Hotel Post Hönigwirt
·Hotels
Offsite parking discounted rates availableElectric bicycle charging stationFamily roomsLift / ElevatorSafety deposit boxFax/photocopyingAll 44 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.7
Location9.3
Cleanliness9.3
Wi-Fi9.0
Rooms9.0
Surroundings9.0
Facilities8.8
Value8.6
No checkout or paid ranking here — commission never drives content.
Book on FlyerTrip →R
Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Apartment
1 × Sofa bed40 ㎡up to 6
This apartment features a kitchenware, microwave and seating area. Please note that the 2nd bedroom and the 2nd bathroom are only available for min. 5 people. For 3 or 4 people, 1 double bed and 1 double couch are provided.
Rates / book on FlyerTrip →city_viewClassic Triple Room
Classic Triple Room
1 × Twin bed / 1 × Queen bed18 ㎡up to 3
Providing free toiletries, this triple room includes a private bathroom with a shower and a hairdryer. The triple room provides a seating area, a wardrobe, a carpeted floor, a flat-screen TV with satellite channels, as well as city views. The unit offers 2 beds.
Rates / book on FlyerTrip →
Double Room
1 × Queen bed18 ㎡up to 2
Rooms feature a work desk, a TV, and a private bathroom with a hairdryer.
Rates / book on FlyerTrip →city_viewSingle Room
Single Room
1 × Twin bed / 1 × Queen bed18 ㎡up to 1
Providing free toiletries, this single room includes a private bathroom with a shower and a hairdryer. The single room provides a flat-screen TV with satellite channels, a seating area, a wardrobe, a carpeted floor as well as city views.
Rates / book on FlyerTrip →F
Facilities · 44
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableElectric bicycle charging stationFamily roomsLift / ElevatorSafety deposit boxFax/photocopyingFacilities for disabled guestsIroning serviceSaunaMassage servicesParkingPets allowedTerraceAllergy-free roomKid mealsLower bathroom sinkOutdoor furnitureSteam roomStaff adhere to local safety protocolsPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareGuests can opt-out any cleaning services during staySmoke alarmsKey accessFood delivered to guest roomInternet accessElectric bicycle charging stationOffsite parking discounted rates availableBulk dispenser for toiletriesReception hallSecured parkingVegetarian menu options availableWine release eventsFree wired internetGolfing on siteHousekeeping on requestNon-smoking roomsRestaurantRoom serviceWheelchair accessible
N
Nearby & map
Dining
1
Gaumenkitzel
Modern Cuisine, Creative · ★ Michelin
€€€€
"Cook the Gart'l" – that is to say, the garden – is the name of the game here. The modern creative cuisine is the product of a philosophy of regionality and takes the form of the four- or six-course set menu interspersed with various amuse-bouches. Ingredients from the restaurant's own garden or the local area take pride of place, in dishes such as "pumpkin, sesame, winter tarragon" or "Neusiedlersee pike-perch, winter cabbage, mustard, salted lemon". Chef Peter Pichler took over the Pichler family business in 2015, after earning his stripes at top-flight establishments in Austria and abroad (
24.7km
2
Gasthaus Fuchs
Farm to table · Bib
€€
After completing stints at renowned establishments, Thomas Fuchs has brought a breath of fresh air to his parents' restaurant in the middle of this Burgenland village. His delicious dishes range from classics such as schnitzel, Tafelspitz (beef boiled in broth) and the like to "salmon trout fillet, chervil root, fregola" or "goose liver, fig, chocolate, Buchtel (sweet yeast buns)". In addition to an à la carte selection, there is also a three- to six-course tasting menu in the evening and a smaller set menu at lunchtime. The well-kept dining area (divided into rooms – some with a rustic touch,
13.3km
3
Wirtshaus Molzbachhof
Regional Cuisine · Bib
€€
With Wirtshaus, Peter Pichler presents a sophisticated, traditional/regional alternative to Gaumenkitzel, the fine dining restaurant here at the Naturhotel Molzbachhof. Here, too, the focus is squarely on ingredients from the hotel's own garden and seasonal produce, as reflected in dishes such as goose liver pâté, plum chutney, brioche, candied nuts and fried trout, pumpkin vegetables, gnocchi, and local game. The excellent wine selection comprises around 200 items – exclusively Austrian wines from all regions. The owner, who heads up the team of friendly waitstaff, is happy to advise you – sh
24.7km
4
Triad
Regional Cuisine, Innovative
€€€
Drawing on their experience at renowned restaurants and hotels, Veronika and Uwe Machreich run this idyllic establishment in a quiet, rural village setting. They have a lovingly tended garden that provides herbs and vegetables for the kitchen. The cuisine strikes a good balance between traditional and innovative elements. A shorter version of the evening menu is available at lunchtime – it features modern dishes with a twist, such as Waldviertel organic chicken, pepper and corn pancake and pimientos de Padrón. At lunchtime, delicious options on the "Wirtshauskarte" menu include Kalbsrahmbeusch
5.4km
5
Greisslerei beim Taubenkobel
French Contemporary, Regional Cuisine · ★★ Michelin
€€€€
Barbara Eselböck and Alain Weissgerber offer a delightful alternative to Taubenkobel restaurant with this charming eatery located in the adjacent building. The atmosphere is friendly, relaxed and completely unpretentious, and the food is simply delicious. Select ingredients go into flavoursome dishes such as Alsace-style snails, Wiener schnitzel and gnocchi with fresh truffles. The interior is wonderfully cosy and has a vintage feel to it, with charming decorative touches and shelves displaying house-made and Pannonian food items, as well as regional wines. By the entrance, there is a counter
46.1km
6
Puchegger-Wirt
Farm to table, Regional Cuisine · Bib
€€
The Puchegger family's country inn, well-loved by its many regular patrons, features a rustic yet elegant restaurant and a charming wine cellar. Regional cuisine.
37.1km
7
Kirchenwirt
Regional Cuisine, Austrian · Bib
€€
The new project by Barbara Eselböck and Alain Weissgerber is not far from their other restaurant, Taubenkobel. The traditional character of this long-established inn has been deliberately preserved – the food being no exception. The handwritten menu includes dishes such as Tafelspitz, goulash and cordon bleu, not to mention the fantastic apricot dumplings! Although down-to-earth, the dishes impress with the high standards in terms of quality and craftsmanship ensured by Karlheinz Ruttmann. Previously chef at Freisinger Hof in Munich, he is a long-time friend of Alain Weissgerber and they worke
43.7km
8
Ziegelwerk Gasthaus
Regional Cuisine · Bib
€€
This haven of culinary delights is housed in a former brickworks. The design of the interior purposefully drew on and preserved long-standing structures such as brick and quarry stone masonry, combining them with sleek, modern elements. A restored old oven makes for an eye-catching feature. Large windows allow the light to flood in while affording diners views of their surroundings. In summer, you can sit in the glorious beer garden. Owner Werner Tschiedel channels the spirit of a modern inn, serving flavourful, straightforward and strictly regional cuisine, such as greaves dumplings, warm cab
47.0km
1
2
3
4
5
6
7
8
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.