Studio Spiegelhof
·Apartments
Luggage storageSoundproof roomsParkingTerraceAllergy-free roomAdult onlyAll 31 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Rooms9.5
Value9.5
Cleanliness9.5
Service9.4
Facilities9.2
Location9.0
Surroundings9.0
Wi-Fi8.1
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Deluxe Studio
1 × Queen bed50 ㎡
The well-equipped kitchenette features a refrigerator, kitchenware, a microwave and a tea and coffee maker. The spacious studio provides a washing machine, soundproof walls, a terrace with city views as well as a private bathroom featuring a walk-in shower. The unit offers 1 bed.
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Facilities · 31
All facilities & services listed by the hotel (aggregated across sources).
Luggage storageSoundproof roomsParkingTerraceAllergy-free roomAdult onlyStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableContactless check-in/check-outInvoice providedSmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningKey accessFood delivered to guest roomProcess in place to check health of guestsFace masks for guests availableDelivered food - securely coveredKey card accessInternet accessPaddle boating nearbyShopping on siteFree wired internetNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
OAK
Modern Cuisine, Creative · ★ Michelin
€€€€
Ready for a whirlwind world tour? Marcelo Ballardin’s Italian-Brazilian roots, his globetrotting past and the international cast of the kitchen team are core to the DNA of this eatery. North Sea clams, Asian flavours or wild manioc roots from the Amazon Forest: the menu has clearly been extremely carefully designed and meticulously crafted. Chef Ballardin aims for simplicity, whilst accepting that this goal may entail a certain degree of complexity. He seeks a subtle balance between crisp acidity and velvety comfort. For example, he enhances quickly seared langoustines in a frothy, powerful sa
1.1km
2
Vrijmoed
Creative, Modern Cuisine · ★★ Michelin
€€€€
Michaël Vrijmoed is light years from your run-of-the-mill chef. Committed body and soul, he harnesses his phenomenal creativity and extensive technical know-how to the service of fine food, combining pedigree Gallic techniques with traditional fermentation and exotic influences. His stellar reputation is also due to his unabridged passion for vegetables, which comes to the forefront in his vegetarian Purs menu, as he relentlessly coaxes the best out of each ingredient. Should he get his hands on white truffles, he proudly brings them to your table as he plies you with suggestions. You may be t
1.7km
3
Publiek
Modern Cuisine, Seasonal Cuisine · ★ Michelin
€€€
Publiek is a one-of-a-kind star establishment and its friendly vibe is pivotal to its loft-inspired, cosy bistro interior and its home-from-home ambience. The mix of designer and vintage details courtesy of artist friends lend it a quirky personalised feel. The bar even features its old beer pump! The team’s enthusiasm is contagious, and the talented chef frequently serves the main course himself. Don’t expect posh, luxury ingredients, because Olly Ceulenaere is a staunch champion of little-known veggies and produce. His intelligent recipes hit the spot every time and he is a past master in th
2.1km
4
Le Baan Thaï
thai · Bib
€€
This grand old edifice exudes a whiff of exoticism that subtly contrasts with the historic character of the Patershol district. The welcoming interior sports high ceilings and works of art, without forgetting a walled courtyard that is bliss in fine weather. The exquisitely plated dishes are packed in generosity and showcase the wide range of flavours of traditional Thai cuisine. The ingredients are fresh and steeped in rich perfumes and aromas with just the right balance of spices. A few examples include tom kha kai with a savvy mix of tangy and spicy notes and velvety massaman curry rich in
1.5km
5
Sensum Gent
Modern Cuisine · ★ Michelin
€€€
The interior of this eye-catching mansion on the outskirts of Ghent is more than a match for its magnificent exterior. The revamp, which has preserved the edifice’s period elegance and historic character, sports a wealth of luxurious contemporary details that are the height of tasteful. Chef Maurice and your hostess and sommelier, Deborah, celebrate life with their guests from start to finish courtesy of a fine dining experience and knockout wines. The chef goes out of his way to source outstanding ingredients with the occasional passing nod to his Zeeland roots. His extensive technical backgr
3.2km
6
Rizoom
Asian Influences, Creative
€€€€
Rizoom blends a design-inspired, post-industrial loft vibe with a cosy feel. Take a seat in the open kitchen or at a beautifully laid table and watch Yves Kerckhoffs wield his magic as he brings his passion for produce to life, invariably courtesy of solid Japanese technique. Sustainability and the seasons guide both the menu and the establishment’s choice of suppliers. You can expect dry-ageing, koji fermentation and a single-minded quest for umami, hence the major role enjoyed by sauces and gravy. For example, brill is wrapped and aged in kombu leaves, before it is sliced into sashimi and th
328m
7
DOOR73
Modern Cuisine, Farm to table
€€€
The hip younger sibling of the starred OAK, DOOR73, has forged its own vibrant personality. A vintage tiled floor adds warmth to the modern interior while the open kitchen adds a buzzy vibe. The Josper oven rolls out skilfully crafted, international and unorthodox dishes to share. The chef embarks us on an intense journey with grilled hispi cabbage coated in a spicy sauce, toasted hazelnuts, chunks of grapefruit and a yoghurt dressing. The velvety pistachio-laced Basque cheesecake is to die for! You can expect a festival of flavours served in a refreshingly unstuffy ambience. Hits all the righ
668m
8
Taberna Bask
Spanish Contemporary
€€€
This offshoot of Bar Bask is located on the outskirts of Ghent and revolves around the pintxos theme. The menu stars a cast of small dishes crafted with gutsy Spanish overtones, like the cocktail sauce with a wallop of mustard that is served with a tartare of matured beef, a green salad and a few slices of warm brioche bread. The restaurant works exclusively with outstanding produce, to which it adds a few judicious modern notes for extra peps. The suitably trendy vintage interior and references to tapas bars of the Basque country set the buzzy scene inside. We fully recommend making your way
2.9km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.