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Hotel Atrium by Happyculture

Name: Hotel Atrium by Happyculture
Address: 68-72 Blvd Henri Sellier, Suresnes, FR

★★★·87.0/ 10Excellent

·Hotels

📍68-72 Blvd Henri Sellier · Suresnes ↗

📞+0033140200110

ParkingNon-smoking roomsAir conditioningRoom serviceTerraceFamily roomsAll 67 facilities +

Review

Official

This 3-star hotel in Suresnes offers easy access to central Paris via public transport. The T2 tram is just 2 minutes away, and the train station is a 15-minute walk. Its 49 guest rooms are welcoming and bright, thanks to a large south-facing glass wall that fills the hall and all four levels with sunlight. Each room features modern amenities such as a flat-screen TV, telephone, and an en-suite bathroom with a hairdryer and complimentary toiletries. A safety deposit box is available at the reception. Enjoy a buffet breakfast every morning in the breakfast room or have it delivered to your room at no extra charge. Free Wi-Fi is available throughout the hotel. Additional amenities include a terrace, luggage storage, laundry service, and room service from Monday evening to Thursday evening. Please note that the local city tax is not included in the room rate and will be charged directly by the hotel upon check-in/out.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service9.1

Wi-Fi8.8

Rooms8.6

Location8.5

Cleanliness8.5

Value8.4

Facilities8.2

Room 0Breakfast 0Location 0Suite 0View 0Clean 0Bed 0Balcony 0Coffee 0Bathroom 0

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Room types · 7

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Two Adjacent Double Rooms

1 × Double bed30 ㎡up to 4

These 2 adjacent rooms are non-communicating and feature air conditioning, a flat-screen TV and a desk. The bathroom includes a hairdryer, free toiletries and a bath or shower.

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Junior Suite with Eiffel Tower View

1 × Extra-large double bed (Super-king size)25 ㎡up to 4

This suite offers views of the Eiffel Tower, a flat-screen TV and a private bathroom with free toiletries, a hairdryer and a bath.

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Privilege Double Room

1 × Double bed / 2 × Twin bed18 ㎡up to 2

This spacious room offers a flat-screen TV and a desk. The bathroom includes a hairdryer, free toiletries and a bath or shower.

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Privilege Triple Room

1 × Double bed / 1 × Sofa bed18 ㎡up to 3

This spacious room offers a flat-screen TV, desk, safety deposit box and a telephone. The bathroom includes a hairdryer, free toiletries and a bath or shower.

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Classic Double or Twin Room

2 × Twin bed / 1 × Double bed15 ㎡up to 2

This room features a flat-screen TV, desk, safety deposit box and a telephone. The bathroom includes a hairdryer, free toiletries and a bath or shower.

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Double or Twin Room with Eiffel Tower View

1 × Double bed / 2 × Twin bed15 ㎡up to 2

With views of the Eiffel Tower, this room features a flat-screen TV, desk, safety deposit box and a telephone. The bathroom includes a hairdryer, free toiletries and a bath or shower.

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Junior Suite

1 × Double bed / 1 × Sofa bedup to 4

1 Double Bed and 1 Double Sofa BedSoundproofed room Internet - Free WiFi Entertainment - LCD television with digital channelsFood & Drink - Espresso maker, electric kettle, room service (limited hours), and free bottled waterSleep - Blackout drapes/curtains and bed sheets Bathroom - Bathrobes and a bathtub or shower with a rainfall showerheadPractical - Desk, phone, and iron/ironing board (on request)Comfort - Climate-controlled air conditioning and daily housekeepingAccessibility - Wheelchair accessibleNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Nearby & map

DiningSights

La Grande Cascade

Classic Cuisine · ★ Michelin

€€€€

Transformed into a restaurant for the Universal Exhibition of 1900, Empire, Belle Époque and Art nouveau styles culminate in the charm of a rotunda dining room with a glazed roof and a superb terrace. The business clientele comes here to savour the spirit of a bygone Paris and the ‘country’ air of the Bois de Boulogne. Georges Menut lovingly maintains the image of a “grande dame”, but modernity is ensured with the cooking of chef Frédéric Robert, whose cv includes L’Ambroisie, Le Vivarois and Lucas-Carton, and the desserts of young pastry-chef Joris Vée.

