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Super Hotel Shinagawa Aomono-Yokocho

Name: Super Hotel Shinagawa Aomono-Yokocho
Address: Higashi Shinagawa 3-22-27, Tokyo, JP

★★·88.0/ 10Excellent

·Hotels

📍Higashi Shinagawa 3-22-27 · Tokyo ↗

📞+81357829200

104 rooms· Check-in 03:00 PM / out 10:00 AM

Non-smoking roomsAir conditioningLift / ElevatorLuggage storageFax/photocopyingSoundproof roomsAll 27 facilities +

Review

Official

Great care is taken to ensure guests experience comfort through top-notch services and amenities.Remain linked during your visit by utilizing the complimentary internet access available. Reception services featuring luggage storage are available to cater to your requirements.For extended visits or whenever required, the laundromat, dry cleaning service and laundry service ensures your preferred travel garments remain clean and accessible.Need some relaxation? Your room features daily housekeeping to make your stay even more comfortable and enjoyable.The hotel is completely smoke-free.In limited designated zones, smoking is exclusively permitted. Each morning at Super Hotel Shinagawa Aomono-yokocho, a scrumptious, homemade breakfast kick-starts the day. Snack vending machines operate around the clock, providing you with easy access to treats regardless of the hour.Indulge in the numerous pursuits available at Super Hotel Shinagawa Aomono-yokocho. Treat and spoil yourself by taking a trip to massage.

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Room types · 9

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Extra Room - Non-Smoking

1 × Double bed12 ㎡up to 2

The double room includes a private bathroom, well-fitted with a bath, a shower, a bidet, a hairdryer and slippers. The air-conditioned double room features a flat-screen TV, an electric kettle, a carpeted floor and pajamas. The unit has 1 bed.

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RoomAdjacent Double Rooms - Non-Smoking

Adjacent Double Rooms - Non-Smoking

2 × Double bed12 ㎡up to 4

This double room has air conditioning and electric kettle. Rate includes 2 adjacent double rooms with 1 double bed in each room. Please note that the 2 rooms are not connected.

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Double Room - Non-Smoking

1 × Double bed12 ㎡up to 2

This room has a double bed, and it's furnished with an electric kettle, soundproofing and air conditioning.

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RoomRoom Selected at Check-In - Non-Smoking

Room Selected at Check-In - Non-Smoking

1 × Double bed12 ㎡up to 2

The double room includes a private bathroom, well-fitted with a bath, a shower, a bidet, a hairdryer and slippers. Rooms on the upper floors are reachable by elevator. The unit has 1 bed.

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Room with Double Bed and Bunk Bed - Non-Smoking

1 × Double bed / 1 × Bunk bed12 ㎡up to 3

This triple room features air conditioning, an electric kettle and soundproofing. It has double bed and a top bunk. Please note that this room offers very limited space when 3 guests are staying (total size 12 square yards).

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Room[Non-Smoking] 2 Rooms (Same Floor)/2-4 People

[Non-Smoking] 2 Rooms (Same Floor)/2-4 People

2 × Double bedup to 4

2 Double BedsSoundproofed room Internet - Free WiFi and wired internet accessEntertainment - Flat-screen TV with cable channelsFood & Drink - Electric kettleSleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom, shower/tub combination, a toilet with electronic bidet, and slippersPractical - Desk and electrical adapters/chargersComfort - Daily housekeeping and climate-controlled heating and air conditioningNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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[Non-Smoking] 2 Rooms (Same Floor)/5-6 People

2 × Double bedup to 6

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[Non-Smoking] Standard Room

1 × Double bedup to 2

1 Double BedSoundproofed room Internet - Free WiFi and wired internet accessEntertainment - Flat-screen TV with cable channelsFood & Drink - Electric kettleSleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom, shower/tub combination, a toilet with electronic bidet, and slippersPractical - Desk and electrical adapters/chargersComfort - Daily housekeeping and climate-controlled heating and air conditioningNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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[Non-Smoking] Super Room

1 × Double bed / 1 × Twin bedup to 3

1 Double Bed and 1 Twin BedSoundproofed room Internet - Free WiFi and wired internet accessEntertainment - Flat-screen TV with cable channelsFood & Drink - Electric kettleSleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom, shower/tub combination, a toilet with electronic bidet, and slippersPractical - Desk and electrical adapters/chargersComfort - Daily housekeeping and climate-controlled heating and air conditioningNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Nearby & map

DiningSights

Quintessence

French, Contemporary · ★★★ Michelin

¥¥¥¥

The name comes from Shuzo Kishida’s passion for discovering the true essence of French cuisine. The chef pursues his quest through three processes: ingredients, flame and seasoning. For Kishida, ‘ingredients’ means deep respect for food producers, common to all aspects of cooking; ‘flame’ means flame-handling that is finely attuned to the fish or meat at hand; and ‘seasoning’ is flavouring that is tailored to each ingredient. The soul of cooking lies in this trinity. The white spaces on the menu leave space for your imagination.

