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Landhotel Zur Altenburg

87.0/ 10Excellent
·Hotels
Review
05

Nearby & transit

DiningSights
1
Joseph's Fine Dining
Creative, Seasonal Cuisine · ★ Michelin
€€€€
An intimate atmosphere pervades this small restaurant at Hotel Romantischer Winkel. The open kitchen is a central feature, allowing diners to see, hear and smell every detail. Communication with the team is warmly encouraged; after all, you are practically sitting in the thick of the action. Using primarily seasonal and regional produce combined with international spices, the kitchen creates cosmopolitan, inventive dishes. The restaurant hosts a "Großer Gourmetabend" (eight courses, Thu-Sat) and the "Kleiner Gourmetabend (six courses, Wed). A vegetarian set menu is also available, provided it
38.0km
2
Pietsch
regional · ★★ Michelin
€€€€
An interesting modern dining concept. It all kicks off at 7pm when the guests for the evening arrive. At 7.15pm, service begins. There is a single seven-course set menu (with additional amuse-bouche and final course) showcasing a global palate with strong Asian influences and delivering bold, distinct flavours. Plenty of umami and studied technique are the hallmarks of chef Luis Hendricks's cooking – these underpin the entire menu. Then there are the masterful desserts, such as a perfectly balanced black garlic and dark chocolate mousse, which, together with roasted pecan, banana ice cream and
48.6km
3
Harzfenster by Johannes Steingrüber
Creative, Modern Cuisine
€€€€
An exclusive little area in Hotel Görtler has been carved out for this restaurant. Its colour scheme echoes the surrounding nature – the tables upholstered in forest-green Alcantara are particularly striking. There is an open kitchen area, where diners can see some of the dishes being finished and plated up. The atmosphere is cosy and intimate, and the service is charming and relaxed yet sophisticated – thanks to the team, from the sommelier to the chefs, including chef-patron Johannes Steingrüber himself. With its creative, pleasingly pared-back combinations, the seven- to 10-course menu make
13.9km
4
Ratsstube
Modern Cuisine, Regional Cuisine
€€
What was once the town hall is now home to a cosy yet on-trend restaurant that combines contemporary design with the warmth of wood and natural tones. The cuisine is ambitious, creative and modern, but at the same time agreeably down-to-earth. The names of the dishes are original, such as "Feuerstarter" ("Firestarter"): corn-fed chicken pot-au-feu from the charcoal grill, or "Geflüster" ("Whispers"): Ahrenholz catfish fillet, char caviar, pea medallions, leek, elderflower beurre blanc. The colourful, visually appealing creations are underpinned by meticulous preparation and are a joy to eat. I
14.2km
5
Zeitwerk
Creative, Modern Cuisine · ★ Michelin
€€€€
"Welcome to the living room restaurant" are the words that greet you when you first look at your menu, and that pretty much sums up the pleasantly relaxed atmosphere in this establishment, whose upscale interior is modern and stylish with light wood furnishings. Service of the set menu begins at 7.15pm for all guests and the courses are served in sync. You should allow plenty of time for this dinner, but an entertaining evening is assured, with the numerous intriguing small dishes emerging from the open kitchen at a good pace, as well as the competent and charming service team led by Florian R
48.6km
6
Novalis
Classic Cuisine, International
€€€
Diners can opt to eat inside, in the stylish, elegant restaurant, or outside with a view of the historical castle grounds. The seasonal food is positively packed with flavours and aromas, and made with top-notch produce – regional wherever possible – such as game that they have hunted themselves or smoked fish from Leinetal. There is also a vegetarian set menu. The service is cordial and professional. Tip: The wine list comprises a broad selection of French red wines, alongside gin, korn schnapps, vodka and whiskey from the restaurant's own Hardenberg Distillery. "Novalis" comes from an ancest
20.2km
7
Intuu
Japanese Contemporary, South American
€€€
Ensconced in the Freigeist hotel is this appealingly modern and lively restaurant. Diners have the option of sitting at the counter with views of the action in the open kitchen, as the team prepares a broad offering of Japanese and South American cuisine: dishes range from sushi and sashimi, tempura and yakitori to meats grilled in the Josper oven. These are also perfect plates for sharing.
30.5km
8
Schillingshof
Farm to table, Classic Cuisine
€€€
Schillingshof has been around since 1648. The family business takes pride in providing first-rate hospitality. Behind the spruce half-timbered façade, you will find an elegant interior where diners enjoy attentive and cordial service and, last but not least, classic cuisine. Made using carefully selected ingredients, the dishes are pared down to the essentials. There are various set menus and tempting à la carte options such as confit char on a bed of mussel risotto with lime foam, or veal fillet "saltimbocca" with rosemary gnocchi, vegetables and sauce divine. The wine list is also fantastic
40.6km
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