Zoutleeuw Home With Pool
·Private vacation home
GardenFree WiFiHeated poolSmoke-free propertyFree self parking
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.5
Cleanliness8.7
Rooms8.5
Facilities8.1
Value8.0
Location7.2
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
House
1 × Twin bed / 2 × Twin bed70 ㎡up to 4
<p><strong>1 Large Twin Bed and 2 Twin Beds</strong></p><p>753 sq feet </p><br/><p><b>Layout</b> - 2 bedrooms and dining area</p><p><b>Entertainment</b> - 32-inch TV</p><p><b>Food & Drink</b> - Kitchen with refrigerator, stovetop, dishwasher, and coffee/tea maker</p><p><b>Bathroom</b> - 2 bathrooms and shower</p><p><b>Comfort</b> - Heating</p><p><b>Need to Know</b> - Bed sheets not available</p><p>Non-Smoking</p>
Rates / book on FlyerTrip →
House
1 × Twin bed / 2 × Twin bed70 ㎡up to 4
<p><strong>1 Large Twin Bed and 2 Twin Beds</strong></p><p>753 sq feet </p><br/><p><b>Layout</b> - 2 bedrooms and dining area</p><p><b>Entertainment</b> - 43-inch TV</p><p><b>Food & Drink</b> - Kitchen with refrigerator, stovetop, dishwasher, and coffee/tea maker</p><p><b>Sleep</b> - Bed sheets </p><p><b>Bathroom</b> - Private bathroom and shower</p><p><b>Comfort</b> - Heating</p><p><b>Need to Know</b> - Bed sheets not available</p><p>Non-Smoking</p>
Rates / book on FlyerTrip →F
Facilities · 5
All facilities & services listed by the hotel (aggregated across sources).
GardenFree WiFiHeated poolSmoke-free propertyFree self parking
N
Nearby & map
Dining
1
Melchior
Modern French, Fusion · ★ Michelin
€€€€
Melchior would be just the ticket for a fashion shoot. Old brick walls and high ceilings bear witness to the edifice’s historic legacy, while huge lamps and a Scandinavian interior design edge impart a trendy vibe, as does the graffiti on the terrace. It is here that Gilles Melchior showcases his high-flying skill and ability to fusion knife-edge Japanese techniques with classical finesse. The chef’s sauces, dressings and gravies are out of this world. A past master of traditional techniques, he knows just how to balance his creativity and is constantly broadening his culinary scope to incorpo
11.6km
2
De Gebrande Winning
Modern Cuisine, Farm to table · Bib
€€
This characterful farmstead, just a hop from the centre of Saint Truiden, is the epitome of warm and friendly. Chef Raf truly loves his work, as his huge smile reveals when you enter the property. The score keeps pace with the seasons and champions Flemish traditions, tweaked with subtle contemporary notes. An example: fork-tender breast of duckling with legs grilled on the barbecue, flanked by asparagus, frothy potato mousseline and a knockout gravy spiked with tarragon. Generosity and authenticity are the name of the game, underscored by inspired food-beer pairings that you can trust with yo
10.5km
3
L'air des Sens
Farm to table, Creative
€€€
Snug, pared-back and arty – the interior of this historic 1900 edifice is equally as fascinating as David Schulz’ fine cuisine. Veggies, herbs and seasonings form the backbone of his cooking. Almost everything is prepared from scratch and many of the recipes star local meat or North Sea seafood. He works hand in hand with the seasons, adding a creative spin, unexpected twists and exciting new techniques. A keen interest in Dutch wines adds the final flourish to this enticing portrait.
4.6km
4
Aux petits oignons
Modern French, French · ★ Michelin
€€€
Every detail of Stéphane Lefebvre’s aptly named establishment has been endlessly fine-tuned, as the top-to-toe renovation demonstrates. Brightly welcoming, the contemporary interior mingles Scandinavian influences with discreet nods to the Seventies. The attentive table service and cosy vibe instantly make you feel at home. Chef Lefebvre has harnessed his creative talent in a bid to celebrate flavour and ingeniously balances a dish’s bitterness or acidity with a few well-judged side dishes. His attention to detail shines the spotlight on outstanding ingredients such as Piétrain pork and Ardenn
19.5km
5
Ogst
Modern French · ★ Michelin
€€€
Ogst is the epitome of charming. A natural, Scandinavian-inspired decor sets the warm, casual scene in which you instantly feel at home. Sébastien Wygaerts bowls us over with fresh produce and attention to detail, depicted by elegant plating, cleverly devised recipes and gutsy flavours. The chef fashions distinctive dishes thanks to fresh and acidic nuances, including the occasional exotic tang and doesn’t hesitate to stray from well-trodden culinary paths as he tries out original recipes. Examples include tartare of beef with finely diced watermelon, a fresh, acidic emulsion, oil of capers an
19.6km
6
De Fakkels
Farm to table, Modern Cuisine
€€€
Seppe Bleus and Liese Bams have taken over the business and welcome you to De Fakkels 2.0. They have kept its soul intact, so the imposing building still exudes warmth and a sense of romance. Goose feather lampshades, designer lighting and wooden ornaments make for a unique setting. In a bid to keep up with the times, the menu's feature exciting new combinations, such as the bright and zesty interplay of calamansi and orange with ultra-fresh scallops. The depth of his sauces, like the rich game sauce that graces the venison fillet, is testament to the chef's culinary mastery. This long-establi
10.2km
7
De Stadt van Luijck
Modern Cuisine
€€€€
A meal in this former solicitor’s home oozing in character will be one to remember. The stylish interior, which sports a refined Renaissance slant, and the garden are a treat for the eye. Your tastebuds will be pampered by chef Warren Vandevelde who demonstrates just how much his carefully crafted cuisine is in line with the zeitgeist. The chef works tirelessly to create surprising associations, constantly adding new twists to familiar flavours. For example, he may pair a tartare of warm langoustine with a tomato coulis, a langoustine bisque and sea lavender oil. The lunchtime menu is not be m
10.2km
8
De Refugie
Farm to table, French
€€
Franco-Belgian foodies are in seventh heaven in this eatery in a friendly neighbourhood. You are first greeted by your gracious hostess, before you sample the manifold talents of chef Van Vlemmeren. He prepares the food to order each time and cannot be faulted for his exquisite sauces or impeccable technique. The sole is gently sautéed in butter, the butter sauce is sprinkled with parsley and the crispy fries are piping hot. Good food worth writing home about - the epitome of bistronomic dining!
11.3km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.