1.5km

Le Pré Catelan

Creative, Modern Cuisine · ★★★ Michelin

€€€€

How time flies! Frédéric Anton has been the chef of the Pré Catelan, the mythical Napoleon III lodge nestled in the Bois de Boulogne and refurbished by Pierre-Yves Rochon with lashings of designer furniture and a palette of green, white and silver tones, for almost 30 years. Born in Nancy into a working-class family, this Meilleur Ouvrier de France learned the ropes under Joël Robuchon. His tasting menu, which stars top-drawer produce (scallops, langoustine, salmon, caviar), is a masterclass of high-flying understatement and razor-sharp precision. The culinary score, which rises to a crescendo

2.2km

Ochre

Modern Cuisine · ★ Michelin

€€€€

Welcome to the world of Baptiste Renouard, a seasoned chef who honed his skills at Lasserre, Robuchon and Alléno. In a picturesque, cobbled street in the heart of Rueil, his modern restaurant celebrates creative cuisine with lashings of talent. The reasonably priced lunchtime menu features dishes such as poached egg with green asparagus, ballotine of Atlantic cod and cauliflower or a dessert on the strawberry theme which is a festival of refreshing textures. The tasting menus unveil the chef’s proficient skill and weakness for veggies, in particular those grown locally and herbs that he picks

3.0km

Arietis

Modern Cuisine

€€

Chef Romuald Scaramuzza has worked in his fair share of MICHELIN-starred kitchens, alongside chefs Michel Roth, Arnaud Faye and Alain Ducasse. His sincere, well-executed cuisine is served in a pleasant and lively setting. There is a reasonably priced lunch menu (without options) and a short, well-crafted à la carte menu. The dishes are contemporary and full of flavour: butternut squash soup with a Comté crumble and chestnut crisps; grilled sausage with Robuchon-style potatoes and crispy sucrine lettuce; sablé Breton topped with lemon cream and a raspberry coulis.

531m

Geoélia

Modern Cuisine · ★ Michelin

€€€€

In an upmarket neighbourhood, this restaurant on a corner charms with its bright interior with contemporary lines, white concrete cladding and a pair of majestic Murano glass chandeliers. Breton chef Camille Saint-M'Leux (previously at Villa9Trois in Montreuil) named his venture after his grandparents' sailboat. The cuisine aligns with the tides and the seasons: poached langoustine with its "next-day" soup; red mullet with its scales, a jus made from the bones, and XO sauce; Breton blue lobster in a pastry-sealed casserole... Artfully structured dishes in which fish, seafood and vegetables sha

3.9km

L'Archeste

Modern Cuisine · ★ Michelin

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This restaurant with an appealing façade and sleek interior (dark brushed-effect painted walls, wooden fittings, large window letting in plenty of natural light) was designed by a chef with a passion for produce. After working at Hiramatsu for 18 years, for 10 of which he was head chef, he now astounds diners with his dazzlingly modern, precise and coherent French cuisine. While casting a spotlight on premium-quality ingredients, he also does a beautiful job of staying true to the seasons. You will find no fixed menu here: the set menus change every day in line with the chef's inspiration. And

4.2km

Bistro Là-Haut

Modern Cuisine

€€

Thanks to the hilltop location on Mont Valérien, this loft-style restaurant commands a superb view of Paris. The à la carte menu boasts a tempting range of contemporary dishes, such as hay-smoked poultry, vegetable tian au gratin with aged parmesan and a reduced jus. For dinnertime, booking is strongly recommended.

928m

Bellefeuille - Saint James Paris

Creative · ★ Michelin

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Built in 1892, this private mansion resembles a small château surrounded by greenery in the very heart of Paris. It became a hotel in the early 1990s, but it wasn't until 2013 that its restaurant opened to non-residents and it is very probably one of the most exclusive establishments of the French capital! The high-flying score, which focuses on vegetables and seafood, is proud to serve produce from the establishment’s own vegetable garden, capable of supplying over 250 varieties of fruit, veg and herbs. This sustainable farming ethos is elegantly and steadfastly championed by the knowledgeabl

4.3km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hotel Atrium by Happyculture

Guest scores & sentiment

Room types · 7

Two Adjacent Double Rooms

Junior Suite with Eiffel Tower View

Privilege Double Room

Privilege Triple Room

Classic Double or Twin Room

Double or Twin Room with Eiffel Tower View

Junior Suite

Facilities · 67

Nearby & map