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Señorío de Los Bazán

Name: Señorío de Los Bazán
Address: Carretera Vieja, 25, Salamanca, ES

8.6/ 10Recommended

·Hotels

📍Carretera Vieja, 25 · Salamanca ↗

📞987409427·Official site ↗

Check-in 04:00 PM / out 11:00 AM

Offsite parking discounted rates availableGuest education on local ecosystems and cultureAir conditioningFamily roomsFax/photocopyingFacilities for disabled guestsAll 45 facilities +

Review

Property information · Hotelbeds

Located in the municipality of Palacios de la Valduema, this charming hotel awaits its guests right on the Vía de Plata walking route and some 300m from Exit 306 of the A-6 Motorway. The closest bus station is just a 5-minute drive away, while the regional centre - Astorga, is some 20-minutes away. Due to its small size the renovated country house provides a cosy home-like feeling. Its air-conditioned spacious units are brightly decorated, open to balconies and come with all the necessities needed for a cosy stay. Plus the apartments are fitted with separate kitchenettes and living rooms. Those who don't feel like cooking won't regret visiting the onsite restaurant, where they can have a taste of some traditional dishes, all of which are prepared with locally sourced ingredients in order to preserve their unique flavours.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service9.0

Facilities9.0

Cleanliness9.0

Surroundings9.0

Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.

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DiningSights

Las Termas

Home Cooking, Regional Cuisine · Bib

€

This family-run restaurant, just a few metres from the palace designed by Gaudí, boasts a spacious dining room featuring ochre walls and wood furnishings that create a very welcoming feel. Although it offers other dishes based around local and regional ingredients, the undoubted star of the show here is its signature and ever-present “Cocido Maragato” stew (closed price menu, wine and coffee included). The unique feature of this dish is that, contrary to usual practice, it is served in reverse order with the meat first, followed by the chickpeas and lastly the soup. You can also purchase Las T

17.2km

La Lechería

Traditional Cuisine, Regional Cuisine · Bib

€€

Famous for its artisanal blankets and bedspreads, Val de San Lorenzo is a small village just a few kilometres from Astorga in the heart of the Maragatería region in the province of León. This restaurant, occupying an old stone house that was once used as a dairy (hence its name), boasts a decidedly rustic yet meticulous decor which provides the backdrop for an à la carte of traditionally based cooking (cured meat croquettes; “false” duck risotto with wild mushrooms; pistachio biscuit with raspberry mousse and lemon ice-cream etc), impressively complemented by a tasting menu (served to the whol

17.9km

Coscolo

Traditional Cuisine, Regional Cuisine · Bib

€

This delightful village is famous for its “Cocido Maragato”, a dish that for centuries has, against convention, been served here in reverse order (first the meat, then the chickpeas, followed by the soup at the end). At Coscolo, the special feature of this legendary recipe is that it is prepared with products that are smoked, cured and prepared on the property using ingredients sourced from the local area. To this stew the Navarra-born chef here likes to add tiny details that add even more personality, hence the change of name of the dish on the menu to that of his restaurant (“Cocido Coscolo”

21.8km

La Trébede

Traditional Cuisine · Bib

€

Here, on the outskirts of this small village in Zamora province, young chef Pablo González has taken over the reins of this simple yet characterful restaurant with a gabled roof and a decor of agricultural implements. In the semi-visible kitchen, the focus is on an updated take on traditional cooking typified by standout dishes such as the crispy shrimp omelette with a slightly sweet touch thanks to the addition of a hint of quince, and the confit of pig’s ear cooked at low temperature, with a dried tomato and mussel salsa brava. While you’re in the area, we also recommend visiting the highly

30.4km

Cocinandos

Modern Cuisine · ★ Michelin

€€€

The name of the restaurant, which comes from the Spanish verb “cocinar” (to cook), says it all as Yolanda León and Juanjo Pérez met while working together in different kitchens before they decided to come together to pursue a shared dream. The unexpectedly modern interior of the historic Casa del Peregrino (1750), next to the monumental Parador-Hostal de San Marcos, provides the backdrop for cuisine with an identity that stems from transparency. The creatively inspired cuisine here is centred around two tasting menus (Cocinar León and Gran Menú Cocinandos) which tell a story, are based around

42.1km

El Ermitaño

Traditional Cuisine, Modern Cuisine · ★ Michelin

€€€

El Ermitaño is accessed by a minor road flanked by vegetable gardens and fields of corn, a setting which reaffirms the gastronomic, cultural and family legacy of this aristocratic country house which retains close links with its surroundings and boasts an adjoining hermitage dating back to 1775. The Pérez brothers (Pedro Mario and Óscar Manuel), who look for contentment in even the smallest of things and who, in their own words, 'cook what we are', remain loyal to their history, their heritage and to their different yet complementary personalities. Take your pick between the à la carte, featur

42.5km

Pablo

fine_dining, regional, spanish · ★ Michelin

€€€

This family-run restaurant, in business for over five decades, has a true passion for food and has moved with the times without losing its traditional values. Located just a few metres from León’s cathedral, known as the Pulchra Leonina, this restaurant is full of contrasts, ranging from the masonry on the façade, which is in keeping with its historic surroundings, to its surprising contemporary-style interior design, which features an unusual wood-panelled ceiling. Alongside his wife Yolanda Rojo (the daughter of the founder), chef Juanjo Losada creates what could be described as cutting-edge

42.9km

Brigecio

Traditional Cuisine · Bib

€€

Impressively run by a friendly married couple, this restaurant located in a small village 10km to the northwest of Benavente takes its name from an ancient Asturian hill fort known as “Castro Brigecio”. Behind its façade, you’ll find a single, slightly impersonal contemporary-style dining room, albeit with a welcoming fireplace and excellent service. The extensive à la carte of traditional cuisine (on which you’ll also find the occasional more modern and contemporary recipe) is complemented by a selection of cod dishes (“bacalao a lo Tío” and “bacalao con crestas de gallo” (chicken comb) etc)

31.8km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Señorío de Los Bazán

Guest scores & sentiment

Room types · 3

One-Bedroom Apartment

Suite

Double or Twin Room

Facilities · 45

Nearby & map