Puerto de Mogan Sonneland
·Apartments
Offsite parking discounted rates availableAir conditioningParkingStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusAll 20 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Wi-Fi9.2
Surroundings9.0
Service8.8
Cleanliness8.7
Facilities8.5
Rooms8.3
Location8.3
Value7.8
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
One-Bedroom Apartment
2 × Sofa bed49 ㎡up to 4
This apartment comes with 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. Guests can make meals in the kitchen that features a stovetop, a refrigerator, kitchenware and a microwave. The air-conditioned apartment features a flat-screen TV, a washing machine, a coffee machine, a seating area as well as sea views. The unit has 3 beds.
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Facilities · 20
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningParkingStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasFire extinguishersFirst aid kit availableContactless check-in/check-outGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedGuest room sealed after cleaningSecurity alarmInternet accessOffsite parking discounted rates availableFree wired internetNon-smoking roomsNon-smoking throughout
N
Nearby & map
Dining
1
Los Guayres
Modern Cuisine, Spanish · ★ Michelin
€€€€
Having travelled through the arid landscapes of the Mogán valley, this restaurant appears as an elegant and exotic oasis as if by magic. Los Guayres, a Guanche term that could be translated as ‘The Lords’, is located inside the Cordial Mogán Playa hotel, very close to Puerto de Mogán. Chef Ruyman González spearheads cuisine that celebrates the culinary heritage of the Canary Islands through carefully prepared dishes, contemporary nuances and a deep respect for local ingredients, represented by produce from the islands (gofio, goat, red prickly pear) and the rich Atlantic larder (wreckfish, blu
501m
1
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.