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Résidence Goélia Les Grands Rochers

Name: Résidence Goélia Les Grands Rochers
Address: 31 Route des Amis de la Nature, Les Sables-dʼOlonne, FR

★★★·8.2/ 10Recommended

·Holiday park

📍31 Route des Amis de la Nature · Les Sables-dʼOlonne ↗

📞+33557269931·Official site ↗

Offsite parking discounted rates availableClubhouseSwimming poolFamily roomsFax/photocopyingSaunaAll 40 facilities +

Review

Property information · Hotelbeds

Situated in Olonne Sur Mer, only seven kilometres from Les Sables d'Olonne, this comfortable aparthotel boasts a perfect location for a seaside holiday. Here guests can enjoy many kilometres of fine sand beaches, lush green pine forests and scenic cliffs. Golf aficionados might head over to one of many nearby golf courses, while art lovers might visit the Musee de L'Abbay Sainte-Croix for its modern art collection, only a fifteen-minute drive away. Each studio and maisonette comes with a full kitchen where guests can prepare and enjoy home-cooked meals made with local ingredients, and guests can choose to rent bedding, linens and television sets. Families can swim and play in the outdoor heated splash pool, swimming area, and covered heated pool on sunny afternoons, while the wellness room and sauna provide a quiet place to relax and rejuvenate while on holiday.

Guest scores & sentiment

From 75 guest reviews · multi-source · as of 2026-07-22

Guests praise the friendly staff, quiet nature, and pools. Major complaints include lack of AC causing heat, poor cleanliness in some units, uncomfortable bedding, hidden costs for WiFi/TV, and difficulty carrying luggage due to car-free access.

Dimension scores · cross-source

Service9.1

Location8.5

Value8.0

Facilities7.5

Rooms7.2

Cleanliness7.2

＋ PraisedTranquil natural environment · Friendly professional staff · High-quality pool facilities · Friendly and professional staff

－ ComplaintsPoor cleanliness and maintenance · Uncomfortable beds and no AC · Weak or paid WiFi · Remote location with transport issues

KEYSuitable for families seeking quiet who can carry luggage. Check room condition and extra fees beforehand; expect no AC and limited connectivity.

Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.

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Nearby & map

Dining

Les Genêts

Creative · ★ Michelin

€€€

This stylishly refurbished mansion a few kilometres from Les Sables-d'Olonne is home to talented couple Amélie and Nicolas Coutand. An advocate of fresh, seasonal produce, his approach is creative, joyful and flavoursome; regional ingredients take pride of place on his menu, from premium produce to humbler items such as sardine, mackerel and hake. A huge 1 400m2 kitchen garden brings a vegetal flourish to his light, exquisitely refined dishes. On weekday lunchtimes, bistronomy is the name of the game.

6.3km

L'Abissiou

Modern Cuisine · ★ Michelin

€€€€

This fine dining restaurant is tucked away in a quiet back street between the indoor market and the beautiful church, Notre-Dame-de-Bon-Port. Its name, in the local dialect, refers to the small fish caught by children in the port. At the helm, a talented pair, Mélanie Roussy and Boris Harispe, trained at Michelin-starred restaurants (including La Villa Madie), have decked the place out in a contemporary style (navy and white walls, designer furniture etc). The menu is packed with seafood dishes (among others) and constantly changes, as the chef scrupulously follows the seasons, works with all

6.5km

Alice, le bistrot - Manoir de la Mortière

Traditional Cuisine · Bib

€€

Located in the Manoir de la Mortière, this bistro’s inviting decor mixes textured lime-washed walls, old beams, terracotta floor tiles and a period fireplace. The food smacks of heartwarming sincerity, thanks to carefully crafted comfort food: organic poached egg in red wine; free-range chicken à la basquaise; tournedos of beef cooked over embers with a béarnaise sauce and a warm cappuccino-flavoured soufflé to finish.

3.2km

Jean-Marc Pérochon

Modern Cuisine · ★ Michelin

€€€

Seated behind the restaurant’s floor to ceiling windows, admire the sun’s rays glinting on the ocean. A talented skipper has dropped anchor here in the person of Jean-Marc Pérochon who went to sea at 17, crossing the channel to Scotland, before cruising around Europe and as far as the West Indies. In his hotel-restaurant, his cooking is both minimalist and sprinkled with exotic flavours, extractions, stocks and emulsions, leaving our tastebuds aching for more. He believes in working only with first-rate goods, namely fish and shellfish from the fish auction at Saint-Gilles-Croix-de-Vie (which

8.9km

Maison Brume

Modern Cuisine · Bib

€€

In the heart of a charming village in the Bocage Vendéen, chef Tanguy Rattier cooks up contemporary cuisine rooted in his terroir, underpinned by brilliant finds sourced from local producers. The hearty dishes are packed with bold flavours: hake steak with aubergine pulp and artichokes, a full-bodied jus; peach and blueberry tartlet with a sweetly tart flavour.

10.6km

GAIA - Manoir de la Mortière

Modern Cuisine

€€€

This superb medieval stronghold, which was once a coaching inn and then a family home, now houses a fine dining establishment depicted by elegantly refurbished lounges whose solid parquet floors, lime-rendered walls and bare stone are contrasted by a subtle modern edge. The name "Gaia", goddess of the Earth, hints at the chef's ethos: fish and shellfish from the town's fish market are combined with vegetables, flowers and herbs from Beauregard farm to create polished cuisine, characterised by bold, spot-on flavours.

3.2km

La Cuisine de Bertrand

Traditional Cuisine

€€

Opposite the fishing harbour, it is well worth keeping an eye open for this low-profile restaurant. The chef unashamedly crafts textbook French recipes with the objective of showcasing first-rate ingredients in dishes that hit the spot every time. Diligent service.

6.4km

La Cotriade

Seafood

€€

At this family-run restaurant on the quayside opposite the fishing port, the seafood counter piled high with fish and shellfish sets the tone. The seafaring theme continues inside, where the chef busies himself in the open kitchen. The menu features seafood platters and specialities such as the famous cotriade (hence the name) – Brittany's answer to bouillabaisse. Then there is the selection of fresh fish chalked up on the daily specials board, and a few meat dishes.

6.4km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Résidence Goélia Les Grands Rochers

Guest scores & sentiment

Room types · 5

3-Bedroom Apartment (8 Adults)

Two-Bedroom Apartment (6 Adults)

One-Bedroom Apartment (6 Adults)

One-Bedroom Apartment (4 Adults)

Studio (4 Adults)

Facilities · 40

Nearby & map