Le Clos De L'aube Rouge - Montpellier / Castelnau le Lez
·Hotels
Check-in 04:00 PM / out 11:00 AM
Offsite parking discounted rates availableGuest education on local ecosystems and cultureAir conditioningSwimming poolFamily roomsLift / ElevatorAll 70 facilities +
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double or Twin Room
1 × Queen bed / 2 × Twin bed20 ㎡up to 2
Free Wi-Fi internet access and a private bathroom are provided in this air-conditioned room.
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Superior Double or Twin Room
1 × Extra-large double bed (Super-king size) / 2 × Twin bed20 ㎡up to 2
Air-conditioned room with a flat-screen TV, facilities for making hot drinks and a view of the pool. The private bathroom includes slippers and bathrobes.
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Triple Room
1 × Twin bed / 1 × Double bed20 ㎡up to 3
Free Wi-Fi internet access and a private bathroom are provided in this air-conditioned room.
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Facilities · 70
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableGuest education on local ecosystems and cultureAir conditioningSwimming poolFamily roomsLift / ElevatorLuggage storageExpress check-in/check-outSafety deposit boxFax/photocopyingSoundproof roomsFacilities for disabled guestsSaunaMassage servicesPacked lunchesParkingPets allowedTerraceTable tennisSquashBoard games/puzzlesKid mealsHeated poolPublic transport ticketsLower bathroom sinkOutdoor furnitureFruitsFence around poolCoffee Shop on siteStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableGuests can opt-out any cleaning services during staySmoke alarmsFood delivered to guest roomCCTV outside property24-hour securitySecurity alarmKey card accessInternet accessJapanese gardenExpress check-inExercise/lap poolOffsite parking discounted rates availableBulk dispenser for toiletriesPool sun loungersReception hallSecured parkingSelf parking (surcharge)Beach umbrellasSwimming nearbyTennis lessons on siteAccess to nearby outdoor poolVegetarian menu options availableWine release eventsFree wired internetFront desk (limited hours)GarageGolfing on siteGuest education on local ecosystems and cultureHousekeeping on requestNon-smoking roomsRestaurantRoom serviceNon-smoking throughoutWheelchair accessible
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Nearby & map
DiningSights
1
La Réserve Rimbaud
Modern Cuisine · ★ Michelin
€€€€
“Montpellier the Gifted”, as the city likes to bill itself, provides the backdrop to this well-hidden restaurant on the banks of the Lez. Slightly off the beaten track, it boasts a divine riverside terrace shaded by plane trees – a refreshing haven in hot summers. This modern and sophisticated Reserve is located in an old country house, an Ali Baba’s cavern of gourmet delights, unearthed from the little-known repertory of Languedoc-Roussillon. Former second of Alain Dutournier at the Carré des Feuillants, Charles Fontès signs intelligent compositions that revolves around the ingredient. Subtle
3.6km
2
Ébullition
Creative · ★ Michelin
€€€
In this lovely restaurant steeped in character in the heart of historic Montpellier, Boris Caillol (formerly Le Petit Nice and La Maison Troisgros) signs a bold creative modern score and the inventive, no-holds barred chef continues to set our tastebuds tingling! He scours Montpellier’s organic market himself, hunting out the best seasonal ingredients. The resulting subtle dishes are admirably paired with an enticing wine list that demonstrates a weakness for biodynamic wines from the region. The old stone walls are offset by soft lighting and contemporary fixtures, all of which is further enh
4.7km
3
Jardin des Sens
Modern Cuisine · ★ Michelin
€€€€
Jacques and Laurent Pourcel are at the helm of the restaurant of the lavish 17C Richer de Belleval Hotel located in the heights of Montpellier. Beneath head-spinning ceiling frescoes or on the exquisite courtyard patio, it is a joy to (re)sample the culinary talents of the Montpellier twins in which every detail is puzzled and preened over as they finetune Gallic recipes adding their hallmark creative stamp. We warrant that Richer de Belleval, botanist and founder of Montpellier’s botanic gardens, would have appreciated this gourmet score!
5.1km
4
Reflet d'Obione
Modern Cuisine, Mediterranean Cuisine · ★ Michelin
€€€
Trained in star Swiss, French (and even Australian) establishments, chef Laurent Cherchi is a stalwart champion of the environment. He offers two menus, one of which is lacto-ovo-vegetarian, while the other is all-out vegan (without animal ingredients) – which is nothing if not rare in the universe of French star-rated establishments. All his produce is rigorously sourced locally, from the Cévennes to the Mediterranean (beef from Aubrac, saltbush lamb from Camargue, tomme cheese from Larzac) and the front-of-house team is more than well-versed in the ins and outs of each ingredient’s provenanc
5.2km
5
Pastis Restaurant
Modern Cuisine · ★ Michelin
€€€
Wend your way along narrow Rue Terral to this snug, attractively appointed restaurant and you will quickly find out why it is one of Montpellier’s most popular eateries! It is impossible to resist Daniel Lutrand’s cuisine, which is both inspired and inspiring, refined and refreshing, in a bid to showcase the region’s top producers. An example: confit celery in house-made Thai curry with green spinach and a curry-coconut cream or Ségala veal cutlet flanked by miso-laced confit leeks, seed cromesquis and veal gravy. Two sensibly priced lunchtime menus and a “surprise” menu in the evening, whose
5.3km
6
Leclère
Modern Cuisine · ★ Michelin
€€€
This astonishing restaurant is completely unremarkable from the street... what a surprise, then, beyond the stainless steel-clad tunnel, to enter this attractive room with a sleek decor that blends metal, Montpellier stone, tiles and granite. Chef Guillaume Leclère is committed to what he dubs his "cuisine d'arrivage": he serves a single set menu that changes regularly in line with the ultra-fresh ingredients available (Mediterranean fish, veal from the Pyrenees etc), all sourced via short supply chains. Only the list of ingredients is revealed to diners. The chef's precise, pared-back creatio
5.5km
7
L'Artichaut
Modern Cuisine · Bib
€€
Headed up by a chef whose enthusiasm is contagious, this place is an ode to the seasons. Dishes are crafted from market-fresh ingredients and the menu-carte changes regularly – smoked haddock terrine, burrata, herby beetroot and devilled eggs; steamed saithe, parpadelle, braised fennel and fish soup; white chocolate and yoghurt cream, rum-soaked banana pulp, almond cake and salted butter caramel ice cream. Fresh ingredients, recipes made from scratch, regional wines: a restaurant that cannot fail to win you over.
5.2km
8
Marcelle - Domaine de Verchant
Modern Cuisine
€€€
On the way into the Domaine de Verchant, Marcelle occupies contemporary premises, depicted by a light airy dining room and a stepped terrace with sweeping views of the surrounding countryside. The menus are inspired by local, seasonal produce, in particular from the restaurant’s own cottage garden.
1.5km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.