Room-3 Bedroom Executive Suite Room wit
·Guest houses
Fitness facilitiesGardenFree WiFiOutdoor furnitureFitness facilitiesElevatorAll 9 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Room, 4 Bedrooms, Accessible, Patio
1 × King bed / 2 × Queen Bed / 1 × Twin bed100 ㎡up to 8
<p><strong>1 King Bed, 2 Queen Beds and 1 Twin Bed</strong></p><p>1076-sq-foot room, balcony/patio with city and garden views </p><br/><p><b>Layout</b> - 4 bedrooms, dining area, and sitting area</p><p><b>Internet</b> - Free WiFi </p><p><b>Food & Drink</b> - Kitchen with refrigerator, stovetop, oven, and microwave</p><p><b>Bathroom</b> - 3 bathrooms, separate bathtub and shower, bathrobes, and slippers</p><p><b>Practical</b> - Clothes dryer and wardrobe or closet</p><p><b>Comfort</b> - Air conditioning</p><p><b>Accessibility</b> - Wheelchair accessible</p><p>Non-Smoking</p>
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Facilities · 9
All facilities & services listed by the hotel (aggregated across sources).
Fitness facilitiesGardenFree WiFiOutdoor furnitureFitness facilitiesElevatorSelf parking (surcharge)Smoke-free propertyGarage
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Nearby & map
DiningSights
1
Gallery by Chele
Creative · ★ Michelin
$$$$
Culinary excellence meets environmental integrity at Gallery by Chele, from local sourcing and waste reduction to educating diners. They forego à la carte in favour of three carefully crafted tasting menus – a lunch set menu, plus a six or 10-course menu in a vegetarian or fish/meat variant – that showcase Filipino ingredients through indigenous produce and partnerships with local farmers and fishermen.
407m
2
Los Tacos
Mexican · Bib
$$
This casual space featuring glass walls, concrete and soaring ceilings has a simple yet sophisticated modern feel. The buzzing open kitchen sets the stage for bold Mexican flavours. Try the Wagyu beef cheeks and chorizo campechano tacos with house-made tortillas crafted from a blend of Mexican corn types. Vibrant ceviche with leche de tigre and seafood tostadas round out a menu rooted in tradition yet full of personality.
85m
3
Em Hà Nội
Vietnamese · Bib
$$
This modest, family-style eatery in Taguig brings the charm of Hanoi to Manila with a menu of Vietnamese favourites. Expect comforting bowls of phở gà, a crisp nem rán appetiser and fragrant rice noodles with grilled pork. There aren't any desserts, but the bánh mì makes for a speedy, satisfying takeaway. Its name, an affectionate nod to Vietnam's capital, reflects the warmth and soul you will relish in every bite. Simple, sincere and quietly memorable.
587m
4
Hapag
filipino · ★ Michelin
$$$$
"Hapag", meaning "family table" in Tagalog, is led by a team of young chefs aspiring to reimagine Filipino cuisine with finesse. Tapping into the full potential of local ingredients, they bring a modern, sophisticated touch to traditional dishes. This inventive approach honours regional recipes and time-honoured methods, while challenging expectations and blurring culinary boundaries for a fresh and exciting perspective on Filipino flavours.
1.9km
5
COCHI
filipino, spanish · Bib
$$
Located on a corner of BGC, this restaurant brings typical Filipino flavours into a modern setting. The menu includes a well-balanced selection of meat, seafood and vegetable dishes, but their signature dish is cochinillo (hence "Cochi"). This roasted suckling pig marinated in 12 herbs and spices and slow cooked for 3 hours is served in generous portions – a festive, shareable dish that comes with a little tableside theatre for good measure.
992m
6
Brick Corner
indian · Bib
$$
Exposed brick, bright colours and warm lighting make this a vibrant and inviting setting. The menu hones in on North Indian cuisine – rich, spiced and hearty fare. Ranging from traditional snacks to a variety of curries, dishes include butter chicken, dal makhani and the standout mutton bhuna masala, which is slow cooked to tender perfection. Don't miss the naan baked in a tandoor for a chewy texture and smoky aroma that complements the flavours beautifully.
1.0km
7
Bolero
Spanish · Bib
$$
Led by chef Fernando Alcalá Garaizábal of Kava in Marbella, Bolero charms with its Spanish soul. The largely Spanish menu is laced with Mediterranean notes and the odd global influence – built for sharing, generous portions make for great value. Start with a cocktail from the extensive list. Dishes such as coal-grilled Ibérico presa and ribeye empanadas impress, but the highlight is a decadent, molten-centred cheesecake – an award-winner in Spain.
1.0km
8
Kása Palma
filipino · ★ Michelin
$$$$
Step into this tranquil oasis of straw cloche lamps, lush greenery and shell-lined walls evoking beachside charm. Chef Isip draws on French technique and global influences – from Latin America to Southeast Asia – and makes good use of the wood fire. Local ingredients go into expressive, refined dishes. Order a tasting menu and dine on the breezy terrace or sit at the counter and enjoy à la carte creativity and a front-row seat to the action in the open kitchen.
2.2km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.