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ibis Paris Brancion Parc des Expositions 15ème

Name: ibis Paris Brancion Parc des Expositions 15ème
Address: 105 Rue Brancion, Paris, Paris, 75015, Paris, FR

★★★·8.5/ 10Recommended

·Hotels

📍105 Rue Brancion, Paris, Paris, 75015 · Paris ↗

📞33 1/43461272

Check-in 12:00 PM / out 12:00 PM

Sustainability/community reinvestment (10% revenue or more)Comprehensive recycling policyNo single-use plastic water bottlesNo single-use plastic strawsNo single-use plastic stirrersNo single-use plastic soda bottlesAll 45 facilities +

Review

Official

Located in the 15th arrondissement, near the Paris Convention Center, Exhibition Center, Paris Expo Porte de Versailles, and within easy reach of major attractions like the Eiffel Tower, Champs-Élysées, Montmartre, Louvre, and Orsay museums, this hotel welcomes you 24/7. Explore the capital easily on foot, by tram, or metro.

Guest scores & sentiment

From 346 guest reviews · multi-source · as of 2026-07-08

Guests praise the convenient location near metro, friendly staff, and abundant breakfast. Common complaints include small rooms, maintenance issues like AC failure or leaks, and high parking fees.

Dimension scores · cross-source

Cleanliness8.3

Service8.1

Value8.0

Surroundings8.0

Location7.9

Facilities7.6

＋ PraisedConvenient location · Friendly staff · Extensive breakfast · Clean rooms

－ ComplaintsSoundproofing issues · Dated amenities/lacking essentials · High parking fees · Service errors

KEYSuitable for budget travelers using public transport. Expect small rooms, verify AC status, and consider nearby free parking.

FAQ · grounded in hotel data & reviews

locationIs the hotel location convenient? How is the transport?＋

Yes, guests praise the convenient location near the metro, making it easy to reach exhibition centers or commercial areas. It is well-connected despite not being in the city center.

diningHow is the breakfast? Is there an extra charge?＋

The breakfast is abundant and tasty, highly rated by business and family guests, especially the bread. Note that breakfast is available at a surcharge.

businessIs it suitable for business trips? What are the pros and cons?＋

Highly recommended. Business guests praise the convenient location near metro/exhibitions, friendly staff, and good breakfast. Cons include poor soundproofing in some rooms, outdated facilities, and expensive parking.

familyHow is the experience for families? Are rooms spacious enough?＋

The convenient location and kid-friendly breakfast are positives. However, the main complaint is small rooms and bathrooms, which feel cramped for families, especially with three people.

coupleIs it recommended for couples? Any precautions?＋

It offers a prime location and professional staff with comfortable breakfast. However, rooms are generally small, some have maintenance issues like leaks/mold, and lack basics like kettles. Value for money is debated.

roomWhat are the room facilities and maintenance status like?＋

Room facilities score 7.6, but common complaints include small size, AC failures, leaks, and odors/cleaning flaws in some rooms. Inspect AC and drainage before settling in.

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Nearby & map

DiningSights

Pilgrim

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1.6km

MoSuke

Modern Cuisine · ★ Michelin

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The restaurant’s name is a fusion of the chef’s first name, Mory, and that of Yasuke, the first and only African samurai of Japan, which rather sets the scene. The chef successfully mixes his Malian and Senegalese roots, his fascination for Japan and, of course, his passion for Gallic food and techniques. The end result is inspired and original, featuring dishes that are distinctive, accomplished and sprinkled in a melting-pot of flavours: flame torched langoustines, achu sauce, piquillos and aromatic herbs; confit of croaker, kik alicha, fermented cabbage and confit citrus fruit; Aubrac beef

1.7km

Neige d'Été

Creative · ★ Michelin

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Summer Snow – the name is eminently poetic, thus befitting the work of Japanese chef, Hideki Nishi, who trained at Taillevent and the George V in Paris. The oxymoron also hints at the plays on contrast and minimalism that are the hallmark of this craftsman. Painstaking Japanese precision and a repertory as Gallic as the Marseillaise come together in exquisitely curated, subtle recipes with a strong focus on arrivals of fish and vegetables straight from Brittany and barbecued notes. Poised, perfectly judged and rich in counterpoints, the food is as stunning as the snow in summertime…

1.7km

Chakaiseki Akiyoshi

Japanese · ★ Michelin

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This is France's first restaurant devoted to the traditional Japanese tea ceremony. Cha-kaiseki actually refers to the meal that is served with the tea; Yuichiro Akiyoshi is the chef's name. Tucked away behind an unassuming-looking wooden façade, the restaurant seats just 16. White miso soup and carrot mochi; rice-straw-grilled bonito; soya chawanmushi and sesame tofu; charcoal-grilled gilthead seabream, bottarga and Japanese butterbur tempura; mackerel sushi, mushroom broth and soba: ingredient-led cuisine centred on freshness and prepared in view of guests by the chef, assisted by the chef's

1.9km

À Table

Modern Cuisine

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Camille Guérin has given this former bistro an understated makeover, complete with a light-filled enclosed porch and lovely pale wood furnishings. A concise lunch menu on the blackboard and a single set menu in the evening that kicks off with an assortment of three starters to share. The young chef makes it her culinary mission to put a bistronomy spin on classic French fare, proposing a handful of vegetarian options and prioritising local produce – and she pulls it off with well-crafted dishes at reasonable prices. "Perfect egg" with mushrooms and chopped parsley; roast pumpkin and falafel-st

2.0km

Nakatani

Modern Cuisine · ★ Michelin

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After a decade working with Hélène Darroze, Shinsuke Nakatani is at the helm of this elegant, restful restaurant, decked in soothing colours and natural materials. Thanks to his acute flair for seasoning, cooking and presentation, this ultra-talented Japanese chef concocts a pedigree French score in tune with the seasons, in which the flavours and textures are seamlessly combined to create a consistent whole. Guests can savour a single set menu (4 dishes at lunchtime, 6 in the evening and which changes every two months), served by a crack team that is as low-profile as it is professional. Give

2.4km

Arpège

Creative, Vegan · ★★★ Michelin

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"The best cookbook ever written was by Mother Nature herself," according to Alain Passard. His green philosophy is de rigueur more than ever in his cuisine, which is now entirely free of animal protein. The chef who fetes fruit and flowers never feels more at home than when in one of his three kitchen gardens in the west of France, where his twin vocations of cook and gardener meet. He heads there for inspiration and to explore culinary possibilities, coming back with recipes as accomplished as his "sushi fantaisie" or beechwood-smoked potatoes with wine sauce, for example. Enjoy as you take i

3.1km

Marsan par Hélène Darroze

Modern Cuisine · ★★ Michelin

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The elegant interior provides the perfect foil to food embodied by the “special something” that depicts the cooking of Hélène Darroze, descended from a family of cooks. Namely, the ability to scour her homeland of southwest France for ingredients that nurture her culinary inspiration, paired with an unmistakable flair for artistic plating: Landes foie gras, roasted with sesame and buckwheat, blue lobster in tandoori spices (a signature dish), armagnac-drenched baba. Her rigour, insatiable curiosity and mixture of talent and intuition hit the spot every time. A stellar success.

2.9km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

ibis Paris Brancion Parc des Expositions 15ème

Guest scores & sentiment

Room types · 2

Triple Room, 1 Double Bed with Sofa bed

Standard Double Room, 1 Double Bed

Facilities · 45

Nearby & map