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OYO 505 Ente Space Hostel

Name: OYO 505 Ente Space Hostel
Address: 66/9, Trimit Road, Bangkok, Bangkok, 10100, Bangkok, TH

★★·8.3/ 10Recommended

·Hotels

📍66/9, Trimit Road, Bangkok, Bangkok, 10100 · Bangkok ↗

Free WiFiMultilingual staffSmoke-free propertyFront desk (limited hours)

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DiningSights

Potong

Innovative · ★ Michelin

฿฿฿฿

Traditional and novel converge at this Thai-Chinese fine dining restaurant from chef Pichaya “Pam” Soontornyanakij. Set in a historical Sino-Portuguese building that once housed Pam's family’s Chinese pharmacy, Potong blends rustic and modern décor from the ground-floor bar to the rooftop chill space. Her progressive tasting menu, offered as a single set with optional upgrades, is infused with storytelling and showcases creative use of Chinese ingredients. To make it even better, ask the sommelier for a wine pairing.

422m

80/20

Thai contemporary · ★ Michelin

฿฿฿฿

Named for the ratio of local ingredients to the chef's inspiration, 80/20 promises a dynamic seasonal tasting menu, featuring innovative delights from the first bite to the last. The concept extends to the design, using predominantly Thai materials in an industrial loft style. The chef employs traditional techniques to create contemporary interpretations of classic Thai dishes with Lao influences. Mains are paired with aromatic Yasothon jasmine rice cooked in coconut milk and pandan.

808m

Anne-Sophie Pic at Le Normandie

French Contemporary · ★★ Michelin

฿฿฿฿

A new chapter unfolds in Bangkok’s dining scene as Anne-Sophie Pic brings her celebrated French artistry to the city. Working alongside her trusted Japanese head chef, Tamaki Kobayashi, the menu highlights Pic’s signature creations, including her renowned lobster dish and the thoughtfully curated Voyage menu. Set in a beautifully renovated space overlooking the Chao Phraya River, it blends elegance with quiet refinement.

1.5km

Blue by Alain Ducasse

French Contemporary · ★ Michelin

฿฿฿฿

Peruvian executive chef Evens López stays true to the spirit of French fine dining, albeit with a fresh, lighter, international perspective. He thoughtfully interweaves Southeast Asian ingredients and Mediterranean flair, a refined balance exemplified by his heritage tomato starter – Thai and French tomatoes transformed into jellies and consommés, topped with crunchy almonds. The tender Mount Schank lamb rack with fig leaf is equally accomplished.

1.2km

Mezzaluna

French Contemporary · ★★ Michelin

฿฿฿฿

A talented Japanese chef reimagines French cuisine through the lens of his heritage, applying classic techniques from both culinary cultures to top-notch Japanese and French ingredients. The dishes in his refined and varied seven-course menu change with the seasons, each beautifully composed and with a wealth of nuance. Though the panoramic city views are striking, it's the balance of precision and creativity on the plate that make the biggest impression.

1.8km

Chef's Table

French Contemporary · ★★ Michelin

฿฿฿฿

At this sky-high restaurant on the 61st floor of Lebua, panoramic views form the backdrop to the elegantly designed space. The mood is calm and sophisticated, with tables angled to the skyline. An open kitchen takes centre stage, as chefs skilfully craft a sequence of hot and cold dishes. An expert sommelier curates pairings to enhance each bite; featuring both fine imports and artisan produce from a local farm, an impressive cheese trolley rounds off the meal.

1.9km

Urai Braised Goose

Small eats, Thai-Chinese · Bib

฿

For six decades, this family-run business has been braising tender goose with aromatic spices. The menu counts just two items but several size options. The goose has soft meat and thin skin; intestines are available on Wednesdays and Saturdays.

483m

Charmgang

Thai contemporary · Bib

฿฿

A young crowd sips on cocktails in this trendy hangout, where the décor and lighting render a ruddy hue. The smart menu uses local ingredients to create interesting new textures while preserving Thai authenticity. The pomelo salad with cobia fish, a well-balanced dish combining the sweetness of pomelo with layered tanginess from local vegetables, is a delightful creation. The seared scallop on crispy coconut milk cupcake has a moist texture with crisp snow peas.

625m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

OYO 505 Ente Space Hostel

Room types · 2

Deluxe Double Room

Double Room, Shared Bathroom

Facilities · 4

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