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Fasthotel Cléon Rouen Sud

Name: Fasthotel Cléon Rouen Sud
Address: 586 Rue Dulcie September, Cléon, Seine-Maritime, 76410, Cleon, FR

★★·7.8/ 10Good

·Hotels

📍586 Rue Dulcie September, Cléon, Seine-Maritime, 76410 · Cleon ↗

24-hour front deskFree WiFiBreakfast available (surcharge)Secured parkingSmoke-free propertyStair-free path to entranceAll 9 facilities +

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Room types · 4

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Double Room

1 × Queen Bed12 ㎡up to 3

1 Queen Bed129 sq feet Layout - Separate officeInternet - Free WiFi Entertainment - 10-inch flat-screen TV with premium channelsSleep - Bed sheets Bathroom - Private bathroom, towels, and a showerPractical - Laptop workspace and desk chair; cribs (surcharge) available on requestComfort - Daily housekeeping and heatingNeed to Know - No rollaway/extra beds availableNon-Smoking

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RoomBasic Triple Room

Basic Triple Room

1 × Queen Bed / 1 × Bunk bedup to 3

1 Queen Bed and 1 Twin Bunk BedLayout - Separate officeInternet - Free WiFi Entertainment - 10-inch flat-screen TV with premium channelsSleep - Bed sheets Bathroom - Private bathroom, towels, and a showerPractical - Laptop workspace and desk chair; cribs (surcharge) available on requestComfort - Daily housekeeping and heatingNeed to Know - No rollaway/extra beds availableNon-Smoking

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RoomEconomy Triple Room

Economy Triple Room

2 × Twin bed / 1 × Bunk bedup to 3

2 Twin Beds and 1 Twin Bunk BedLayout - Separate officeInternet - Free WiFi Entertainment - 10-inch flat-screen TV with premium channelsSleep - Bed sheets Bathroom - Private bathroom, towels, and a showerPractical - Laptop workspace and desk chair; cribs (surcharge) available on requestComfort - Daily housekeeping and heatingNeed to Know - No rollaway/extra beds availableNon-Smoking

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Standard Twin Room

2 × Twin bedup to 2

2 Twin BedsLayout - Separate officeInternet - Free WiFi Entertainment - 10-inch flat-screen TV with premium channelsSleep - Bed sheets Bathroom - Towels and showerPractical - Laptop workspace and desk chair; cribs (surcharge) available on requestComfort - Daily housekeeping and heatingNeed to Know - No rollaway/extra beds availableNon-Smoking

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Nearby & map

DiningSights

L'Odas

Creative · ★ Michelin

€€€

In an ideal location in the heart of the old town, this restaurant has three areas: the main dining room with a view into the kitchen, a pleasantly secluded terrace and Le Balcon de l'Odas, a private lounge with a view of the cathedral. Chef Suzanne Da Silva's resolutely seasonal cuisine boldly draws on her origins in the north of France and ingredients from Normandy's terroir: vegetables from a market gardener in the Eure, farmhouse cream, organic mushrooms from a local mushroom farm, bread made by a Meilleur Ouvrier de France in Rouen, and fish from nearby fish markets. She puts it all to go

15.2km

La Ferme de la Haute Crémonville

Traditional Cuisine · Bib

€€

Rediscover the green fields of Normandy, admire the horses at the neighbouring stud farm, dream of country living: this authentic half-timbered farmhouse is so pretty that it will make even the most die-hard city-dweller want to retire to the countryside. Calves, cows, pigs and traditional culinary treats await – truffle ravioli with a wild mushroom cream sauce; caramelised fruit tarte fine; not to mention the beef cooked over a wood fire. No sooner have you left than you're longing to return to these tempting rustic-style dishes.

14.1km

Paul-Arthur

Modern Cuisine · Bib

€€

A former Top Chef contestant, who hails from the South of France, has set up shop in this half-timbered house on Place de la Pucelle. In a contemporary bistro, which still boasts its period beams, the chef orchestrates an enticing lineup: squid tagliatelle, carbonara with guanciale; flame-licked horse mackerel, confit aubergines and pesto rosso; dark chocolate and praliné mousse, smoked fleur de sel, Espelette pepper and peanut ice cream. A savvy modern spin, seasonal ingredients and a more ambitious evening lineup set the scene.

15.2km

L'Auberge de la Pomme

Modern Cuisine

€€€€

The name may evoke Normandy and its apples, and it may have a half-timbered façade that is typical of the region, but that's where the cliché ends! Inside you will encounter a very contemporary decor, with a bright dining area with large picture windows affording views out over the garden. The dishes, which showcase local producers, include carpaccio of scallops from Normandy, poached monkfish with a coulis of watercress from Cailly-sur-Eure, and farm-raised veal chop casserole.

10.3km

La Table d'Alva

Modern Cuisine

€€€

A stone's throw from the River Eure, this modern restaurant showcases the talents of chef Valentin Harou and pastry chef Alice Picard, both of whom trained at prestigious establishments such as Le Meurice, Le K2 and L'Oiseau Blanc. Their cuisine aligns with the seasons and makes the most of local produce, particularly by drawing ingredients from the chef's father's vegetable garden and a permaculture farm. This meticulous sourcing pays tribute to Normandy's terroir through creative dishes incorporating nods to the producers.

13.9km

Tempo

Modern Cuisine

€€

Between the River Seine and the cathedral, this restaurant sports a black and red geometrical design. The son of a market gardener with a passion for veg, the chef infuses his cuisine with flavours in the zeitgeist. He gives free rein to his imagination and creativity in a carte blanche menu: beetroot, hibiscus and smoked cream; seabass, Pontoise cabbage and a spicy hollandaise.

14.8km

Au Flaméron

Modern Cuisine

€€

In a cobbled lane opposite the church, Église St Maclou, a new gourmet haven awaits foodies in the historical heart of Rouen. Japanese chef Takahiro Oikawa, a devotee of French gastronomy, cooks up his brand of seasonal French cuisine, infused with Japanese accents. He crafts wonderfully vibrant no-nonsense dishes, such as pâté en croûte with confit octopus and yuzu, aubergine-miso dip, karaage-style veal sweetbreads, followed by silky custard tart for dessert: this chef has mastered every aspect of his art.

15.1km

OKTO

Modern Cuisine

€€€

A stone's throw from Place du Vieux-Marché, this navy-blue shopfront catches the eye. A couple of industry professionals, Laure Touyre on the restaurant floor and Brice Legrand in the kitchen, specialise in accomplished modern cuisine. The streamlined menu focuses on just a few dishes, allowing the chef to cook market-fresh dishes using top-notch produce, such as line-caught meagre with carrots, white asparagus, yuzu and Normandy saffron – delicious and full of flavour. A contemporary bistro with a clear sense of identity; friendly, smiling service.

15.2km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Fasthotel Cléon Rouen Sud

Room types · 4

Double Room

Basic Triple Room

Economy Triple Room

Standard Twin Room

Facilities · 9

Nearby & map