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MERBABU STAY OSAKA

Name: MERBABU STAY OSAKA
Address: Chuo-ku Bingomachi 3-1-1, Osaka, JP

★★·91.0/ 10Excellent

·Hotels

📍Chuo-ku Bingomachi 3-1-1 · Osaka ↗

📞+81664845488

2021 opened· 23 rooms· Check-in 03:00 PM / out 10:00 AM

Non-smoking roomsAir conditioningFamily roomsLift / ElevatorLuggage storageNon-smoking throughoutAll 21 facilities +

Review

Official

Experience an abundance of unparalleled facilities and features at MERBABU STAY OSAKA.Maintain seamless communication using the complimentary Wi-Fi at hotel. Reception assistance is offered at the hotel featuring luggage storage. During leisurely days and evenings, on-site amenities such as daily housekeeping enable you to fully enjoy your accommodation.Kindly note that smoking is prohibited in the hotel to ensure fresher air for all visitors. At MERBABU STAY OSAKA, every guestroom is provided with convenient amenities and fittings to ensure a comfortable stay. Enhance your experience at hotel with the knowledge that certain rooms are equipped with linen service and air conditioning for your convenience. In select rooms at the hotel, a refrigerator is available for those moments when it seems necessary.It is worth noting that certain guest bathrooms feature a hair dryer and toiletries for your convenience.

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Room types · 5

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Suite

2 × Twin bed / 1 × Double bed / 2 × Futon Mat60 ㎡up to 6

This spacious suite includes 1 living room, 1 separate bedroom and 1 bathroom with a bath and free toiletries. The well-equipped kitchenette has a stovetop, a refrigerator, a microwave and a tea and coffee maker. The suite offers air conditioning, a washing machine, tatami as well as a balcony with city views. The unit has 3 beds and 2 futons.

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Triple Room

3 × Twin bed34 ㎡up to 3

In the well-fitted kitchenette, guests will find a stovetop, a refrigerator, a microwave and a tea and coffee maker. The spacious triple room features air conditioning, a washing machine, a balcony with city views as well as a private bathroom boasting a bath. The unit has 3 beds.

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Deluxe Twin Room

2 × Double bed30 ㎡up to 4

In the well-equipped kitchenette, guests will find a stovetop, a refrigerator, a microwave and a tea and coffee maker. The spacious twin room offers air conditioning, a washing machine, a balcony with city views as well as a private bathroom boasting a bath. The unit has 2 beds.

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Twin Room

2 × Twin bed30 ㎡up to 3

In the kitchenette, guests will find a stovetop, a refrigerator, a microwave and a tea and coffee maker. The twin room provides air conditioning, a washing machine, a balcony with city views as well as a private bathroom featuring a bath. The unit offers 2 beds.

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Comfort Twin Room, Non Smoking

2 × Twin bed29 ㎡up to 3

2 Large Twin Beds320.2 sq feet Internet - Free WiFi 100+ Mbps (good for 1–2 people or up to 6 devices) Entertainment - 100-inch Smart TV with digital channelsFood & Drink - Kitchen with refrigerator, microwave, and electric kettleSleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom, shower/tub combination, bathrobes, and slippersPractical - Washing machine, iron/ironing board, and deskComfort - Daily housekeeping and climate-controlled heating and air conditioningAccessibility - Thin carpet in roomNeed to Know - No rollaway/extra beds availableNon-Smoking

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Nearby & map

DiningSights

La Cime

French, Contemporary · ★★ Michelin

¥¥¥¥

Yusuke Takada unravels the mysteries of the classics while pursuing the modern. Takada is the author of a new French cuisine, one imbued with the essence of Japan. Takada’s aim in using traditional ingredients such as kudzu vine, tofu skin, miso and wasabi is to proclaim the goodness of foodstuffs grown and raised in Japan. Cultural elements from Osaka and his native Amami Ōshima weave together into a story that is unique and fascinating.

