Hôtel les quatre bonheurs
·Hotels
Offsite parking discounted rates availableAir conditioningParkingPets allowedTerraceConcierge serviceAll 16 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Cleanliness9.1
Rooms8.9
Facilities8.8
Value8.7
Service8.7
Location8.7
Surroundings8.6
Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.
Book on FlyerTrip →R
Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Standard Studio
1 × Double bed19 ㎡up to 2
The fully equipped kitchen features a refrigerator, kitchenware, an oven and a microwave. Featuring a terrace, this studio also offers air conditioning, a private entrance and a flat-screen TV. The unit offers 1 bed.
Rates / book on FlyerTrip →river_viewTwo-Bedroom Apartment with River View
Two-Bedroom Apartment with River View
1 × Double bedup to 4
The unit has 3 beds.
Rates / book on FlyerTrip →F
Facilities · 16
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningParkingPets allowedTerraceConcierge serviceStaff adhere to local safety protocolsContactless check-in/check-outInvoice providedSmoke alarmsOffsite parking discounted rates availableSelf parking (surcharge)Shopping on siteHousekeeping on requestNon-smoking roomsRoom service
N
Nearby & map
Dining
1
Narval
Creative, Modern Cuisine · ★ Michelin
$$$$
Opposite St Germain Cathedral, a stone's throw from the St Lawrence River, this discreet restaurant has an intimate feel. In a refined and warm setting with an open kitchen, chef Norman St-Pierre welcomes his guests as if into his own home. He treats diners to a personal cuisine that is draws on his travels: Madeira-inspired milho frito with local beef tartare and fermented apple gel, or a new spin on ricotta gnudi that uses fresh cheese from Baie-des-Sables and an almogrote sauce from the Canary Islands. Everyone is welcome to bring their own bottle of wine.
80.5km
2
Losange
Regional Cuisine · Bib
$$
Chef Tommy Roy's restaurant is a unique place. The decor and food have all the makings of a regional bistro, with the long counter that is perfect for watching the chefs at work in the semi-open kitchen. The apparent simplicity of the food belies the explosion of flavours to come. Each bite paints a vivid picture of the countryside: a simmered and braised split pea and lentil soup – reminiscent of an Indian dal; roast pork, confit potatoes, root vegetable purée and jus. Be sure to save room for dessert: the scrumptious tarte à la farlouche (traditional Québec pie filled with molasses and raisi
80.9km
3
Les Affamés
Modern Cuisine
$$
The cooking of the chefs Nathalie Francoeur and Renaud Lambert veers between traditional (poutine) and forays into international territory but always makes use of local ingredients: tomato velouté topped with roasted garlic espuma; crispy fried ravioli filled with ham, gherkin, and cheddar and served with grilled vegetables. In the evening, the culinary world tour continues: the accras use local halibut instead of cod, chicken gets a Korean-inspired makeover, and the tomahawk of Nagano pork, a breed native to Québec, is paired with shiitake mushrooms and root vegetables. Skill and creativity s
80.3km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.