Hotel De Gravin
·Hotels
Check-in 03:00 PM / out 10:00 AM
Offsite parking discounted rates availableAir conditioningLuggage storageSafety deposit boxFax/photocopyingParkingAll 47 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.0
Facilities9.0
Cleanliness9.0
Surroundings9.0
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Room types · 7
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Apartment - Split Level
1 × Sofa bed40 ㎡up to 2
This studio features a flat-screen TV, a seating and dining area and a private bathroom. Please note that access to this room is by steep stairs and housekeeping services are limited for this apartment.
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Superior Suite
1 × Queen bed35 ㎡up to 2
This Superior Suite with air conditioning features extra large boxspring bedding, a seating area, mini-bar and cable TV. It also contains a mezzanine floor. The large bathroom features a separate shower and bath.
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Deluxe Suite
1 × Queen bed32 ㎡up to 3
This Deluxe Suite features extra large boxspring beds, a seating area, mini-bar and coffee/ tea maker. The large bathroom includes a separate bath and shower.
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Deluxe Double Room
1 × Queen bed25 ㎡up to 2
This double room features extra large boxspring bedding, a seating area and cable TV.
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Studio with Garden View
1 × Queen bed25 ㎡up to 2
This studio features a flat-screen TV, sofa and a private bathroom. Please note that access to this room is by steep stairs and housekeeping services are limited for this studio
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Superior Double Room
1 × Queen bed25 ㎡up to 2
This Superior Double room features tea/coffee making facilities, a seating corner and cable TV. The room features a luxury bathroom including a shower and a in some a separate bath. Please note that it is possible to request an extra bed for a child.
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Deluxe Single Room
1 × Twin bed12 ㎡up to 1
This single room has a tea/coffee maker, electric kettle and seating area. Please note that access to this room is by steep stairs and housekeeping services are limited for this single room.
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Facilities · 47
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningLuggage storageSafety deposit boxFax/photocopyingParkingTerracePrivate check-in/check-outShared lounge/TV areaOutdoor furnitureFruitsCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningProperty cleaned by professional cleaning companiesPhysical distancing in dining areasFood delivered to guest roomProcess in place to check health of guestsAccess to health care professionalsScreens / Barriers between staff and guests for safetyFace masks for guests availableDelivered food - securely coveredInternet accessJapanese gardenOffsite parking discounted rates availableReception hallBicycle-friendly propertyBeach toysBeach club nearby (surcharge)Wine release eventsFree wired internetHousekeeping on requestNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Triptyque
fine_dining · ★ Michelin
€€€€
Niven Kunz is famous for his 80/20 concept: at Triptyque, vegetables and fruits make up at least 80% of each dish. A true ambassador for Westland, he frequently crosses the region to visit his suppliers. Along with hostess Virginie van Bronckhorst-Kunz, he aims to help you feel at one with nature. They do this subtly, with a certain natural ease. The elegant luxury of the decor also has a natural undertone, with details like dried flowers adding a touch of sophistication.With a highly personal creative approach, the chef puts the terroir in the spotlight. His dishes are defined by their deep,
8.2km
2
't Ganzenest
Modern French · ★ Michelin
€€€€
't Ganzenest will forever be associated with Harry Visbeen, who held a MICHELIN star for many years. Today, Erik Tas is writing a new chapter of this beautiful story. He has cultivated the authentic allure of the building and revamped the restaurant with just the right dose of elegance. A glance at the menu reveals that chef Tas is a fan and connoisseur of top-quality produce such as turbot, veal sweetbreads and wagyu. He enhances these ingredients with the perfect garnishes and expertly done sauces with great depth of flavour. Take, for example, the wonderful cream sauce with chanterelles and
13.3km
3
Novaela
Creative French · ★ Michelin
€€€€
Novaela encapsulates the magic of the Bagijnhof, a historical beguinage. The blend of upscale contemporary design and old architectural features is unique; the oval stone counter and the wooden beams immediately draw the eye. A few tables beneath the glass roof, which can be opened in fine weather, afford front-row views of the open kitchen, where the enthusiastic Daniel Duijster Gomero is at work. His cuisine is all about creativity, excitement and beautiful presentation.The chef's Peruvian heritage runs as a subtle leitmotif through both the tasting menus and the concise à la carte selection
13.4km
4
Calla's
regional · ★ Michelin
€€€€
Calla, both a Mexican flower and the Greek word for "beauty", perfectly captures the serene feel of this elegant restaurant. In both the champagne lounge and the dining room, the decor is stylish, with decorative flowers adding a touch of warmth. Ronald van Roon puts great emphasis on vegetables in his dishes, picking up a fresh supply from Laantje Voorham vegetable garden every day. The meticulous chef likes to combine his harvest with other top-notch ingredients that he prepares as simply as possible to let their natural flavours shine through. He is unwavering when it comes to his cooking m
13.9km
5
Central Park
Modern Cuisine, French Contemporary · ★ Michelin
€€€€
The stately national monument that houses Central Park is quite a sight to behold. This magnificent palace with breathtaking views of the surrounding grounds is the perfect setting in which to enjoy sophisticated fine dining. Luxury is the name of the game here, but there's nothing stuffy about this place. The service staff are attentive, and the selection of wines and champagnes is really impressive. An overnight stay at the hotel is the perfect way to round off your experience. But first, take the chance to savour a finely crafted take on classic, coherent dishes. Traditional cooking techniq
16.1km
6
Restaurant Calva
Modern French · ★ Michelin
€€€
Tom Beckers leaves nothing to chance when it comes to pleasing his diners. He rolls out the red carpet to welcome you into his cosily decorated restaurant. The striking open kitchen grabs your attention from the get-go. As soon as the shellfish bisque arrives with the amuse-bouches, you can sense the personality behind the cooking. Thoughtfully crafted dishes showcase classic expertise and precise technique across a fabulous set menu.This chef knows the art of less is more. The way he brilliantly presents spiced North Sea crab alongside a caramel-accented crisp, a poultry mousse, a chilled, de
16.7km
7
Restaurant ñ
arab · Bib
€€
The yellow façade already hints at a Mediterranean vibe. Inside, the atmosphere is lively and informal, with closely set tables – a perfect space in which to share delicious food. Start, for example, with Spanish tapas such as boquerones, Ibérico ham or pimientos de Padrón, before moving on to Mediterranean dishes that pair fish and meat in unexpected ways – for example, tender pork belly topped with a thin slice of raw sea bass and leek oil. The tasting journey highlights freshness, simplicity and nuanced fermentation.
12.9km
8
Basaal
international · Bib
€€
With a delightful waterside terrace for sunny days and a cosy interior with a Scandinavian and vintage feel for when the weather is cooler, this inviting neighbourhood restaurant has plenty going for it. But, of course, the focal point is the kitchen, where chef Daan van Munster creates honest market-fresh cuisine. Whether you prefer to share with your dining companions or go solo, you can compile your own set menu from a tempting list of options, including some rather unconventional dishes. Think creamy veal neck and foie gras terrine, or tender veal tongue with coco de Paimpol beans and a ro
13.2km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.