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Chateau Prieure Marquet

Name: Chateau Prieure Marquet
Address: Lieu Dit Marquette, Saint-Martin-du-Bois, FR

★★★★★·95.0/ 10Excellent

·Bed and breakfasts

📍Lieu Dit Marquette · Saint-Martin-du-Bois ↗

WiFi availableFree ParkingAir conditioningSwimming poolBusiness centerHeatingAll 92 facilities +

Review

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Wi-Fi10.0

Rooms9.9

Service9.9

Cleanliness9.9

Facilities9.8

Location9.6

Value9.2

Dinner 0Breakfast 0Room 0View 0Location 0Clean 0Pool 0Restaurant 0Suite 0Quiet 0

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Room types · 6

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Superior Double or Twin Room with Garden View

1 × Extra-large double bed(s) (Super-king size)48 ㎡up to 3

The pool with a view is the standout feature of this twin/double room. The spacious twin/double room features air conditioning, a tea and coffee maker, as well as a private bathroom boasting a walk-in shower and a bath. This twin/double room has executive lounge access, flat-screen TV, garden views, as well as chocolate for guests. The unit has 1 bed.

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Superior Double Room

1 × Large bed(s) (King size)40 ㎡up to 3

This double room's standout feature is the pool with a view. The spacious double room offers air conditioning, a tea and coffee maker, as well as a private bathroom boasting a walk-in shower and a hairdryer. This wheelchair accessible double room has executive lounge access, a seating area with a flat-screen TV and a toilet with grab rails. The unit has 1 bed.

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Superior Double or Twin Room with Garden View

1 × Large bed(s) (King size)39 ㎡up to 3

This twin/double room features a pool with a view. The spacious twin/double room offers air conditioning, a tea and coffee maker, as well as a private bathroom featuring a walk-in shower and a hairdryer. This twin/double room features executive lounge access, flat-screen TV, garden views, as well as chocolate for guests. The unit offers 1 bed.

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Superior Double Room

1 × Large bed(s) (King size)33 ㎡up to 3

This double room provides a pool with a view. The spacious double room offers air conditioning, a tea and coffee maker, a terrace with garden views as well as a private bathroom featuring a walk-in shower. The unit offers 1 bed.

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Superior Double Room

1 × Large bed(s) (King size)28 ㎡up to 3

This double room features a pool with a view. The spacious double room features air conditioning, a tea and coffee maker, as well as a private bathroom boasting a walk-in shower and a hairdryer. This double room has executive lounge access, flat-screen TV, an inner courtyard view, as well as chocolate for guests. The unit has 1 bed.

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Double Room with Terrace

1 × Large bed(s) (King size)21 ㎡up to 3

The pool with a view is a top feature of this double room. The double room features air conditioning, a tea and coffee maker, a terrace with garden views as well as a private bathroom boasting a walk-in shower. The unit has 1 bed.

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Nearby & map

Dining

La Table de Pavie

Creative · ★★ Michelin

€€€€

In the world-famous village of Saint-Émilion, Yannick Alléno rigorously oversees the restaurant of this luxury hotel, once a convent, whose nuns offered sanctuary to pilgrims and travellers. Chef Sébastien Faramond and his team turn out finely tuned dishes that lean towards the Aquitaine terroir of Southwest France, enhanced by remarkably intense sauces and reductions: koji risotto cooked in Graves wine, grated aged Mimolette cheese and cockles au naturel; the signature dish of "pigeon soufflé et rôti au feu d'enfer, bec façon ortolan, filet au jus de presse en amertume d'oseille"; warm chocol

17.5km

Logis de la Cadène

Modern Cuisine · ★ Michelin

€€€€

In the heart of the town, this logis dating back to 1848 is one of Saint Émilion’s oldest restaurants. Picture plush, cosy dining rooms done up in the same elegant vein as the guestrooms available for overnight stays. The chef Thibaut Gamba crafts delicate, subtle dishes that showcase local produce as much as possible. Some of the fruit and vegetables come from the estate’s farm, as does the honey. Splendid wine cellar, with a knockout selection of Bordeaux reds, ideal when sampled with the establishment’s superlative range of cheeses.

17.6km

Les Belles Perdrix de Troplong Mondot

Modern Cuisine · ★ Michelin

€€€€

Perched on a small hillock, the highest point of Saint Émilion, this prestigious château lives up to expectations. In this special place, the pared-down dining room looks out onto the magnificent vineyard. Here, preserving biodiversity is a priority and every effort is made to respect the natural environment. In line with this ethos, chef David Charrier cooks up wholesome food, expertly making use of the well-honed techniques in his repertoire. His dishes are precisely prepared using rigorously sourced ingredients, including some from the estate: duck tart seasoned with mustard seeds, bitter o

18.6km

La Table d'Inomoto

Modern Cuisine · Bib

€€

This endearing bistro has acquired a faithful crowd of regulars, enchanted by the weekly changing menu. Chef Seiji Inomoto expertly crafts fine Franco-Japanese fare, in which "humble" ingredients are taken to new heights thanks to flawless cooking and astute seasoning (panko breadcrumbs, miso, soy marinated veggies). The food is good, often unusual, and you won't believe the value for money. What’s not to like?

16.2km

Le Silène - Auberge de Cercoux

Traditional Cuisine

€€€

In a Charente village nestled in a pine forest, this modernised inn has retained the country charm of its former vocation and feels convivial. The chef cooks alongside his daughter, a pastry chef, while his wife ensures diners receive a warm welcome. The menu showcases top-notch ingredients: foie gras from South-West France and apple millefeuille; veal chop with aubergine caviar, Comté cromesquis… The bistro serves simpler fare.

11.0km

La Table de Catusseau

Modern Cuisine

€€

At the helm are Kendji Wongsodikromo, originally from New Caledonia, and his wife Nadège, who attentively manages the restaurant floor. In an unadorned building of the characteristic sandy hue of local stone with large bay windows, the chef cooks up colourful modern cuisine inspired by the market. Both local and international influences can be detected: coconut-ginger-verbena ceviche of dolfinfish, tomato-Espelette pepper sorbet, young rabbit terrine with garden herbs.

13.0km

Château Grand Barrail

Modern Cuisine

€€€

This neo-Romantic château built in 1902 lies in the heart of the Saint-Émilion vineyards. It blends a time-honoured setting with contemporary design and diners sit either in the Art Nouveau-inspired lounges or on the beautiful terrace that looks out over the grounds and a sea of vines. At lunchtime, bistronomy dishes such as crispy duck, finely puréed sweet potato and roasted hazelnuts are served. The dinner menu features more ambitious cuisine (roasted veal sweetbreads with Bordeaux butter, a medley of carrots and their tops, cardamom jus).

14.9km

Felicità Trattoria

Italian

€€

Opposite the village's small railway station, an elegant Bordeaux-stone building now houses a refined trattoria. Chef and owner Pierre Rigothier has waved goodbye to Lune and its bistronomy cooking to usher in the cuisine of Italy (a passion of his) in a cosy, retro-style setting – honey-coloured stone walls, a solid wood table d'hôte and cane seats with velvet upholstering. The apparent simplicity of the cuisine belies the rigorous and skilful cooking and seasoning that goes into it, whether vitello tonnato or the perfect risotto. Reflecting true know-how, the menu is quite varied and serves

16.3km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Chateau Prieure Marquet

Guest scores & sentiment

Room types · 6

Superior Double or Twin Room with Garden View

Superior Double Room

Superior Double or Twin Room with Garden View

Superior Double Room

Superior Double Room

Double Room with Terrace

Facilities · 92

Nearby & map