Name: Gr-e875-manc0at - Fonte Cannella 12 4
Address: Manciano - Manciano (58014), Manciano, GR, 58014, Manciano, IT

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Room types · 1

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Villa

6 × Double bed / 4 × Sofa bed398 ㎡up to 16

6 Double Beds and 4 Double Sofa Beds4285 sq feet Layout - 6 bedrooms Relax - Private poolInternet - Free WiFi Entertainment - Smart television with cable channelsFood & Drink - Kitchen with refrigerator, stovetop, oven, and microwaveSleep - Bed sheets Bathroom - 6.5 bathrooms, bathtub, designer toiletries, and a hair dryerPractical - Washing machine, iron/ironing board, and highchairComfort - Air conditioning and heatingNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Facilities · 6

All facilities & services listed by the hotel (aggregated across sources).

GardenFree WiFiStreet parkingOutdoor furnitureBilliards or pool tableWheelchair accessible

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Nearby & map

Dining

1

Caino

Tuscan, Contemporary · ★★ Michelin

€€€€

Nestled in the heart of a charming Tuscan village, Caino is the gravitational centre of Maremma cuisine, with Valeria Piccini its finest interpreter: a skilful seeker of superior materials from a generous territory (which, along with a lovely vegetable garden, produces its own olive oil and some wines), later reimagining them without compromising an ounce of flavour—as in the delicious lamb ravioli or the pigeon stuffed with mashed potatoes and its entrails. For those craving a touch of the sea, there's an excellent risotto featuring cardoncelli mushrooms, lovage, and langoustines or amberjack

4.5km

2

La Filanda

Tuscan, Modern Cuisine

€€

Situated in the heart of the historic centre, this restaurant occupies an old spinning mill ("filanda") that has been completely restored without losing any of its original charm. Here, self-taught chef Barbara serves traditional dishes reinterpreted with real flair, such as the involtino di ciaffagnone filled with Maremma beef on a bed of melted pecorino cheese and crispy leek. The chef’s husband oversees the wine list, which includes a selection of Tuscan labels.

419m

3

I Due Cippi dal 1976

Meats and Grills, Classic Cuisine

€€€

Upon entering, guests are welcomed by an evocative crackling fireplace, beside which aged meat is cooked to perfection. The varieties offered come from the world’s finest regions and sustainable farms, including prized wagyu. Chianina naturally takes center stage, but the menu extends to game as well, offering a wide range of authentic flavors. The elegant dining rooms, which have gained charm and refinement over the years, are the result of management that began in the 1970s and is now more vibrant than ever. A warm atmosphere, attentive service, and a selection of prestigious labels complete

8.6km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.