Stay SeoulStation by HAFHAUS
·Apartments
Non-smoking roomsAir conditioningTerraceFamily roomsNon-smoking throughoutGrocery deliveriesAll 39 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Three-Bedroom Apartment
1 × Queen bed81 ㎡up to 8
Featuring a private entrance, this spacious apartment also is consisted of of 3 bedrooms, a seating area and 1 bathroom with a shower and a hairdryer. Meals can be prepared in the kitchen, which is fitted with a refrigerator, kitchenware, a microwave and a tea and coffee maker. This air-conditioned apartment includes a dining area, a flat-screen TV with streaming services a washing machine and a terrace. The unit offers 4 beds.
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Facilities · 39
All facilities & services listed by the hotel (aggregated across sources).
Non-smoking roomsAir conditioningTerraceFamily roomsNon-smoking throughoutGrocery deliveriesFruitsStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningProperty cleaned by professional cleaning companiesPhysical distancing in dining areasFood delivered to guest roomCCTV outside propertyProcess in place to check health of guestsFace masks for guests available24-hour securityDelivered food - securely coveredThermometers for guests provided by propertyMobile app for room serviceFree wired internetSnack bar/deliAirport transportation - pickup (surcharge)Airport transportation - drop-off (surcharge)Internet accessAccessible train station shuttleNo accessible train station shuttle
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Nearby & map
DiningSights
1
Sosuheon
Sushi · ★★ Michelin
₩₩₩₩
Juxtaposed with Seoul’s contemporary skyline, a traditional hanok is home to Chef Kyung-jae Park’s Sosuheon. The serene setting offers an elegant retreat from the city. From the eight-seat counter, diners can watch the confident chef at work as he prepares nigiri with quiet concentration. Prior to the nigiri course, a range of well-executed dishes is served, from cod roe with hairy crab to steamed tilefish and grilled hairtail. Highlights include gizzard shad and creamy cuttlefish, and a bowl of matcha brings the memorable evening to a close.
574m
2
Gigas
Mediterranean Cuisine · ★ Michelin
₩₩₩
Gigas presents seasonal Mediterranean cuisine crafted with fresh vegetables and herbs that reflect the fragrance of nature. All produce comes from the chef’s family farm 40 kilometers away, bringing true farm-to-table dining to the heart of Seoul. Chef Jung Hawan uses natural ingredients to craft Mediterranean dishes that carry his own distinct character, elevating traditional recipes with a clear sense of direction. Enjoy the charm of nature-driven food in a dining space that evokes nature, decorated with rocks and trees.
1.1km
3
Soul
Contemporary · ★ Michelin
₩₩₩
Located in a quaint part of Seoul, this operation is Chef Dae-hyun Yoon’s bold experiment in stylish fine dining. Here, the diverse culinary traditions and ingredients one may encounter in modern-day Korea converge with the familiar tastes found in everyday life to form unique fusion creations. Among the many connotations of the establishment’s name is the chef’s desire to serve food with soul, and this is palpable in every dish. Along with his wife, Chef Hee-eun Kim, this husband-and-wife duo have partitioned their establishment into several distinct sections, creating suitable dining spaces
1.5km
4
Hwanggeum Kongbat
Dubu · Bib
₩
Hwanggeum Kongbat focuses on nourishing, comforting Korean cuisine, using domestically grown soybeans to craft their house-made tofu. Seasoning is kept light to highlight the natural flavors of each ingredient, resulting in dishes that are gentle yet flavorful. Standouts include jjabak dubu, dubu jorim, dubu jeongol, dubu jeon, and dubu duruchigi, all beautifully paired with house-brewed takju made from just rice, nuruk, and water. While tofu is the star, the menu also features pork bossam, yuk jeon, and various seafood options, offering a well-rounded, soulful dining experience.
1.1km
5
Mosu
Modern Cuisine · ★★ Michelin
₩₩₩₩
Mosu delivers imagination, precision, and balance on each plate. Unpredictable flavours and intriguing textures create constant delight. Signature dishes like abalone taco, sesame tofu, and burdock tarte are deeply satisfying, the sourdough is especially delightful, and the fish dish is elegantly composed. Each floor of the restaurant provides a distinct ambience: the first offers a view of the passionate chefs at work; the second, a romantic sunset view. The attentive service and thoughtful wine pairing further add to the unforgettable dining experience.
2.6km
6
Seoryung
Memil-guksu · Bib
₩
Seoryung began its journey in Hongcheon, moved via Ganghwa, and finally settled in Namdaemun, Seoul. The restaurant has drawn noodle lovers wherever it relocated and continued to expand its connection with diners by preparing authentic noodles and broths with dedication. All of its noodles are made purely from buckwheat sourced and prepared by Chef Jong-moon Jeong. This is the secret to the fragrant buckwheat flavour that shines through in all its noodle dishes. The mandu and jeyuk, made from the most tender part of the pork shoulder, provide an even more satisfying experience.
1.1km
7
Yu Yuan
Chinese · ★ Michelin
₩₩₩₩
On your way to your table, you’ll walk past a cabinet of Peking duck that’s a favorite order of many of the guests here at this handsome and comfortable Chinese restaurant at the Four Seasons hotel. While the menu leans towards Cantonese cuisine–lunchtime dim sum is always popular and the choice is extensive–the kitchen also offers specialities from a number of Chinese regions. Wok-fried Hoengseong Hanwood beef with ginger is a dish to look out for.
2.4km
8
JUEUN
Korean, Classic Cuisine · ★ Michelin
₩₩₩₩
JUEUN offers a delicate expression of Korea’s four seasons, favouring a classic, understated approach over trends or ornamentation. A variety of fermented sauces form the backbone of the menu, enhancing ingredients with natural depth and harmony, while the seasonally changing courses provide a strong incentive for return visits. The meal follows a thoughtful progression and concludes with a traditional Korean table that highlights a wide spectrum of flavours. Ceramics by local artists and subtle media art create a space where tradition and modernity coexist with quiet elegance. The curated pai
2.5km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.