FORUM EXPERIENCE Adults Only
·Apartments
Air conditioningPets allowedStaff adhere to local safety protocolsInvoice providedShared stationery like menus, pens are removedInternet accessAll 9 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Location9.3
Wi-Fi9.1
Cleanliness9.0
Service8.8
Rooms8.7
Value8.7
Facilities8.6
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
One-Bedroom Apartment
1 × Double bed35 ㎡up to 2
The air-conditioned apartment features 1 bedroom, 1 bathroom with a shower and a kitchen. The apartment's kitchen, which has a refrigerator and kitchenware, is available for cooking and storing food. The apartment offers a washing machine, a tea and coffee maker, a wardrobe, a sofa and a flat-screen TV. The unit offers 1 bed.
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Facilities · 9
All facilities & services listed by the hotel (aggregated across sources).
Air conditioningPets allowedStaff adhere to local safety protocolsInvoice providedShared stationery like menus, pens are removedInternet accessFree wired internetNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
La Xarxa
Contemporary, Rice Dishes · Bib
€€
A restaurant that has been passed down from the parents to their children and, as a result, is enjoying a new lease of life! Despite this, its true essence, from its early days as a simple fishermen’s bar, remains. This impressively updated restaurant with huge round windows just a few metres from the port boasts a thoroughly modern à la carte with a nod to Asia (dumplings, Thai sauces etc) and an excellent choice of rice dishes. One of its unique features is that the chef’s father is himself a fisherman who has his own boat that he takes out every day, hence the quality and freshness of fish
1.8km
2
El Terrat
Modern Cuisine
€€€
A restaurant with a contemporary feel, including an open-view kitchen at the entrance, which dazzles by combining the flavours of Tarragona with those of the Rift Valley.Chef Moha Quach leaves certain flashes and aromas in his dishes to highlight his Moroccan roots (his father was a humble fisherman and his grandparents kept a flock of sheep) as well as the essence of Mediterranean multi-culturalism, with a particular focus on his beloved Tarragona and the ingredients from the surrounding area (extending from the Camp de Tarragona region to the Ebro delta). The à la carte, which in itself show
755m
3
Barquet Tarragona
Regional Cuisine, Rice Dishes
€€
This family-owned restaurant (now carried by the fourth generation) has a long history, starting life as a coal yard, then a siphon bottle-filling factory, before being converted into a bar, and finally the modern restaurant that we see today. Enjoy market-influenced cuisine featuring a variety of regionally inspired recipes and, its particular speciality, an extensive choice of rice options (for a minimum of two people). The paintings decorating the walls are all for sale – and happen to have been painted by the owner himself!
946m
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.