Talmay, a listed historical monument close to the Palais des Ducs, this restaurant is part of the Loiseau Group. Chef Iulian Fistos, former right-hand man to Patrick Bertron in Saulieu, channels his talent into upholding the gastronomical spirit of Burgundy and Bernard Loiseau's classics, with a distinctly contemporary approach: Dijon snails in parsley sauce, garlic purée, celery tempura and watercress soup; Charolais beef fillet, carrot ravioli and beef bone marrow, hay jus. There is a fine selection of wines by the glass and a good-value lunch menu.
23.9km
8
La Maison des Cariatides
Modern Cuisine · ★ Michelin
€€€
In the Quartier des Antiquaires, this listed 17C building, its façade adorned with caryatids, is now in the hands of Vincent and Marie-Cécile Gomis, who work together to produce refined, contemporary cuisine showcasing judicious flavour combinations. Top-quality ingredients, perfectly controlled temperatures and cuissons, and precise, on-point seasoning – it's flawless! Every element is in its place, the result of a natural and simple approach that invariably works its magic, particularly in the seafood dishes. The savvy, recurring use of sweet spices, which are subtly handled, as well as citr
24.0km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.