Ninho do Falcao
·Hotels
Check-in 03:00 PM / out 12:00 PM
Offsite parking discounted rates availableAir conditioningFax/photocopyingParkingShared lounge/TV areaKid mealsAll 23 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service8.2
Facilities8.2
Cleanliness8.2
Surroundings8.2
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Double or Twin Room
1 × Double bed / 2 × Twin bed15 ㎡up to 2
This room features air conditioning and a TV. The bathroom features free toiletries.
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Single Room
1 × Double bed15 ㎡up to 2
This air-conditioned room features a flat-screen TV. The bathroom features free toiletries.
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Facilities · 23
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningFax/photocopyingParkingShared lounge/TV areaKid mealsOutdoor furnitureCoffee Shop on siteFire extinguishersSmoke alarmsKey accessCCTV outside propertySecurity alarmInternet accessOffsite parking discounted rates availableSecured parkingSnack bar/deliTelevision in common areasFree wired internetHousekeeping on requestNon-smoking roomsRestaurantNon-smoking throughout
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Nearby & map
DiningSights
1
Casa Chef Victor Felisberto
Meats and Grills, Regional Cuisine · Bib
€
If you’re thinking of trying fried sweetbreads, a chunk of veal, wood-fired slow-cooked chanfana (goat stew), or even confit pork cheeks from black pigs, there’s no better place than Casa do Chef Victor Felisberto. The specialty here is meat, cooked — mostly slowly — in a wood-fired oven, ensuring extremely succulent textures and deeper flavours. Additionally, the restaurant’s incredible signature fondants, as well as the bread baked in the same oven, should not be forgotten. With experience in renowned restaurants, the chef strives to share his interpretation of regional cuisine, blending tra
17.8km
2
A Velha
Traditional Cuisine
€
A small yet highly authentic property with lots of mementoes of those who lived in this area in the past, a time when this restaurant was no more than a simple “tasca”. Entry is through a door reminiscent of days gone by, which gives an indication of what you’ll find inside –a space that showcases the simplicity of another era. The menu comes courtesy of award-winning chef Rodrigo Castelo, who is renowned for keeping the traditions of Portuguese cuisine alive, while always adding his own personal touch to proceedings. Dishes such as the oxtail croquettes, the “arroz de tomate” served with a fi
17.8km
1
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.