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Hotel Ocho

Name: Hotel Ocho
Address: 195 Spadina Avenue, Toronto, CA

★★★·8.4/ 10Recommended

·Hotels

📍195 Spadina Avenue · Toronto ↗

📞14165930885·Official site ↗

1902 opened · 2011 renovated· 12 rooms· Check-in 04:00 PM / out 11:00 AM

Air conditioningLift / ElevatorLuggage storageFax/photocopyingConcierge serviceInternet accessAll 13 facilities +

Review

Property information · Agoda

At Hotel Ocho, exceptional service and top-notch amenities create a memorable experience for guests. Complimentary internet access is available in the hotel to ensure you stay connected during your visit. Amenities at car hire offered by Hotel Ocho simplify the organization of your excursions, tourist activities, and other adventures in Toronto (ON). For guests with their own vehicle, parking facilities are provided. Continuously receive the support you require through front desk amenities such as concierge service, express check-in or check-out and luggage storage. Desire to unwind? Make the most of your visit at Hotel Ocho with accessible amenities such as daily housekeeping. Due to health concerns, smoking is strictly prohibited within the entire premises of hotel. Accommodations come equipped with all the conveniences required for a restful night's slumber. A selection of rooms at Hotel Ocho come furnished with air conditioning to cater to your needs and comfort. A few chosen rooms are equipped with television and cable TV to ensure guest amusement. Hotel Ocho offers a hair dryer and toiletries in the restrooms of specific accommodations. A delightful breakfast is the perfect way to begin your day, and at Hotel Ocho, you can always indulge in a scrumptious meal on-site. All adore a delightful cup of coffee! An on-site coffee shop ensures you can relish a cup of authentic, freshly-brewed coffee every morning -- or whenever you desire it. Allow your journey to be free from the pangs of hunger! On-site eateries offer delicious and accessible meal choices. An evening spent at hotel's bar can offer as much enjoyment as venturing out with your fellow travelers.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service8.4

Facilities8.4

Cleanliness8.4

Surroundings8.4

Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.

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DiningSights

Alo

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Everyone has a good time at Chef Patrick Kriss’s beloved Alo. You can sense this much at the lively bar, where walk-ins are treated like VIPs by personable servers. The dimly lit tables in the dining room are cozy, but for the best experience, book seats at the marble-topped chefs counter with a ringside seat of the lively kitchen. The kitchen team seamlessly merges European and Asian sensibilities onto a single surprise tasting menu with dishes like creamy Koshihikari risotto boosted with dashi, lobster and shiitake mushrooms or Hudson Valley duck with foie gras, plum, turnip and red curry. T

171m

Quetzal

Mexican · ★ Michelin

$$$$

This boisterous hotspot offers up no shortage of personality. Almost everything on this distinctive menu passes through a battery of roaring wood-burning grills and hearths, lending a primal smokiness that pervades the food and room alike. At the end of the line is a single cook at an earthenware comal, preparing tortillas from heirloom corn nixtmalized and ground in-house. Masa-based items like memela filled with melty quesillo, smoky preserved shiitakes and crunchy chicharron show off the kitchen’s creativity. Grilled meats, like a meltingly tender secreto "al pastor" with charred pineapple,

1.1km

DaNico

Italian, Contemporary · ★ Michelin

$$$$

Wondering if DaNico is worth a stop? You can take it to the bank—quite literally, as the restaurant is nestled inside a former bank building. Inside, dark colors, linen tablecloths, and plush seating set a sophisticated tone, but the irreverent artwork proves they don't take themselves too seriously. Chef/partner Daniele Corona cooks Italian food with a global influence. Choose from a multicourse prix-fixe or a chef's tasting menu to enjoy items such as wild Pacific crab served over thin, noodle-like vegetables, garnished with trout roe, and finished tableside with a Sicilian green olive couli

1.2km

Edulis

Mediterranean Cuisine · ★ Michelin

$$$$

"Sweet" can carry a slightly disparaging edge, but there’s something quite endearing about this quaint little house, with its warm, yellow-toned interior brimming with assorted bric-a-brac. The dedication of the husband-and-wife chef-owners and their staff is unmistakable, fostering a pervading atmosphere of warm, easygoing hospitality. The set multicourse menu (paid for in full at the time of booking) is largely inspired by the Mediterranean, and in particular Spain, focusing on excellent seafood complemented by seasonal flavors and indulgent sauces. Take, for example, Québec snow crab with f

1.2km

R&D

Fusion, Chinese · Bib

$$$

In a match made on primetime, Chef Alvin Leung was one of the judges who declared Eric Chong the winner of "MasterChef Canada’s" first season, before taking on the younger chef as his protégé. Smack dab in the middle of Chinatown, this hip, unconventional eatery is the product of their partnership, serving up just the sort of freewheeling fusion cuisine that made Chong a TV hit. The assortment of decidedly untraditional dim sum serves as a prime example, drawing upon a grab bag of international flavors, including French, Chinese and Korean, as in flaky sou filled with foie gras parfait, or bao

183m

Restaurant 20 Victoria

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Located on a quiet stretch of downtown Toronto, this tiny-but-mighty restaurant enters a new era under Chef Rafa Covarrubias. Ideal for intimate dates and built around a carefully run open kitchen, the dimly-lit restaurant offers a refined, contemporary tasting menu flecked with Mexican influences. A custardy tamale with salsa roja and snow crab has few equals, but the scallop with mole verde is excellent as well. The main event is a dry-aged roasted duck, first presented with a bit of tableside flair and later served with a glossy jus and chimole negro. Service is warm and personable, and tho

1.6km

Campechano

mexican · Bib

If you’re here for anything but tacos, you’ve come to the wrong place. Time flies at this cozy hotspot that sources heirloom corn from Mexico and presses and griddles tortillas every day. The menu is short and sweet, but still, how does one pick between the smoky barbacoa with jalapeño salsa and the flaky, beer-battered haddock with red cabbage? Sautéed mushrooms with double-smoked bacon and chili oil are a sleeper favorite too. The sounds and smells of the kitchen fill the boxy room that’s little more than white kitchen tile and worn wood. Everything arrives fast and hot, and then, in a blink

582m

Grey Gardens

Contemporary, Seafood · Bib

$$$

Everyone is drawn to restaurateur Jen Agg's hip, boisterous venue, which manages both style and substance with confident charm. An excellent wine list is paired with a small, mercurial menu that punches above its weight class, where ostensibly simple, unassuming dishes turn out to be heavy hitters. Raw items like oysters and crudos are commendably fresh, and the house-made pastas are real showstoppers. Take as an example the cavatelli, resting in a chili oil along with braised oxtail and crispy fried tripe. The menu might only offer a duo of desserts, but they’re just as inspired as the rest—i

594m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hotel Ocho

Guest scores & sentiment

Room types · 4

Deluxe King Room

Superior King Room

Room Selected at Check-In

Standard Queen Room

Facilities · 13

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