24m

HAJIME

Innovative · ★★★ Michelin

¥¥¥¥

An artwork resembling a planet dominates the dining room. Look closely and the ‘planet’ contains overlapping images of cuisine, which gather together to form a picture of the Earth. ‘Dialogue with the Earth’ is, indeed, the theme of this restaurant. The experience of growing up amid the beauty of nature shaped the bold world view of Hajime Yoneda. The digitised recipes and detailed cuisine attest to his experience as a system engineer. Cuisine that draws inspiration from all Creation is imbued with love and respect for nature.

757m

Koryu

Japanese · ★★ Michelin

¥¥¥¥

A willow tree bending to describe an arc is the symbol of the restaurant and the meaning of its name. In this modern sukiya-type interior, the arc bends toward a wickerwork ceiling. Koryu’s location on the river’s edge reminds you that Osaka is known as the ‘City of Water’. The aim of the house is to be true to its Naniwa (Osaka) roots. The sumptuously arranged “Naniwa” sashimi platter is a remarkable sight. Traditional vegetables also befit the Osaka cuisine. Like the willow tree, Koryu applies a supple creative spirit to a solid foundation.

624m

La Bécasse

French · ★ Michelin

¥¥¥

La Bécasse aspires to greet guests with something new and exciting every time they visit. Rather than follow past recipes, the restaurant enlivens familiar ingredients with creative preparation techniques and sauces. A sojourn in France taught the chef the importance of terroir, the characteristics of the land from which sprouts the character of each ingredient. To convey the blessings of each season, the chef visits markets daily, seeking new ways to reflect Japanese terroir through French cooking.

253m

Konoha

Japanese, Tempura · ★ Michelin

¥¥¥

Staff welcome guests with sprinkled water to banish defilement and with incense to purify the space. The restaurant serves tempura kaiseki featuring bounty of land and sea. Wanmono and sashimi are prepared with orthodox Japanese cuisine in mind; tempura is thinly battered and served one piece at a time. Handmade sweets and tea draw the meal to a close. Like leaves that change throughout the year, the choice of serving vessels and ingredients expresses the seasons.

336m

Ajikitcho Bumbuan

Japanese · ★ Michelin

¥¥¥

The name is a mashup of the name of the couple who founded the restaurant and the phrase ‘bumbu-ryodo’, ‘accomplished in both literary and military arts’. The phrase expresses the spirit of the chef, who devotes himself to both cooking and service. The third-generation chef commands the kitchen, guarding the flavours inherited from the first. Unmoved by an age that craves all things new, the chef passes on the handiwork and cuisine of the good old days. The simmered vegetable assortment is one example. With skilful knife work and carefully calibrated addition of dashi, the chef brings guests t

357m

SINAE

French · ★ Michelin

¥¥¥

‘Sinae’ is an acronym for ‘simple, natural, essence’. The chef presents his cuisine with simplicity, naturally using seasonal domestic ingredients to draw out the essence of each. Cooking like this that respects their aromas and flavours requires delicate preparation. Pure-white vessels take on colour from the foods that grace them, making the white of the margins all the more beautiful. The beige keynote of the dining room enfolds the diner in warmth.

424m

Fushimimachi Kakoiyama

Japanese · ★ Michelin

¥¥¥¥

The restaurant is tastefully appointed with the ambience of a tea house, with an elegant gate, garden path and waiting area. Chinese medicinal drinks served with waka poetry bring to mind the Kinki region’s history as a centre of medicinal wholesaling. Also telling a tale is the menu, whose chakaiseki offerings incorporate Osaka touches. Sembajiru wharf soup, with dashi drawn from vegetable offcuts, conveys respect for ingredients; tea poured by the chef soothes the soul. This is fare that conveys the richness of Japanese culture.

425m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

MERBABU STAY OSAKA

Room types · 5

Suite

Triple Room

Deluxe Twin Room

Twin Room

Comfort Twin Room, Non Smoking

Facilities · 21

Nearby & map