1.6km

ShinoiS

Chinese · ★ Michelin

¥¥¥¥

The chef, once dedicated solely to Cantonese cuisine, expanded his repertoire as he honed his craft in Hong Kong and Shanghai. Prix fixe menus incorporate traditions from regions across China, using ingredients selected from a broad purview. The chef focuses not only on seasoning but also on the natural flavours of the ingredients; dried abalone simmered in water alone testifies to his conviction. After dinner the chef serves Chinese tea, conveying gratitude to guests as he converses with them.

3.3km

Jizozushi

Sushi · ★ Michelin

¥¥¥¥

The name derives from an image of a Jizo, the guardian spirit who looks over children, which the chef received from a Buddhist temple. The character for ‘sushi’ is an unusual choice, harking back to the fermented fish from which modern nigirizushi originated. The chef is deeply interested in literature and the classics. As snacks were not part of a sushi shop’s menu in the days of food stalls, the chef presents the range of toppings available before starting to form his sushi. Gizzard shad is moulded in the shape of the Edo-era Katsuyama hairstyle. In a relic of traditional practice, shrimp on

3.3km

Tempura Ginya

Tempura · ★ Michelin

¥¥¥¥

The chef has devoted his life to the path of the tempura craftsman. He watches his pot in silence, focusing on the sound of the oil. Frying his tempura on high heat, he teases out moisture to concentrate the flavour. Creative flourishes are avoided, letting the deliciousness of ingredients in season speak for itself. Batter thickness and flame heat are continually adjusted to produce a light and airy tempura. A traditional Japanese tea-house carpenter created the interior, transforming it into a graceful space.

3.4km

Alchimiste

French, Contemporary · ★ Michelin

¥¥¥

The pet theory here is that French cuisine does not add but multiplies: dishes are the product, not the sum, of their ingredients. The speciality is an espuma of sea urchin and Jerusalem artichoke, which is replaced with onion during summer. Food from sea and mountain mix, aiming at just the right temperature to melt in the mouth. To ensure consistency, vegetables are harvested from the chef’s own garden. Financier, served after the meal, offers a wry nod to the restaurant’s name, with a play on both the pastry and the financier as one who benefits from gold, echoing the alchemist’s quest to t

3.4km

Seizan

Japanese · ★★ Michelin

¥¥¥¥

The name combines two of the four characters of Haruhiko Yamamoto’s name. The chef’s approach to cuisine and commitment to entertaining guests were both learned from his mentor in Gifu. He is also enthusiastic about guiding the next generation, as shown by the smiles and positive attitude of his young crew. Yamamoto may surprise with innovative dishes, but with wansashi—the pairing of sashimi and soup, considered the essence of Japanese cuisine—he stays true to tradition. Each item is the product of painstaking effort the customer never sees.

3.9km

Joël Robuchon

French, Contemporary · ★ Michelin

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For Joël Robuchon, ‘emperor of French cuisine’, this eponymous restaurant is the jewel in the crown of the company. Kenichiro Sekiya, recipient of the prestigious Meilleurs Ouvriers de France (MOF) and heir to both the spirit and cuisine of his famous mentor, uses Japanese ingredients to breathe new life into French gastronomy. His interpretation of Le Caviar Imperial evolves from generation to generation. Even the trolley service is the pinnacle of luxury. A table of magnificence as befits the hall of the emperor.

4.2km

Sazenka

Chinese · ★★★ Michelin

¥¥¥¥

Tomoya Kawada sees cooking as a reconciliation between nature and humanity. He names his approach Sazenka, which literally means ‘tea-Zen-Chinese’, out of a desire to create Chinese fare that mediates between the worlds of tea and Zen. His cuisine harmoniously combines the techniques he learned in China with the soul and spiritual features of Japan – ‘wakon-kansai’ is the theme. Japanese ingredients in season are used in spring-roll fillings and Sichuan stir-fries, lending a seasonal dimension to Chinese cuisine.

4.3km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Super Hotel Shinagawa Aomono-Yokocho

Room types · 9

Extra Room - Non-Smoking

Adjacent Double Rooms - Non-Smoking

Double Room - Non-Smoking

Room Selected at Check-In - Non-Smoking

Room with Double Bed and Bunk Bed - Non-Smoking

[Non-Smoking] 2 Rooms (Same Floor)/2-4 People

[Non-Smoking] 2 Rooms (Same Floor)/5-6 People

[Non-Smoking] Standard Room

[Non-Smoking] Super Room

Facilities · 27

Nearby & map