Beach & Castle - Sines Apartment
·Apartments
Offsite parking discounted rates availableFamily roomsParkingPrivate check-in/check-outStaff adhere to local safety protocolsGuest rooms disinfected between staysAll 30 facilities +
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Room types · 1
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One-Bedroom Apartment
1 × Sofa bed43 ㎡up to 3
Featuring a private entrance, this apartment consists of 1 living room, 1 separate bedroom and 1 bathroom with a walk-in shower and a hairdryer. Guests can make meals in the kitchenette that is equipped with a stovetop, a refrigerator, a dishwasher and kitchenware. This apartment features a tea and coffee maker, flat-screen TV with streaming services, city views, as well as wine/champagne for guests. The unit offers 2 beds.
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Facilities · 30
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFamily roomsParkingPrivate check-in/check-outStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedProperty cleaned by professional cleaning companiesAccess to health care professionalsThermometers for guests provided by propertyInternet accessFishing nearbyOffsite parking discounted rates availableScuba diving on siteSecured parkingBeach toysSnorkeling on siteFree wired internetHorse riding nearbyNon-smoking roomsNon-smoking throughout
N
Nearby & map
Dining
1
Lamelas
Regional European, Contemporary
€€
The name of this restaurant is a reference to chef Ana Moura’s grandfather, who was from Porto Covo, a small coastal village south of Lisbon where she spent her summers as a child. Having worked in renowned restaurants such as Eleven and Arzak, she made the decision to return to her family roots. In this informal restaurant, she showcases the “Flavour of the Alentejo”, combining contemporary ingredients with impressive technique and traditional flavours. We particularly recommend the “migas de chouriço” with spare ribs; the forkbeard fish with clams in green sauce; and the cheesecake with cara
13.5km
1
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.