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Maison Barbès

Name: Maison Barbès
Address: 4 Rue Bervic, Paris, Arrondissement de Paris, 75018, Paris, FR

★★★★·8.7/ 10Recommended

·Hotels

📍4 Rue Bervic, Paris, Arrondissement de Paris, 75018 · Paris ↗

📞+330176401049

Check-in 03:00 PM / out 12:00 PM

Fireplace in lobbyFitness facilities24-hour front deskLuggage storageFree WiFiConcierge serviceAll 16 facilities +

Review

Property information · Hotelbeds

Enjoy a stay at Maison Barbès, conveniently located in central Paris, within a 15-minute walk of Place du Tertre and Rue Lepic. This hotel offers 29 air-conditioned rooms, each equipped with a flat-screen TV, complimentary Wi-Fi, and a private bathroom with a rainfall showerhead. Start your day with a buffet breakfast (available for a fee), and unwind at the bar/lounge. Additional amenities include a fitness center, concierge services, and a 24-hour front desk. The hotel is 0. 9 miles from the Moulin Rouge and 1. 5 miles from the Palais Garnier.

Guest scores & sentiment

From 350 guest reviews · multi-source · as of 2026-07-08

Guests praise the vintage decor, cleanliness, and friendly staff, with convenient access to Montmartre. Common complaints include the rough neighborhood, small/dark rooms, poor soundproofing, and occasional facility issues.

Dimension scores · cross-source

Cleanliness9.0

Service8.9

Value8.4

Facilities8.3

Surroundings8.0

Location7.6

＋ PraisedConvenient location near metro and Montmartre · Friendly and helpful staff · Stylish decor and clean, comfortable rooms · Excellent breakfast and showers

－ ComplaintsRooms are very small with limited storage · Neighborhood feels unsafe at night · Some maintenance or cleaning details lacking · Poor soundproofing and noise

KEYSuitable for those valuing design and service. Avoid if sensitive to neighborhood noise or needing large, quiet rooms.

Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.

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Room types · 7

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Family Room

1 × Double bed / 1 × Twin bed20 ㎡up to 3

1 Double Bed and 1 Twin Bed215 sq feet Internet - Free WiFi Entertainment - Flat-screen TV with cable channelsFood & Drink - Free bottled waterSleep - Memory foam bed Bathroom - Private bathroom, bathrobes, and a shower with a rainfall showerheadPractical - Safe, free newspaper, and desk; cribs (free) available on requestComfort - Air conditioning, daily housekeeping, and heatingNeed to Know - No rollaway/extra beds available, bed sheets not availableNon-Smoking

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Junior Suite

1 × Double bed20 ㎡up to 2

1 Double Bed215 sq feet Layout - Bedroom Internet - Free WiFi Entertainment - Flat-screen TV with cable channelsFood & Drink - Free bottled waterSleep - Memory foam bed Bathroom - Private bathroom, bathrobes, and a shower with a rainfall showerheadPractical - Safe, free newspaper, and desk; cribs (free) available on requestComfort - Air conditioning, daily housekeeping, and heatingNeed to Know - No rollaway/extra beds available, bed sheets not availableNon-Smoking

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Superior Room

1 × Double bed14 ㎡up to 2

1 Double Bed151 sq feet Internet - Free WiFi Entertainment - Flat-screen TV with cable channelsFood & Drink - Free bottled waterSleep - Memory foam bed Bathroom - Private bathroom, bathrobes, and a shower with a rainfall showerheadPractical - Safe, free newspaper, and desk; cribs (free) available on requestComfort - Air conditioning, daily housekeeping, and heatingNeed to Know - No rollaway/extra beds available, bed sheets not availableNon-Smoking

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Superior Room, Balcony

1 × Double bed14 ㎡up to 2

1 Double Bed151-sq-foot soundproofed room with a balcony Internet - Free WiFi Entertainment - Flat-screen TV with cable channelsFood & Drink - Free bottled waterSleep - Memory foam bed Bathroom - Private bathroom, bathrobes, and a shower with a rainfall showerheadPractical - Safe, free newspaper, and desk; cribs (free) available on requestComfort - Air conditioning, daily housekeeping, and heatingNeed to Know - No rollaway/extra beds available, bed sheets not availableNon-Smoking

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Superior Room, Terrace

1 × Double bed14 ㎡up to 2

1 Double Bed151-sq-foot soundproofed room with a balcony/patio Internet - Free WiFi Entertainment - Flat-screen TV with cable channelsFood & Drink - Free bottled waterSleep - Memory foam bed Bathroom - Private bathroom, bathrobes, and a shower with a rainfall showerheadPractical - Safe, free newspaper, and deskComfort - Air conditioning, daily housekeeping, and heatingNeed to Know - Bed sheets not available, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Classic Room

1 × Double bed12 ㎡up to 3

1 Double Bed129 sq feet Internet - Free WiFi Entertainment - Flat-screen TV with cable channelsFood & Drink - Free bottled waterSleep - Memory foam bed Bathroom - Private bathroom, bathrobes, and a shower with a rainfall showerheadPractical - Safe, free newspaper, and deskComfort - Air conditioning, daily housekeeping, and heatingNeed to Know - Bed sheets not available, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Classic Room, Terrace

