Name: Côté Jardin - Chambres d'hôtes
Address: 25, rue vieille de Paris, Senlis, FR

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Guest scores & sentiment

From 80 guest reviews · multi-source · as of 2026-07-22

Guests praise the charming historic location, spacious rooms, and host Francine's warmth. Complaints focus on limited breakfast options, poor soundproofing, weak Wi-Fi, and check-in communication issues.

Dimension scores · cross-source

Location9.4

Rooms9.2

Value9.2

Service9.2

Facilities9.1

Cleanliness9.1

Surroundings8.6

Wi-Fi7.3

＋ PraisedExcellent location and charming atmosphere · Spacious, comfortable rooms with elegant decor · Abundant and delicious breakfast · Warm and attentive service

－ ComplaintsLimited breakfast options or too salty · Average soundproofing · Slow service response or invoice issues · Upper floors inconvenient for elderly

KEYIdeal for those seeking charm and quiet. Check breakfast preferences, avoid upper floors if needing strong Wi-Fi, and note narrow access for luggage.

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Room types · 3

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Superior Double Room

1 × Extra-large double bed (Super-king size)57 ㎡up to 3

Individually decorated room with attached bathroom with LCD TV with cable channels and free Wi-Fi internet access. It also has a small adjoining room and a terrace.

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Comfort Double Room

1 × Extra-large double bed (Super-king size)50 ㎡up to 3

Individually decorated room with attached bathroom with LCD TV with cable channels and free Wi-Fi internet access. Extra beds cannot be accommodated in this room type.

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Apartment

2 × Twin bed / 1 × Queen bed45 ㎡up to 5

The Quadruple Room is composed of 2 double bedrooms and a living room. Extra beds cannot be accommodated in this room type.

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Facilities · 29

All facilities & services listed by the hotel (aggregated across sources).

Offsite parking discounted rates availableSwimming poolFamily roomsLuggage storageExpress check-in/check-outSafety deposit boxFax/photocopyingParkingTerraceBoard games/puzzlesKids' outdoor play equipmentHeated poolOutdoor furnitureFence around poolInvoice providedInternet accessJapanese gardenExpress check-inExercise/lap poolOffsite parking discounted rates availablePool sun loungersPool toysBicycle-friendly propertyBeach umbrellasSwimming nearbyAccess to nearby outdoor poolFree wired internetNon-smoking roomsNon-smoking throughout

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Nearby & map

Dining

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Le Verbois

Modern Cuisine · ★ Michelin

€€€€

Following in his father’s footsteps, Guillaume Guibet has taken over the reins of this former hunting lodge (1886). His spot-on, creative cooking keeps pace with the seasons, with the occasional nod to Asian traditions acquired after a stint at the Japanese restaurant, Kei, in Paris). He delicately, even cheekily crafts a feast of premium ingredients, as in a ceviche of bream with button mushrooms or morels and a bacon-flavoured sabayon. The same flair extends to the stylish wood- and leather-rich interior and to the guestrooms, designed like individual chalets, with a terrace or outdoor tub w

8.7km

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Le Julianon

Creative

€€

The bright contemporary decor of this charming 17C house sets the scene for the chef's inventive cuisine, which tactfully plays on combinations of texture and flavour, in dishes such as free-range egg, scallop roe, matured black shallot confit and turmeric breadcrumbs, or chia seeds flavoured with Madagascan vanilla, dark chocolate with rose water, coconut biscuit and pimpernel. The set menu changes daily, depending on market availability.

362m

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Charnu

Modern Cuisine · Bib

€€

On the road to the Château de Chantilly – famous for its ancient paintings, the richest collection after the Louvre's – this place with a refined decor has not one, but two terraces. Perfect for sunny days! The delicious, seasonal cuisine works its charm, enhanced with harissa here (on the gazpacho), with pesto there (on the tuna, broad beans, Swiss chard and peppers).

11.8km

4

Auberge La Grange aux Loups

Modern Cuisine

€€

This village inn combines quaint old-fashioned appeal with stylish contemporary details: light stone, exposed rafters, wainscoting, a central fireplace and elegant light fixtures. The menu focuses on carefully crafted dishes made with first-class ingredients, many from local farmers: pollock in herbs, barigoule of spring vegetables and pesto of wild garlic, followed by a vanilla-laced shortcrust pastry, lemon cream and confit, dried strawberries and tarragon sorbet, which shows off the pastry chef training of the chef. Alfresco dining in the garden.

5.6km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.