1 × Double bed12 ㎡up to 2

1 Double Bed129-sq-foot soundproofed room with a balcony/patio Internet - Free WiFi Entertainment - Flat-screen TV with cable channelsFood & Drink - Free bottled waterSleep - Memory foam bed Bathroom - Private bathroom, bathrobes, and a shower with a rainfall showerheadPractical - Safe, free newspaper, and deskComfort - Air conditioning, daily housekeeping, and heatingNeed to Know - Bed sheets not available, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Nearby & map

DiningSights

NESO

Creative · ★ Michelin

€€€€

The charismatic and heavily tattooed Guillaume Sanchez crafts fiery, flame-licked cuisine in a stylish arty interior, dominated by black and gold and a profusion of untreated materials. Sanchez’ powerful yet balanced score is emblematic of his flamboyant personality. The chef has a knack for wielding explosive flavours: spicy kimchi on red mullet, horseradish sauce on crushed langoustine or herby lovage oil drizzled onto a “trou normand” (a mid-meal palate cleanser). Cold-steamed extractions and fermented vegetables set the scene and the chef works exclusively with stellar, purebred Gallic pro

906m

Sushi Shunei

Japanese, Sushi · ★ Michelin

€€€€

Located on Montmartre’s hill, this joint sports an elegant, minimalist interior that celebrates the aesthetic codes of Japanese restaurants: light wooden furnishings, a long counter and an amazing origami-inspired ceiling by an interior design firm. Chizuko Kimura and the Sushi master Takeshi Morooka pursue the legacy of Shunei Kimura, who made this eatery such a success. The omakase menu comes in two versions, which must be chosen when you book. Both embark the diner on a genuine sensorial experience courtesy of razor-sharp nigiris, a truly exceptional selection of fish, expert handiwork and

969m

Sushi Yoshinaga

Japanese · ★★ Michelin

€€€€

This exceptional restaurant has left nothing to chance: ceramics designed by a Japanese artist, rosewood chopsticks set out on a small cedar tray, maple wood panelling and soft lighting. Sushi master Tomoyuki Yoshinaga crafts a feast of outstanding fish, including different varieties of fatty tuna, which he surgically prepares and seasons – all for the benefit of no more than 10 diners at a time. This culinary performance of high-flying precision covers textures, maturations, serving temperatures and a vast array of flavours depending on the omakase menu. We also noticed and applauded more per

1.9km

Kei

Modern Cuisine, Creative · ★★★ Michelin

€€€€

Kei for Kei Kobayashi, a chef born in Nagano, Japan, who trained with the likes of Gilles Goujon and Alain Ducasse. His father was a cook in a traditional kaiseki restaurant (where high-flying meals are served in small courses – akin to Western haute cuisine), but it was while watching a documentary on French cuisine that he found his vocation. Today, his work verges on perfection: in a virtuoso blend of flavours and exquisite plating, he allows high-quality ingredients to shout their name simply and stunningly. For example, binchotan lobster with sweet pepper seasoning or aged Galician beef p

2.3km

Accents Table Bourse

Modern Cuisine · ★ Michelin

€€€€

"Accents tell us where someone is from and about their country, their region and their history. It is this idea of openness and discovery that I want to champion, a cuisine made up of encounters and exchanges," declares Ayumi Sugiyama, the Japanese owner and head pastry chef of this contemporary, Scandinavian-styled restaurant. Chef Romain Mahi's score is a combination of purebred classicism with more daring creations and subtle experiments with roasted aromas and smoky flavours: tartlet of aged caviar, fermented milk, nila oil; sweetbread, celery in vin jaune and morels. From start to finish,

1.7km

Le Tire-Bouchon Rodier

Traditional Cuisine · Bib

€€

This restaurant run by Marc Favier embodies the spirit of a buzzy wine bar, with its counter and tables conducive to sharing. The "picorages" (the term coined by the chef which loosely translates as ‘snacks’) slate menu evolves according to the chef's inspiration and the names alone will make your mouth water: fricassée of veal sweetbread, button mushrooms and vin jaune; Normandy rib of beef, béarnaise sauce; brioche perdu, salted butter caramel and whipped cream. Cooked with top-notch ingredients, you can expect hearty, wholesome fare of purebred Gallic origins. The already extensive wine lis

565m

Le Coucou

Modern Cuisine · Bib

€€

An editor turned chef, Pauline Labrousse displays her taste for herbs, vegetables and spices, all of which permeate her fragrant and inventive dishes. The concept is simple: diners start by choosing a side dish (roasted carrots with ginger and apricot sauce; stuffed Swiss chard, sticky rice, hummus and cucumber carpaccio), then the meat or fish of the day, or two side dishes in the case of vegetarians. This charming bistro is run by La Pantruchoise, a collective led by chef Franck Baranger.

576m

Aux 2 K

Modern Cuisine · Bib

€€

The two Ks refer to Kagy (Samantha, chef) and Kinoshita (Kimiko, pastry chef), a pair who joined forces after rewarding stints in prestigious establishments (Violon d'Ingres, L'Ours, Atelier Joël Robuchon, Taillevent). Their consummate technical skill shines through in dishes that are as delicious as their names are enticing, in particular the house signature of roasted pigeon, smoked eel and shallots in a salmis sauce. A few nods to Southwest France are a reminder of the influence of Christian Constant.

659m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Maison Barbès

Guest scores & sentiment

Room types · 7

Family Room

Junior Suite

Superior Room

Superior Room, Balcony

Superior Room, Terrace

Classic Room

Classic Room, Terrace

Facilities · 16

Nearby & map